Date and Walnut Phyllo Rolls with Greek Yogurt and Honey
Author: Elizabeth Falkner
Author: Jerry Traunfeld
In this recipe, an easy blondie base comes together in a saucepan and can be baked ahead, while the fruit and maple ripples take just minutes.
Author: Tara O'Brady
Author: Rosie Bialowas
Cakes like this carrot cake or banana bread are different than most cakes in that they call for oil, rather than butter.
Author: James Peterson
This version of the flaky holiday pastry is made with a cream cheese dough and stuffed with quince paste, walnuts, and cinnamon.
Author: Yotam Ottolenghi
Author: Dianne Jefferies
Author: Diane Rossen Worthington
Sometimes the oddest-sounding things are the most mind-blowing. Case in point: this savory, crunchy, juicy, sugary sundae.
Author: Joshua McFadden
Author: Ruth Cousineau
This chiles en nogada recipe is a special occasion Mexican dish from Puebla. Ours is made with roasted poblano chilies stuffed with a ground turkey picadillo, covered in a creamy walnut sauce, and sprinkled...
Author: Elise Bauer
Author: Joan Nathan
This California-style burger was tested numerous times to perfect and ensure that the patties are crisp, firm, tasty, and delicious. The combination of rolled oats, raw walnuts, chia seeds, and flaxseed...
Author: Candice Kumai
Author: Louisa Shafia
Author: Abigail Johnson Dodge
Author: Alfred Portale
Author: Einat Admony
Author: Dora Moel
This classic dessert, upside-down cake, has been updated for the season using pears and walnuts.
Author: Land O'Lakes
Author: Daniel Holzman
Author: Dede Spaith
The smoky sauce and mix of spices in this meatball recipe complement lamb perfectly.