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Springtime Spaghetti

Zucchini and carrots are sauteed in butter, mixed in a creamy sauce, and tossed with spaghetti. This is a great side dish that goes really well with barbeque.

Author: CAK0609

Pumpkin Bread Puddin'

Try this great substitute for the hum-drum pumpkin pie. Adults and kids alike will rave over this recipe. Serve warm with a dollop of whipped cream.

Author: JJCUNEO

Pumpkin Pie (Wheat Free, Egg Free, and Dairy Free)

This is a great pie for anyone with food allergies. Make this the day before to allow the pie to set. This is a spicy pie that tastes like the traditional pie.

Author: Kate

Zucchini Casserole with Fontina Cheese

Easy to prepare summer squash side dish baked in a creamy cheese sauce topped with french fried onions.

Author: Dave

Mini Sweet Potato Pumpkin Pies

Two holiday favorites combined for an amazing dessert. This easy recipe is a favorite of my family and friends when we get together for Thanksgiving or Christmas.

Author: Lisawas

Great Pumpkin Pie

Rich flavored pumpkin pie using molasses and rum as the secret ingredients. This recipe uses fresh pumpkin. Serve with whipped cream.

Author: innkeeper

Deep Fried Squash Patties

An egg-free and salt-free fried squash patty recipe. A great way to use the squash that may be out of hand in your garden, especially the ones that aren't suited for a better purpose.

Author: GTNC

Pesto Squash

A fast, easy side dish with Italian flavor!

Author: Audrey Mezowe

Instant Pot® Pumpkin Puree

While store-bought canned pumpkin puree is handy, nothing beats the flavor and smooth texture of homemade puree. It can't get any easier in the Instant Pot®! Reserve seeds to make roasted pumpkin seeds,...

Author: France C

Golden Baked Acorn Squash

To warm up a winter meal, offer sweet acorn squash halves flavored with a hot orange-brandy sauce.

Author: ORNERY

Homemade Pumpkin Puree in the Microwave

This is a quick and easy way to make homemade fresh pumpkin puree, using the microwave. Store in an airtight container in the refrigerator. You may freeze in freezer bags; measuring in 1 cup portions before...

Author: Laura Streckfuss

Butter Fried Zucchini

Delicious pan fried zucchini fried in butter not oil! Easy to make too! You can even add a little bit of garlic powder and chili powder to spice things up a bit.

Author: DeAnna L.

Turkey Sausage Stuffed Delicata Squash

All the flavors of fall are packed into this comforting meal. Serve one half per person as a main entree, or slice into wedges and serve as a side dish. Delicata squash are usually about 1 to 1 1/2 pounds...

Author: France C

Pumpkin Bread Pudding with Crumb Topping

This is a fantastic dish to make in the fall, especially for the holidays.

Author: lauralynn

Instant Pot® Spaghetti Squash with Sauteed Mushrooms

A hearty, nutritious squash dish prepared quickly thanks to the Instant Pot®. Bonus: It's even vegan!

Author: Becky

Sausage, Shallot, and Squash One Pan Meal

This is a roasted one-pan dish that is great as a side dish, wonderful over pasta or rice, or fabulous on its own with crusty garlic bread!

Author: 1010lisalynn

Pumpkin Butterscotch Oatmeal Cookies

I was in the mood for something sweet with pumpkin and butterscotch and I came up with these cookies. My husband and kids love them! These cookies are extra moist and following the recipe should give it...

Author: Laura Goodman

Stuffed Pumpkin I

This is a beautiful dish to serve as a centerpiece to your holiday celebration. A whole pumpkin is stuffed with a savory meat mixture. The recipe calls for venison, but ground beef may be substituted.

Author: ONEMINA

Sake Steamed Chicken and Kabocha Squash

The secret to juicy, tender, delicately steamed white-meat chicken and squash? Going slow.

Author: Tadashi Ono

Zucchini Chocolate Chip Cupcakes

My kids and I love to make this treat after we have brought in the day's harvest from the garden.

Author: VERONICA LYNN

Frozen Pumpkin Squares

Quick and easy freezable pumpkin dessert for the holidays. Serve with whipped cream.

Author: VeggieMan

Pumpkin Pecan No Bake Cheesecake Pie

Trying to come up with a pumpkin cheese ball, didn't work out into my favor but came out with a wonderful pie instead. With cream cheese, pumpkin, pecans, and spices mixed in, it is pure taste-bud heaven...

Author: Melissa Goff

Stuffed Mirlitons (Chayote Squash) Casserole

This is a New Orleans-style casserole. It is similar to stuffed green peppers. It is mixed with crabmeat, shrimp, and seasonings of your choice.

Author: Marty Adams

Pumpkin Bread Pudding with Cinnamon Whipped Cream

This pumpkin bread pudding is a new Thanksgiving favorite.

Author: Vivi

Healthier Sweet Potato Pie I

This healthier version of the original recipe uses a whole wheat crust and less sugar. And it tastes wonderful! Friends and family might still say this is the best sweet potato pie they have ever had!

Author: MakeItHealthy

Pumpkin Oatmeal Cookies

These soft and moist pumpkin spiced oatmeal cookies are delicious! Perfect for when you're in the mood for pumpkin and there's no pie around.

Author: Quaxo

Chocolate Cupcakes with Pumpkin Cheesecake Filling

Chocolate cupcakes with pumpkin cheesecake filling are a delicious combination of rich, moist chocolate cake and a creamy pumpkin smoothness inside.

Author: Culinary Envy

Southeast Asian Squash Curry

Author: Maggie Ruggiero

Vegan Pumpkin Cookies

Quick and easy vegan pumpkin spice cookies.

Author: lufthexe

Air Fryer Zucchini Fritters

Fresh zucchini is mixed with common household ingredients, breaded, then air-fried for a healthier version of a favorite snack or side dish.

Author: Buckwheat Queen

Pumpkin Chocolate Dessert Cake

This fabulous pumpkin cake is so moist you may weep, and the creamy frosting will satisfy anyone's sweet tooth!

Author: sal

Texican Squash

My Mom gave me this recipe. It's a different spin on the regular squash casserole.

Author: Lynn

Candied Butternut Squash

Author: Marisol Benadayan-Bennaroch

Vegan Pumpkin Spice Cake

This cake is beautifully moist and incredibly simple to make; it's also 100% vegan and nut free, so it's an all-around winner in my book. It can easily be cut into bars or squares, and you could even add...

Author: SparkleMeSarah

Pumpkin Bread Pudding with Amaretto Sauce

If you find yourself craving the fall flavors of pumpkin and almond, this recipe for bread pudding with amaretto sauce is one to try.

Author: Colleen Criswell

Pumpkin Cookies I

Yummy pumpkin cookies with spices and butterscotch morsels. Moist and delicious.

Author: M.J.

Pumpkin Roll II

This is the best pumpkin roll I've ever tasted. Everyone who tastes it always ask for the recipe. Note: One 29 ounce can of pumpkin will make 5 pumpkin rolls. Dust with additional confectioners' sugar,...

Author: BUCHKO

Cinnamon Oatmeal Zucchini Cookies

Yummy way to use cinnamon chips!

Author: KitchenQueen

Homemade Pumpkin Frozen Yogurt

My own recipe for delicious pumpkin frozen yogurt using my favorite formula of 2 cups yogurt, 1 cup whipping cream. Just creamy enough to suit our taste, fewer calories than ice cream, and great pumpkin...

Author: STARFLOWER

Sheet Pan Roasted Squash and Feta Salad

Feta and bread get roasted alongside squash, then tossed with pleasantly bitter greens for a vegetarian dinner salad that's equal parts warm and cold, soft and crunchy, and sweet and savory.

Author: Anna Stockwell

Best Healthy One Bowl Brownies

Anytime I have a chocolate craving, my mind goes to brownies. Thick, rich, gooey brownies. Sadly, my brownie cravings could never be fully indulged by the lower calorie recipes I was using. So, I created...

Author: pretty kitty

Squash Cookies

These cookies have a spicy, squash taste. Use any winter squash you like.

Author: Francine Weston

Jen's Maple Pumpkin Pie

This pumpkin pie is made with maple syrup and heavy cream, giving it a fantastic flavor and texture. I usually double the recipe for one deep-dish 10-inch pie.

Author: jennifermo