A delicious and easy quinoa recipe. Serve with a salad and crusty bread for a complete meal.
Author: JBUCK123
Ruby red grapefruit and sugar is all you need to make a slightly bitter, sweet, and tangy marmalade. Try this on toast or, for a twist, use it in any recipe calling requiring orange jam or marmalade. I...
Author: Buckwheat Queen
These are always a hit at parties and potlucks! Not a single time where I do not give out this recipe. So quick, simple, and delicious!
Author: Kimba
If you're from the South you will definitely love this recipe, which includes grits, eggs, sausage, and cheese. When I cook it, I place it in the slow cooker to stay warm. There is nothing worse than cold...
Author: Ella Baldwin
Just like Grandma used to make! Savory mounds of dough to top bubbling stew.
Author: By Betty Crocker Kitchens
Give this classic side dish of crunchy grated vegetables a healthy makeover with a low-fat mustard mayonnaise dressing
Author: Chelsie Collins
With a generous amount of acidity from apple cider vinegar and Dijon mustard, our coleslaw recipe is anything but dull. Instead, it is packed with fresh, lively flavors that wake up anything you serve...
Author: Adam and Joanne Gallagher
This is an easy staple to add to a variety of different meals, added to a stir-fry, or just have a few veggies thrown in. Save money by buying rice in bulk and adding your own seasonings rather than buying...
Author: tina122372
Quick and delicious Chinese-style rice noodles.
Author: Serena Liew
This quick and easy recipe for bok choy stir fry goes nicely with any meat. I like to add 1/4 teaspoon chicken soup base (such as Penzey's®) to the hot bok choy. You can substitute 1/4 teaspoon ground...
Author: fred
I don't think most people realize that any decent French fry needs to be twice fried. The first frying in done at a lower temperature, which softens the potato and prepares the starchy surface for the...
Author: Chef John
Asparagus is a great vegetable when it's fresh and cooked right. My family and friends always love this.
Author: Spike.STL
A Panera Bread® copycat recipe. They use this dressing on the Fuji apple chicken salad.
Author: Becky
An easy and quick recipe for when tomatoes are abundant from your garden.
Author: AJRHODES3
My Mexican friend gave me this recipe for corn on the cob. Street vendors there sell their corn made this way. Cotija cheese can be found in most grocery stores.
Author: blakleyl
Afraid of rice so you use Minute® rice? Try this Puerto Rican style rice passed on from my family and you will never go back! No more boxed rice!
Author: The Messy Cook
The easiest, yummiest carrots you will ever eat! The recipe is just so quick and easy to make. My husband grew up hating carrots, but he is willing to try anything. When he tasted these, he asked, "What...
Author: stephljones
I use these in Bloody Marys, instead of celery sticks, and they are always a hit!
Author: Kimber
This delicious side dish is packed with nutrition. Sweet potatoes, onions and almonds are powerhouses of antioxidants and other nutrients -- in fact, almonds are among the most nutrient-dense foods, containing...
Author: Jean Carper
Easy and delicious! Always a favorite with everyone!
Author: JillNicole
I coaxed this easy (and forgiving) recipe from its maker after tasting it at a pot luck, and was surprised by its simplicity. Just a few ingredients make a delicious summer side dish for anything barbecued,...
Author: Melissa Hamilton
This is a delicious and easy dressing recipe using chicken. It can be moist or dry depending on the amount of broth used.
Author: Holly
Tangy, sweet old fashioned baked beans, are made the easy way in this side dish. This is my grandma's favorite semi home-made recipe. She makes it every Thanksgiving, and we usually end up scraping the...
Author: Diane Carman-Young
This is the perfect marinade for tender rib eye steak.
Author: BRANDI T
A delicious breakfast/brunch recipe using hash browns, diced ham, eggs, etc. Easy to make and everyone loves it!
Author: WOGSALG
Favorite at a Brazilian steakhouse in Dallas. Not sure if this is the exact recipe they use but it tastes very close. Great side for kabobs and steak.
Author: SoccerNut
These pickles soaked in a sugar mixture taste just like candy! They take some time to make, but are a sweet treat.
Author: SUSANNAH
A great way to use all those zucchini your garden produced! Most of the time spent on this recipe is letting the ingredients stand.
Author: c@lover
This is an all-purpose injection to add to any pork loin, butt, or shoulder meat. You can adjust the measurement amounts to your liking. Keep in mind that pork tends to be a saltier type of meat by itself....
Author: Julie Gilbert
Mussels steamed in a curry cream sauce, an easy and delicious recipe, you'll love it!
Author: Kerry
The sweetness of mango, pineapple and red pepper is given a zing from fresh ginger and a kick from hot chile pepper. Serve this chutney with grilled chicken or seafood for an exciting burst of flavor!
Author: MATHTUTORRITA
This is a recipe for a delicious and cheesy creamed spinach. It's easy and tastes much better than any store bought or frozen versions. I made it for Thanksgiving and it was great!
Author: BREN3205
This versatile side dish would work great along with pork, chicken, beef or fish. The trick is to slowly add the cornmeal and whisk constantly to avoid lumps.
Author: dadrules
Best potatoes you will ever make, guaranteed! This recipe feeds a lot of people. I took it to a potluck and the pan came home licked clean, literally! People were going back for seconds and thirds and...
Author: Barbi
This unusual jelly has a variety of purposes. It can replace cranberry jelly with turkey for the holidays. It is lovely for breakfast toast and biscuits. Try it on pancakes!
Author: MARBALET
These pickled garlic cloves take a long time, but they're easy to make and are a real treat.
Author: Brenda Kraneveldt
Fall flavors! Traditional cranberry sauce with the addition of Granny Smith apples. The pectin in the apples helps the sauce to set and brings another layer of flavor to a classic recipe. Make it several...
Author: Baking Nana
You can rustle up these crispy bites with a few storecupboard ingredients - sparkling water is the key to a really light batter
Author: Caroline Hire - Food writer
Broccoli and cauliflower baked in a cheese cream sauce.
Author: MikeP
Spaghetti squash is easily prepared in the oven--just cut it in half and bake it until the skin is easily pierced with a fork. You can then use it as a low-carb pasta substitute or turn it into salads....
Author: barbara
This is a wonderful potato casserole for potlucks and parties.
Author: Linda Correia