This is excellent, very different, but oh so very good! Steak, blue cheese, and a sweet sauce drizzle. I served over rice but I bet it would make an excellent salad topped with steak!
Original by Sally Wise, ABC Radio, adapted to my tastes. Brilliant with seafood. Posting for safe keeping, as it must be a Tasmanian thing, since Ive searched the net several times looking for a recipe,...
This delicious dessert is so-named because it is served in a "gratin-dish". (There is no cheese.) It is our loss that nature gives us strawberries and rhubarb together, only in the spring. However, rhubarb...
One day, I was craving a milkshake, but I wanted to bake some muffins. So I came up with this! I love how light and moist these turn out. If you want to use fresh or frozen strawberries, I guess you could...
Here's a super tasty fresh and simple salad that's good for you, too. I enjoyed my salad with handcrafted Humboldt Fog aged goat cheese, some toasted walnuts and a light drizzle of tarragon-olive oil dressing,...
Fresh Srawberries served with a creamy topping that's not too sweet.I picked up this recipe at a nutrition seminar lunch, I attended at a hospital In Omaha, Ne.You can also use fat-free topping and yougurt...
Browse free and fresh Strawberry Dessert Recipes from WomansDay.com to enjoy the natural fruit flavor. We invite you to try our exclusive Healthy Dessert Recipes.
I tried this on a whim since we had some strawberries sitting in the refrigerator. I served with some white chocolate pudding and brownies for dessert one night. It tasted pretty darn good. So I thought...
surprisingly yummy combination, got this from a friend in my 20/20 group, everybody loves this and asks for the recipe, light and refreshing. You can use frozen strawberries, but fresh are better
Cooking up a healthy Toast Topper with fresh fruit, coconut water and chia seeds is super easy thanks to No-Sugar Needed Pectin and the gelling properties of chia - you won't miss the refined sugar either,...
This recipe from Rachel Saunders, will appear in "Blue Chair Fruit". It will keep up to 4 weeks in the refrigerator. For longer storage, follow the instructions at foodsafety.psu.edu/canningguide.html....
This recipe was a happy accident while trying to make strawberry syrup. Delicious on toast, angel food cake, or anything you want a sweet strawberry taste. **please note cooking times and servings are...
As I was drifting off to sleep the other night, the idea splashed across my mind of carrot salad with strawberries (and not the more usual raisins or pineapple). The next day on the website morgantownfarmers.org...
Another holiday favorite from my childhood. This is one thing my mom new ALL of the kids at the table would eat. It is SOOOO good. Cook time is approximate chill time, I always make it the day before serving...
(Solomillo de Cerdo con Fresas) Playing off the tart-sweet-aromatic flavors of sherry vinegar and seared strawberries, this modern Spanish dish is outstanding - as sophisticated and striking as it is easy...
It doesn't get any easier than this. A healthy alternative to popsicles. Try substituting it with other fruit and jam for a change of pace. Cooking time is for freezing time. I got this recipe from Readers...
The combination of fresh berries and a jar of preserves creates beautiful, ruby red, candy-like edges, with a bit of ooze in the center of these bar cookies.