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Frosty Pumpkin Pie

Even if you don't like pumpkin pie you will really like this one. Its an old, old recipe, but good. It is a 1950's recipe of my mothers. For a beautiful presentation, top each slice with a dollop of whipped...

Author: Mary Ann Benzon

Greek Vegetables

I made this to go along with veal-kabobs the other night, and every one LOVED the combination of mushrooms, potatoes, and zucchini! Make sure the potatoes are cooked through!

Author: Kailey W.

Yummy Garlicky Spaghetti Squash

I can't eat much pasta because I have to watch my carb intake, so I have become very creative with spaghetti squash. This is a delicious side dish that pairs well with any sort of roasted meat or steak....

Author: Parizienne

Turkey Bacon Zucchini Pasta

Next time you're looking to eat a little lighter without sacrificing flavor, give this dish featuring Pure Farmland® Turkey Bacon a try.

Author: Farmland

No Mess Squash on the Barbeque

This is the way my Dad cooked summer squash on the grill. I have modified it a bit over the years, but it continues to be a tasty-easy no-mess way to cook yellow squash and zucchini on the grill to go...

Author: Bud

Acorn Squash Gnocchi with Parmesan Sage Beurre Blanc

Acorn squash isn't my favorite autumn squash, so when my husband brought it home from the market, I had to find a creative way to eat it. This recipe is outstanding with the Parmesan sage sauce.

Author: SPEARL20

Gluten Free Summer Squash Fritters

These gluten-free, egg-free, and dairy-free summer squash fritters make an interesting breakfast or side dish for a meal.

Author: sueb

Gingered Squash and Pear Soup

Check out WomansDay.com's Gingered Squash and Pear Soup Recipe, the perfect vegetable and fruit recipe to curl up with this fall. Only WomansDay.com has a wide variety of soup recipes, like the Gingered...

Pumpkin Gnocchi in Sage Sauce

A simple recipe for homemade gnocchi. Perfect for the pumpkin-everything time of year! An extra hand in the kitchen can greatly reduce the prep time. Top with Parmesan cheese and prepare to eat way too...

Author: Anna Jean Lohse

Gourmet Pumpkin Pie

A very different pie than the traditional pumpkin pie.

Author: Theresa Wallace

How to Cook Delicata Squash

Delicata squash is mildly sweet and relatively easy to prepare. The most common ways to cook this squash include roasting, microwaving, and steaming. Here are a few basic instructions on how to do all...

Author: wikiHow

Summer Bounty 'Pasta'

This is a quick dish using fresh produce. Serve hot with some crusty bread for a delicious end-of-summer meal that's ready in minutes.

Author: 2ys4you

Asparagus and Acorn Squash Rings

Asparagus and Acorn Squash Rings recipe 27

Butternut Squash and Apple Soup

Creamy but without cream, this soup makes a light start to any meal. The garnishes really pull it all together, offering textural and flavor contrasts.

Author: Alexis Touchet

Healthy Vegan Pumpkin Oat Chocolate Chip Cookies

These are the best vegan cookies I've ever tasted!

Author: Julie Manoukian

How to Cook Spaghetti Squash in Microwave

The thin, pasta-like flesh of cooked spaghetti squash is often used as a healthier alternative to actual spaghetti. This squash is low in calories, averaging 42 calories per one cup (155 g), and it contains...

Author: wikiHow

Pecan Pumpkin Pie III

Not as sweet as just a pecan pie, this combination pie is an excellent dessert for your holiday meals and special occasions.

Author: MARBALET

Potato Free Paleo Gnocchi

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Author: Little Bites of Beauty

Zucchini with Mushroom Ravioli in Truffle Butter Sauce

Husband tested and approved -- a great vegetarian option for a quick dinner.

Author: Chris Frankovic Zaroor

Pumpkin Impossible Pie

This pumpkin pie makes its own crust. Couldn't be easier!

Author: JCHRISTINE

End of Summer Vegetable Casserole

This is a wonderful recipe for late summer when you have an abundance of ripe garden fresh veggies. It's a great main dish or side dish that even the picky kids around here love!

Author: THEPITCLUB

Pumpkin and Cranberries with Rice

This dish combines the spice of pumpkin and sweetness of cranberries. For vegetarians and carnivores because any type of meat (like chicken or beef) can be added.

Author: robertlagestee

Quick Sugar Free Pumpkin Eggnog

My husband and son love eggnog. I wanted to make it sugar-free. A seasonal favorite with an autumn flair. Microwaveable. (Unfortunately, not low-fat ... yet.) Enjoy hot right away or cold the next day....

Author: AUTUMNLVR

Baked Panko Breaded Zucchini Fries

A surprisingly tasty, yet healthy, alternative for your fry craving. Use marinara sauce, ranch sauce, or your favorite dipping sauce to finish off this tasty snack.

Author: Jennifer Conley

Turkey Stuffed Acorn Squash

A family favorite, handed down by my mom, this turkey-stuffed acorn squash is nice to fix for company, as well as for routine meals. It's filling, literally!

Author: lazevedo