Catfish Au Lait Recipes

CATFISH (OR ANY WHITE FISH) AU LAIT

Catfish (Or Any White Fish) Au Lait image

Another "Good Eats" recipe from Alton Brown. When I first saw him make it, I thought it sounded rather strange - but it is so very good.

Provided by NannyMarvel

Categories Lunch/Snacks

Time 24m

Yield 3-4 serving(s)

Number Of Ingredients 6

Ingredients

1 (12 ounce) can evaporated milk
1 teaspoon crab boil seasoning (Old Bay)
1/2 teaspoon fresh ground black pepper
1 1/2 teaspoons kosher salt
1/2 onion, thinly sliced
3 -4 fish fillets

Steps:

Combine the milk, crab boil seasoning, pepper, salt and onion in a skillet, coverage and bring to a simmer.
Add the fish to the liquid, spooning some of the liquid over the fillets.
Reduce the heat to low.
cover the skillet and poach for 6 to 9 minutes, depending on the thickness of the fillets.

Nutrition Facts : Calories 349.6, Fat 10.2, SaturatedFat 5.5, Cholesterol 131.9, Sodium 1133.4, Carbohydrate 13.5, Fiber 0.3, Sugar 0.8, Protein 49

More about "catfish au lait recipes"

CATFISH AU LAIT : ALTON BROWN : RECIPES : COOKING CHANNEL RECIPE ...

Watch Live; Apps; Stream on discovery+; Log In; Profile; Log Out; Register
From cookingchanneltv.cel28.sni.foodnetwork.com

See details

CATFISH AU LAIT | GOOD EATS | FANDOM

1 (12-ounce) can evaporated milk 1 teaspoon Old Bay 1/2 teaspoon freshly ground black pepper 1 1/2 teaspoons kosher salt 1/2 onion, thinly sliced 3 to 4 catfish fillets
From goodeats.fandom.com

See details

CATFISH AU LAIT | LARRY DEAN JACKSON - COPY ME THAT

Catfish Au Lait. foodnetwork.com Larry Dean Jackson. loading... X. Ingredients. Deselect All; 1 (12-ounce) can evaporated milk; 1 teaspoon crab boil seasoning (recommended: Old Bay) 1/2 …
From copymethat.com

See details

CATFISH AU LAIT - GOOD RECIPES - JOHNNY'S KITCHEN

Mar 31, 2021 Crab Boil seasoning 1 2 teaspoon freshly ground black pepper 1 1 2 teaspoon kosher salt 1 2 onion, thinly sliced 1) Combine the milk, Old Bay, pepper, salt,
From johnnyskitchen.us

See details

CATFISH AU LAIT - ALTON BROWN

Add the catfish to the skillet, spooning some of the liquid over the fillets. Reduce heat to low, around 140 to 145ºF, cover the skillet, and poach for 6 to 9 minutes. Remove the fish to a serving dish with a large slotted spoon and top with …
From altonbrown.com

See details

DINNER DILEMMA: CATFISH AU LAIT - DINNERD.BLOGSPOT.COM

Aug 17, 2005 Click the link above for the recipe. This is poached catfish (2 frozen fillets). It was VERY GOOD, much to my surprise. I halved the recipe b/c it is just Steve & I and little Naomi. …
From dinnerd.blogspot.com

See details

CATFISH AU LAIT - GLUTEN FREE RECIPES - FOODDIEZ.COM

Catfish au Lait requires about 24 minutes from start to finish. This recipe serves 4. One serving contains 244 calories, 27g of protein, and 10g of fat. It works well as a main course. It is a …
From fooddiez.com

See details

CATFISH (OR ANY WHITE FISH) AU LAIT RECIPE - FOOD.COM

Today. Watch. Shop
From pinterest.com

See details

WORLD BEST FISH COOKING RECIPES : CATFISH (OR ANY FISH) AU LAIT

Recipe. 1 combine the milk, crab boil seasoning, pepper, salt and onion in a skillet, coverage and bring to a simmer. 2 add the fish to the liquid, spooning some of the liquid over the fillets. 3 …
From worldbestfishrecipes.blogspot.com

See details

CATFISH AU LAIT - JOEOMAR.COM

3 to 4 catfish fillets. Combine the milk, crab boil seasoning, pepper, salt, and onion in an electric skillet, cover, and bring to a simmer. Add the catfish to the liquid, spooning some of the liquid …
From joeomar.com

See details

CATFISH (OR ANY WHITE FISH) AU LAIT RECIPE - RECIPEOFHEALTH

Get full Catfish (Or Any White Fish) Au Lait Recipe ingredients, how-to directions, calories and nutrition review. Rate this Catfish (Or Any White Fish) Au Lait recipe with 1 (12 oz) can …
From recipeofhealth.com

See details

CATFISH OR ANY WHITE FISH AU LAIT RECIPES

Steps: Combine the milk, crab boil seasoning, pepper, salt and onion in a skillet, coverage and bring to a simmer. Add the fish to the liquid, spooning some of the liquid over the fillets.
From tfrecipes.com

See details

HOW TO COOK CATFISH : R/COOKING - REDDIT

Very thin layer of yellow mustard. Then dredge in seasoned corn meal (salt, pepper, cayenne). Hot and fast in hot grease. Enjoy.
From reddit.com

See details

SEARCHABLE RECIPE DATABASE - CATFISH AU LAIT

Add the catfish to the liquid, spooning some of the liquid over the fillets. Reduce the heat to low, around 140 to 145 degrees, cover the skillet, and poach for 6 to 9 minutes. Recipe uploaded …
From directaccessrecipes.com

See details

CAN I BOIL FISH ? : R/ASKCULINARY - REDDIT

Check out Alton Browns catfish au lait recipe. It works with any flaky white fish too ... recipes or pictures in which a "Crock-Pot®" style slow cooker was used. Slow cooking is an ideal method …
From reddit.com

See details

POACHED FISH – ALLISON COOKS ALTON'S GOOD EATS

Apr 15, 2015 Ingredients for catfish au lait: evaporated milk, Old Bay Seasoning, black pepper, Kosher salt, onion, and catfish fillets. For this recipe, in a skillet, combine 12 oz evaporated …
From allisoncooksgoodeats.com

See details

MADE ALTON BROWN'S CATFISH AU LAIT AND IT WAS GOOD, ALBEIT A

Business, Economics, and Finance. GameStop Moderna Pfizer Johnson & Johnson AstraZeneca Walgreens Best Buy Novavax SpaceX Tesla. Crypto
From reddit.com

See details

CATFISH AU LAIT RECIPE - CHEF'S RESOURCE RECIPES

Add the catfish fillets to the liquid, spooning some of the liquid over the fillets. Reduce the heat to low, around 140 to 145 degrees, and cover the skillet. Poach the catfish for 6 to 9 minutes, or …
From chefsresource.com

See details