Thick-cut bacon and fresh produce star in this classic sandwich.
Author: María del Mar Cuadra
How does a pita stuffed with shaved steak, sauteed peppers and onions, and finished with an ooey-gooey cheese sauce sound? We hope you said, "Pretty darn good!" 'cause that's exactly whats in this...
Author: Ginsburg Enterprises
Raisins and sliced almonds are sprinkled over a honey-sweetened and cinnamony almond butter spread in this kid-approved sandwich.
Author: Allrecipes Member
Everyone loves the flavor stack of sliced mozzarella, ripe tomatoes, and aromatic pesto. Turn those classic Caprese ingredients into an amazing pressed sandwich, even better with Hearty White Whole Grain...
Author: Panera at Home
Yum, yum, yum! A crafty - and delicious - way to use up leftovers.
Author: Allison Hazell
This hearty Cuban sandwich is full of so much flavor it's like a party in your mouth with every bite. The German mustard, chipotle mayo and zesty bread and butter pickles really have a great flavor combo...
Author: Julia Ferguson
This sandwich originated in Buffalo, New York. It's thinly sliced roast beef served on a Kimmelweck Roll, with the name weck specifying the type of bread. This easy version transforms a kaiser roll into...
Author: Susie D.
Portabella mushrooms are meaty and filling. This dish is so full of flavor you forget there isn't a bun. All the flavors from this "burger" come through from the fresh ingredients and not fancy seasonings....
Author: Rose Mary Mogan
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called...
Author: UKRAINIANCOOK
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called...
Author: UKRAINIANCOOK
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called...
Author: UKRAINIANCOOK
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called...
Author: UKRAINIANCOOK
If you haven't tried a fried egg and bologna sandwich before you're truly missing out on a surprisingly tasty classic breakfast sandwich! The browned sensation that is fried bologna will blow you...
Author: Angela
Author: Sue Lau
The chicken is seasoned with thyme and fennel and served on a crusty Italian loaf smeared with our simple homemade olive spread.
I adopted this recipe and changed it up a bit to make it more authentic. I lived in India for more than 5 years and I love Indian food. I was really pleased with the outcome of this recipe. This recipe...
Author: Karen Vandevander
My dad use to make this all the time when I was young. It is so good as a sandwich but I prefer it on Ritz crackers.
Author: barbara lentz
I love a good tuna sandwich, but sometimes I like a tuna sandwich with a bit of crunch. So, I added some coleslaw to the recipe, a few other bits-and-bobs, and there you go. This recipe will make two yummy,...
Author: Andy Anderson !
This is one of the recipes that you have to try to understand. I have never eaten Bologna before today, and I have to tell you that the entire kitchen smelled like I was making hot dogs. It tastes exactly...
Author: ForkToSpoon.com
This is the closest thing to Chicago Italian Beef I have ever tasted. From: AmazingRibs.com
Author: Judy Kaye
This sandwich is delicious. I found this recipe in one of my old Taste of Home magazines. This is a crock pot recipe..so delicious! If you want to lighten it up, use diet coke.. I usually double this recipe...
Author: Cassie *
Italian Layer Bake is a Mediterranean delight. This recipe features layers of Italian meats, peppers, and bubbly cheese under a golden crust. Mmm!
Author: Debra Russell
A great sandwich for lunches rather than normal lunchmeats
Author: janet s
I think that my three favorite things about Thanksgiving are family time, the meal and LEFTOVERS! This is the perfect sandwich to refuel after shopping. I really liked the cream cheese addition. It really...
Author: Vickie Parks
This is our go to foolproof crock pot recipe for sloppy joes. Perfect homemade sloppy joe sandwiches every time. Adapted from Gooseberry Patch's Everyday Slow Cooker.
Author: Cris
I love tuna salad. My mom made fantastic tuna salad that included boiled eggs, chopped lettuce, chopped pecans, mayo and anything else she felt like putting in there. Living in Alaska, we cook salmon on...
Author: Sherry Blizzard
Hot Pork Sandwich Dinner ! Yep! That is what I said! This is a meal that is common in the area of the country where I live. It is made with pork, beef, chicken or turkey (I love them all and they are all...
Author: Colleen Sowa
This ridiculously tasty chicken parmesan sandwich is the best combination of crispy breaded chicken strips, marinara sauce, and melty mozzarella EVER! All of that - and on a garlic toasted roll? It's...
Author: Angela
This a superb go-to recipe for French Dip Sandwiches. It is truly the best French Dip sandwich recipe that we have ever tasted. Do not substitute anything in this recipe and you will not be disappointed!...
Author: BonniE !
Perfect for your next game night or tailgate! Yummers...
Author: Teresa Malkemus
Cemitas are a Mexican sandwich that originally hails from the State of Puebla and gets its name from the bun itself, also known as a cemita. This recipe shows you how to make a Pueblan-style cemita with...
Author: Daniel Gritzer
These Honey Mustard Ham and Cheese Sliders make the best party food! Layers of shaved ham and Swiss cheese baked into a rich honey mustard glaze, these sandwiches are the perfect blend of savory, sweet,...
Author: Cathy Trochelman
Growing up in New England I have had a lot of shrimp and lobster. This is the fairly close to the typical New England shrimp salad. The only differences. People in New England on Jenewein marinate or steam...
Author: Nor Mac
For larger burgers, sous vide cooking is a wonderful method of ensuring that your burger comes out with an unparalleled level of juiciness every single time.
Author: J. Kenji López-Alt
This party-style version of the classic New Orleans muffaletta sandwich is filled with Italian cold cuts, Provolone cheese and a special, savory olive relish.
Author: Lynne Webb
http://www.justapinch.com/recipe/colleen-sowa/yer-foot-in-yer-mouth/quick-easy-other-bread-for-kids? The above link is for my original recipe... the kids and I really had a lot of fun with these sandwiches!...
Author: Colleen Sowa
Tofu Miso Tahini is a delectable vegan sandwich filling. You can replace the sunflower seeds with sesame seeds if you prefer. You'll never want tuna or chicken salad again!!! Try TMT on an open-faced,...
Author: Ellen Fitzpatrick
So good, but I admit it sounds disgusting. Everyone I have ever gotten to try this sandwich ends up loving it.
Author: Jackie
This recipe for Homemade French Baguettes requires a few steps to get the perfect pockets of air in the bread but nothing beats homemade bread and the way it makes your house smell. By following these...
Author: Anne Symes
This 3-ingredient sandwich spread comes together in just a few minutes and keeps in the fridge for many days.
Author: Cheap Recipe Blog
My local Bennigans closed down over a year ago. I used to treat myself to my favorite sandwich of all time - The Monte Cristo. No one made it like they did! Had a craving for one and decided to do some...
Author: Holly Watson
I love this recipe. It's amazing and a real family favorite.
Author: Sherri Boyce
This is a great recipe for falafel. Everyone that I have made it for loves it. Yum!
Author: Sean
In North Carolina we call this BBQ! You can feed a crowd with this recipe. Pile the meat high and top with Lexington-style coleslaw - Yum-Yum.
Author: cathy tate
This is a wonderful springtime treat for kids of all ages. A simple spread of Neufchatel cheese and strawberry jam and fresh chopped strawberries is the easy filling for this sandwich. Many variations...
Author: Allrecipes Member
THere are so many versions of this wonderful little packet, and veryone has there own favorite! Especiallly if you have ever been camping. Cooked over a campfire, or a charcoal grill.There is something...
Author: Nancy J. Patrykus
Here's how to make a kick-ass Bacon, Lettuce, and Tomato Sandwich.
Author: RebeccaBlackwell
"If you owned a restaurant and all you sold was this sandwich with a side of fries, you'd have them lined up at the door". That's the reaction I got when I served this for lunch to Paul and David. This...
Author: Bunny's Warm Oven Blog