Make and share this Spaghetti With Red Clam Sauce recipe from Food.com.
Author: Lisa1
I'm not a big fan of zucchini apart from zucchini bread, but it tastes really good in this recipe. From "River Cafe Cook Book Easy" by Rose Gray and Ruth Rogers. Please note: Standing times are included...
Author: Irmgard
I love the zesty taste of this recipe, and the fact that it's so different. I never would have thought that lettuce could be good with pasta but it's lovely.
Author: Sackville
Everyone makes spaghetti a little different, but this is the spaghetti I grew up with. It's my favorite!
Author: Sashacrab
I got this recipe from a great cookbook, Venezia - Food & Dreams, that Liz gave me for Christmas 2009.
Author: Ingrid Nicolich-Obr
A combination of hoisin, molasses and soy sauce subs for traditional sweet bean sauce. America's Test Kitchen.
Author: gailanng
This is my answer to poor planning. I usually have all the ingredients on hand. This is a family favorite. For those with gluten intolerance corn spaghetti substitutes nicely.
Author: Ginny
Roma tomatoes may be used in place of the canned I would however suggest to blanch the tomatoes and remove the peel before using in the recipe.
Author: Kittencalrecipezazz
Make and share this Pasta With Garlic and Oil-aglio E Olio recipe from Food.com.
Author: Mom2Eight
I made this up tonight, since we can't have wheat in our diet, and I wanted to leave out as much dairy as possible. It tastes exactly like my usual tetrazzini, and has a great creamy texture and great...
Author: BigFatMomma
I made this today for lunch from the January 2011 issue of Bon Appetit. This was my first experience with Shaoxing wine and togarashi (Japanese spice blend). I enjoyed both! This recipe is really good....
Author: Dr. Jenny
Make and share this Tuscan-Style Pasta and Cannellini recipe from Food.com.
Author: Mama Tia
This pasta sauce hails from the funky Kingston, Ontario restaurant- Chez Piggy. This is a big, bold, grownup taste - emphasizing olives, anchovies and capers over tomatoes with a sweet back note from raisins....
Author: Chef Regina V. Smith
This started with evelyn/athens' Macaroni Salad (63733) and morphed based on the ingredients I had on hand and my personal tastes. I brought it to a BBQ and my foodie friend pronounced it spectacular,...
Author: psycedmom
Super fast, super easy, super cheap, super good! It's also super easy to clean up, as it's a one dish meal. Great for left overs! Prep time includes cooking the spaghetti and shredding chicken.
Author: JESMom
From the Lifetime television series Cook Yourself Thin. *Note: Cook time is estimated as I have not yet made this recipe.
Author: ltlmishu
Make and share this Spaghetti With Zesty Bolognese recipe from Food.com.
Author: ElizabethKnicely
This recipe came about because my partner loves carbonara but I don't eat pancetta. The anchovy flavor is quite mild, but if you are an anchovy fan (like me) you could certainly double the amount. This...
Author: Anita de la Costa
Shrimp, scallops and artichoke hearts in a rich, buttery mushroom sauce. Easy and absolutely delicious. It appeals to all of your senses! You have to indulge every once in a while!
Author: TamiM
This is from Giada De Laurentiis' show, Everyday Italian on FoodTV and is the absolutely perfect answer to leftover spaghetti.
Author: Pierre Dance
Make and share this Spaghetti With Best-Ever Bolognese Sauce recipe from Food.com.
Author: Maria Viso-Corbitt
This is such a simple dish to prepare.....dinner can be on the table in minutes. Serve with a tossed salad and crusty Italian bread.
Author: dojemi
Make and share this Pasta Alla Amatriciana recipe from Food.com.
Author: Engrossed
My sister taught me how to spruce up bottled spaghetti sauce while visiting her in San Francisco 30+ years ago. I've adapted it over the years to suit my family's tastes and freeze three portions of it,...
Author: Magicduo
Simple. Plain. Elegant. Originally found here: http://www.seriouseats.com/recipes/2012/06/alice-waters-spaghetti-with-green-garlic.html
Author: Coraniaid
I found this recipe at eatbetteramerica.com This is one of my favorites! I absolutely love it. I am posting the recipe as written but I use my own recipe for marinara sauce. I also use whole wheat breadcrumbs....
Author: SarahBeth
This version of the classic Italian recipe, spaghetti Amatriciana is a perfect example of fast food as it should be - whilst the pasta cooks the sauce is prepared all ready to eat in less than 30 mins!...
Author: English_Rose
This recipe, courtesy of Michael Chiarello, is also wonderful made with bucatini, a long, thin, tubular pasta.
Author: Irmgard
I made this tonight and it is super delicious!! I found this recipe on veganyumyum.com and here is her description: "When it's summer, I can't get enough of recipes that use up fresh tomatoes and basil....
Author: SPrins
This recipe turned out to be such a fluke! It all started with leftover spaghetti! So I searched for spaghetti pie recipes and got ideas. I knew that I had probably more spaghetti, so what started out...
Author: Abby Girl
I love this recipe. I was looking for a really good meatball recipe one night and found that all of them were not what I was looking for. I decided to make my own. With just the basic knowledge of meatballs,...
Author: NextFoodNetworkChef
I found this recipe on a bag of kraft shredded mozzarella cheese. it looked delicious so i thought i'd try it. it turned out very good
Author: bigherbncv
Make and share this That's Shallotta Flavor Spaghetti (Rachael Ray) recipe from Food.com.
Author: GreenEyesCO
Make and share this Spaghetti With Sauce Alla Sofia Loren recipe from Food.com.
Author: Phil Franco
Make and share this Slow Cooked Spaghetti and Meatballs recipe from Food.com.
Author: Danielle K.
Make and share this Cherry Tomato & Caper Spaghetti recipe from Food.com.
Author: English_Rose
Make and share this Spaghetti With Small Meatballs recipe from Food.com.
Author: Chef Gorete
This is a spaghetti sauce recipe my mom made when I was growing up.The ingredients sound weird...but believe me...it's very good.
Author: hippychick
Fans of spaghetti and meatballs will be bowled over by this 25-minute soup-which takes only 5 minutes to put together.
Author: My Food and Family
Eating at home is most often the best thing to do because one can dish out something healthy and tasty! This is the famous Indian Chef Sanjeev Kapoor's recipe from the Young Times magazine dated April...
Author: Charishma_Ramchanda
This is a great way to use up leftover turkey or chicken, you can freeze one casserole and just thaw in the refrigerator overnight.
Author: Kittencalrecipezazz
This is our favourite spagetti dinner...we make it extra special by adding everything but the kitchen sink into it. Yes, there are a lot of ingredients, but it is well worth the effort. I hope that you...
Author: Baby Kato
This just arrived in my Food Network Magazine and looks fast, simple and tasty. Serve with a fresh salad and crusty bread - YUM.
Author: Bonnie G 2
Make and share this Spaghetti With Summer Squash and Peppers recipe from Food.com.
Author: Fishgettersgirl
I received an email this morning with a couple Olive Garden Copycat Recipes in it. This is one of them.
Author: senseicheryl
This is one of my families favorites, as it was mine when I was a kid. Of course it always tastes better the second day. The bread in the meatballs gives them a wonderful texture and flavor.
Author: Kellie in SLO
This quick, filling weeknight meal relies on easy-to-find ingredients. Add a spinach mushroom salad to round out the menu
Author: liz9799
I was pushed for time and low on meat so I tossed this together in a hurry. Turned out so good I had to share it.
Author: Metric Jester
Make and share this Cayenne Shrimp Fettuccine recipe from Food.com.
Author: cookiedog