Sliced almonds add crunch to this warm and slightly spiced vegetable side dish.
I like these because they a healthy, cheesy meal. I have added more spinach and had them turn out fine. My sister gave the recipe to me and adds cinnamon to her version. Just not to my taste.
Author: cowbells27
Part of what makes this luxurious dish so delicious is that the spinach, artichokes, and oysters have a similar texture and the same soft, gentle flavors.
I made this up with dinner once, and my mom loved it, she wants me to make it all the time now. It's good by its self, or with dinner.
Author: Amber6
Make and share this Beef and Spinach Lasagna Roll-Ups for Two recipe from Food.com.
Author: KelBel
Make and share this Morton's Broiled Sea Scallops With Apricot Chutney recipe from Food.com.
Author: BonnieZ
This is good and very pretty. The cauliflower turns a lovely yellow color. Be generous with the spices and use lots of garlic! Don't use frozen spinach for this one. This recipe is meant to be served as...
Author: dicentra
Japanese Spinach salad with sesame dressing. Note if you are making this vegetarian do not use the bonito flakes. They are fish. modified from a recipe in recipesecrets.com Posted by Tdorst
Author: That is Dr House to
This is from Pampered Chef using the Cheese Knife (which I love to use). It's not needed to make this recipe.
Author: Smilyn
Author: Stephen Gontram
Perfect for Autumn! This is a colourful, beautiful and delicious salad. Modified from a recipe found on http://www.danispies.com She is, "a Certified Health and Nutrition Counselor, Fitness Trainer and...
Author: UmmBinat
Make and share this Spinach Salad With Creamy Wasabi Dressing recipe from Food.com.
Author: Lorac
A simple at home recipe for restaurant style queso dip, with spinach for extra flavor and nutrition. Saw this on pinterest, from the blog bakeyourday. Yum, good stuff!
Author: Sharon123
Author: Alice Colin
Make and share this Spinach With Pesto Cream Sauce recipe from Food.com.
Author: The Spice Guru
Author: Molly Stevens
Author: Diane Rossen Worthington
I found this wonderful shrimp recipe on USA Rice Federation website and we just love it. Though the recipe calls for Feta with basil and tomato..we preferred the plain.
Author: Buddybearr
Yummy dressing on a yummy salad. Adapted slightly from a recipe found in the Taste of Home Cookbook, originally submitted by Gail Sykora. Can also be topped with crumbled bacon.
Author: berry271
we used to have to wait for spring to get lovely asparagus, now it seems to be available all year round.
Author: chia2160
Author: Laura Fyfe
A delicious adaptation of the famous oyster dish. It's rich and savory--a perfect addition to any feast! We usually have this Christmas Eve but it's great any time of year! Originally from a 1979 Houston...
Author: Leslie in Texas
Found this recipe on the Texas Monthly website. I believe this comes from the Cafe Annie restaurant in Houston.
Author: Kim D.
Make and share this Easy Skillet Creamed Spinach recipe from Food.com.
Author: Zewbiedoo
Roasted potatoes are pretty delicious, but they're even better when you douse them with spicy mayo and a shower of bonito flakes. Served here with steak and spinach.
Author: Rhoda Boone
I got this recipe at a company picnic in the Colorado Rockies years ago. I was impressed by the fact that it was a "make ahead" recipe, that it would last days in the refrigerator and was so light and...
Author: kaslerma
A spicy and complex chili recipe from Afghanistan, with browned lamb, chickpeas, spinach, and lots of spices!
Author: drewflicker
There are tons of delicious spinach salad recipes out there. But this recipe holds a special place in my heart. We have been eating this in my family for years. My auntie contributed this spinach salad...
Author: The Blender Girl
Make and share this Low Fat Creamed Spinach recipe from Food.com.
Author: breezee1984
Amaranth leaf is cooked in many cultures around the world. It is a flavoursome and nutritious green. Of course any other leafy green could be substituted. Serve with rice or grain of your choice.
Author: ballarat
Make and share this Wilted Spinach with Orange & Ginger recipe from Food.com.
Author: Kimke
Make and share this Teriyaki Sauteed Spinach recipe from Food.com.
Author: Brookelynne26
This was inspired by another recipe I tried here, but by the time I made changes to make it healthier and to accommodate what was in my fridge, it really was a completely different recipe. It is a cross...
Author: karen
from "the perfect pantry" - http://www.theperfectpantry.com/2010/03/lentils-recipe-barley-pilaf-with-mushrooms.html
Author: ellie3763
Yeah, another recipe to help use the abundance of cherry tomatoes I have.....and will have again next year. (I love cherry tomatoes!) From Everyday Food.
Author: SkinnyMinnie
This is the best tasting soup ever! If you are on a low carb diet and can enjoy fats, but not carbs then this is awesome.
Author: n2alaska
I created this rustic dish (with much inspiration from a BHG recipe) to use some homemade chorizo sausage. I quite enjoyed the results...hope you do to!
Author: flower7
Make and share this Cheesy Spinach and Artichoke Dip recipe from Food.com.
Author: CookingONTheSide
Chicken meatballs with molokhieh (or spinach) and crispy garlic adha, from Tara Wigley and Sami Tamimi's Palestinian cookbook, Falastin.
Author: Sami Tamimi
The classic creamed spinach dish gets a makeover by combining it with deviled eggs! A creamy garlicy spinach mixture is piled onto hard-boiled eggs and topped with a salty feta bite.
Author: Jonathan Melendez
Make and share this Sauteed Spinach With Feta recipe from Food.com.
Author: jwarren
Cooked spinach gets some crunch to it. Calories: 242 Fat: 16 g Carbohydrates: 23 g Protein: 7.2 g
Author: BurtonFanatic