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Spiced Green Tahini Sauce

If you don't have both spices, it's okay to omit one or the other.

Author: Sarit Packer

A Salad of Brussels Sprouts, Clementines, and Russet Apple

This salad has enough citrus, almonds and rough-skinned apple to be interesting. A dressing made with honey and clementine zest removes any notion of worthiness.

Author: nigel slater

Steel Cut Oats with Squash and Tahini

Try this easy make-ahead steel cut oatmeal recipe with butternut squash and tahini from Lukas Volger's Start Simple cookbook.

Author: Lukas Volger

Scrunched Cabbage Salad with Grapefruit and Chiles

Not just for slaw, cabbage is a snappy base that can handle lots of refreshing acidity-in this case from torn grapefruit and hot-and-sour chiles-without withering.

Author: Molly Baz

Smoked Salmon Quiche With Kale and Basil, and Sesame Seed Crust

This spelt pie crust is so easy to make, but you can use store-bought instead. Hot smoked trout can replace the smoked salmon for some variation and broccoli could easily replace the kale.

Author: Lorraine Pascale

Sichuan Sesame Salt

Sichuan-Sesame Salt

Author: Bon Appétit Test Kitchen