Now, I know I have another lemon pasta dish with asparagus ... This isn't the same. Even though It is close, I consider this more a main dish where the other to me is more of a side dish with the mayonnaise...
Author: SarasotaCook
Make and share this Capellini Pomodoro (Olive Garden Copycat) recipe from Food.com.
Author: ElizabethKnicely
Best carbonara ever, found on the foodnetwork.com website. Read more at: http://www.foodnetwork.com/recipes/tyler-florence/spaghetti-alla-carbonara-recipe/index.html?oc=linkback
Author: Maggie
I love how the Worcestershire sauce gives a unique kick to this spaghetti. Try this when you get tired of ordinary spaghetti!
Author: Recipe Junkie
You will need a minimum 2-quart round casserole dish for this or this will also fit into an 11 x 7-inch baking pan this will *not* fit into a regular 9 or 10-inch pie plate --- with this or with any recipe...
Author: Kittencalrecipezazz
Make and share this Caprese-Style Spaghetti (Spaghetti Alla Caprese) recipe from Food.com.
Author: Pineapple
This is the spaghetti sauce I grew up eating. While we are not considered Cajun, my father's family does have a Cajun backgroud. The measurements in this recipe are pretty much estimates, because seasoning...
Author: Jellyqueen
This is a wonderful accompaniment to shellfish. Serve with broiled scallops, oysters or clams. A very simple and quick dish.
Author: ejriii
Make and share this Lemon Chive Pasta With Creamy Lemon Pasta Sauce recipe from Food.com.
Author: khott13
Make and share this Roasted Grape Tomato, Spinach and Asiago Pasta recipe from Food.com.
Author: Vamy7913
You've tried the rest - now try the best!! I've been making this ground beef/tomato based sauce for years - it freezes well & can be used for lasagna & other pasta dishes. The longer it simmers, the better...
Author: CountryLady
From Low-Fat Italian. Haven't tried yet, looks good though. Way less fat than the original version. This is different than similiar recipes on Zaar.
Author: Lakerdog2
Make and share this Kanganese - Kangaroo Pasta. recipe from Food.com.
Author: 16X6807
This is a wonderfully quick, easy and tasty supper dish, courtesy of the Godfather of Italian cookery, Antonio Carluccio.
Author: Noo8820
I made this soup recently it's delicious! You can make this in a crock pot but you will have to brown the meat with veggies firstly in a skillet. Double the recipe if desired. The ground beef can be made...
Author: Kittencalrecipezazz
This is so quick and easy and makes the most delicious light supper you'll ever eat! Please try it, it really is stunning! I've adapted this recipe from Australia's "Better Homes and Gardens" magazine,...
Author: Kookaburra
Pepperoni or salami works well for this also, just layer the pepperoni or salami *over* the pasta sauce instead of under it, or use ground beef in place of the sausage meat. All spice amounts can be adjusted...
Author: Kittencalrecipezazz
This is out of my 365 Low Fat cookbook. I haven't tried this yet, but I almost always have a jar of red peppers in the fridge. I thought this would make a good quick dinner, maybe with some grilled chicken...
Author: dicentra
A rich and full-flavored Sicilian pasta sauce that is traditionally served with spaghetti. You can also add fried eggplant or black olives. From "The New Pasta Cookbook".
Author: sprinkledpink
This has such a nice flavor. I got the recipe from Light & Tasty magazine, but they serve the identical dish at the restaurant by where I work.
Author: SweetySJD
From Mark Bittman's NY Times column. Fast and original. I now keep frozen ground lamb in my freezer for a great fast meal. Prep time is a huge guess.
Author: Tomo TheCat
This is a spicy and creamy sauce that whips up in a flash. This is a perfect way to use up pre-cooked sausage left over from your last barbecue.
Author: ElleFirebrand
Make and share this Spaghetti With Calamari Fra Diavolo recipe from Food.com.
Author: Laka
When Gramma passed away, my mom was given the job to make this garlic spaghetti for every family get together. It's so easy and cheap to make I decided I'd give it a try and it's awesome. The bowl will...
Author: T Mitchener
This is a recipe from Paula Deen's show. Her son Bobby helped her on the show and made this grilled salmon with lime butter. Fabulous and easy!
Author: mama smurf
You can mix the zucchini and shrimp together if you want before serving. I like the difference in the textures when you look at it but it is not necessary. Enjoy
Author: TishT
Something different to do with sardines! They blend into the other flavors, so this is not an overtly "fishy" taste. This is not saucy, rather it just dresses the pasta and the bread crumb mixture adds...
Author: graffeetee
This is the recipe to use up your bumper crop of tomatoes - any kind will work. I don't bother peeling the tomatoes so this is extra easy to do. And absolutely no seeding the tomatoes! The juices are what...
Author: Baton Twirling
I saw this demoed on PBS' America's Home Cooking by a lady who has been preparing this very simple and easy Italian dish for years.
Author: Bobby Joe Zhou Moon
Adapted from an Australian 'Survival From The Fittest' cookbook. This recipe is easy and quick to prepare. Leftovers can be kept in the fridge for 2 days. It's also perfect for OAMC and make-ahead meals....
Author: WaterMelon
Wanting to have a change of pace from potatoes. I found a recipe using pasta and bacon but I did not have all the ingredients so I modified it and the boy's thought it was great.
Author: Chef Firedancer
I also like to add minced garlic to saute with the onion to taste and a handful of grated Parmesan cheese at end of cooking time. This is good! Recipe courtesy of Paula Deen.
Author: Marie
I discovered this recipe in a 'Better Homes' magazine. Made it last night for the first time and it was excellent. I used Fusilli instead of the spaghetti and it worked perfectly.
Author: dojemi
Hot pasta with a savory egg and bacon mixture and pine nuts. This recipe was in an email newsletter from the ConAgra Simple and Delicious website.
Author: Cookin Mommy
Make and share this Whole-Wheat Spaghetti Bolognese recipe from Food.com.
Author: Laka
A friend brought this recipe home from a hunting trip to Italy. He and his group ended up in a farm house somewhere in the middle of nowhere in northern Italy, and the elderly lady threw this together...
Author: Mia in Germany
Make and share this Spaghetti With Butter Parmesan and Browned Bacon recipe from Food.com.
Author: dicentra
Make and share this Herb-Buttered Spaghetti recipe from Food.com.
Author: SouthernBell2627
My mom used to make this, I loved it!! My husband and daughter HATE tomato soup, they love this recipe!!
Author: Laura Charlonne
Make and share this Tomato Shrimp Scampi on Fettuccine recipe from Food.com.
Author: Hungry Chefs
light summery pasta. i like to serve it with pounded grilled chicken breasts that have been marinating in a little white wine and olive oil
Author: afr0bunny
I found this recipe on the internet and it ROCKS!! I've tried several pasta dough recipes, but this one is amazing...This recipe will be the staple of all my pasta recipes...
Author: Lady Mynx
From Vegetarian Times. Good hot or cold. I use Bragg's Liquid Amino Acids for the soy sauce. It's a lot lower sodium.
Author: WI Cheesehead
My mom used to make this often. Kinda weird but tasty. I use Campbell's Vegetarian Beans but she always used Pork and Beans. That's up to you. Try it. You'll either love it or hate it.
Author: Marich
Make and share this Spaghetti Squash Stuffed Bell Peppers recipe from Food.com.
Author: Dancer