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Cumberland Sauce

This is, for me, one of the great classic English sauces, provided it's made with a good-quality redcurrant jelly with a high fruit content; some of the commercial varieties are lacking in fruit and are...

Colcannon Recipe

Colcannon Recipe - Delicious, light and fluffy mashed potatoes with spring onions (scallions), cabbage, cream, plenty of butter and seasoning. Topped with chives, this Irish potato recipe is the ultimate...

Author: Sarah Barnes

Balsamic cherry sauce

This vibrant cherry sauce is the perfect condiment for any roast pork dish.

Author: Coles

Sausage and Pierogi Casserole

This easy sausage & pierogi casserole is loaded with sausage, onions and frozen pierogis. It's covered with a creamy cheese sauce, and then baked to perfection.

Author: Nina

Spinach and 3 cheese phyllo pie

Delicious spinach and three cheese phyllo serpent pie (Spanokopita).

Author: Sam Linsell

Easy Naan Bread

An easy to make take on traditional Indian Naan bread. No yeast needed and ready in less than 30 minutes.

Author: Emma

Classic White Bechamel Sauce

This is the classic way of making a white sauce, using a mixture of butter and flour that the French call a roux.

Fatless White Sauce

Okay, so you don't get the buttery flavour, but you do get a lovely, creamy-smooth, milky white sauce which is most helpful for those needing to cut the fat content of their diet.

Mini Rosemary Scones

These mini rosemary scones are cute as a button and make a sweet appetizer for a holiday party. The recipe can be easily adapted to make large scones as well.

Author: Alie Romano

Mini Tarts with 3 Toppings

These are so easy and quick to make once you've assembled all the filling ingredients. They can be made ahead and warmed through in a hot oven for 3-4 minutes, or cooked and frozen, then reheated at 200C....

Twice baked roquefort soufflés

This cheese soufflé recipe makes light individual desserts and would be ideal to serve for afters at a dinner party!

Sweet Potato Feta Frittata

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Author: Emma

The Perfect Homemade Pizza Sauce

This Homemade Pizza Sauce is the perfect addition to your homemade pizza. Easy to make and packed with flavour - once you make this sauce, you'll never resort to store bought again!

Author: Dedra | QueensleeAppetit

Large vol au vents with salmon

A tasty snack or have it with a soup - these simple and quick vol au vents with flaked salmon are just what you need!

Author: Anusha

Curtis Stone's herb parmesan stuffing

Looking for a tasty festive side? This herb and parmesan stuffing is as easy as it is delicious. It will complete any Christmas menu.

Author: Coles

Puttanesca Pizza

Puttanesca has always been one of my favourite pasta sauces - strong and gutsy, with lots of flavour - then one inspired day I decided to try it on a pizza base instead. The result is brilliant, with the...