Step aside Croque Madame, there's a new knife-and-fork sandwich in town!
Author: Aja
Usually I boil the potatoes for salad, but I decided to roast them with the vegetables to bring out the sweet taste of the veggies. It worked wonderfully, serve this salad at room temperature.
Author: Andre Alban
I love potato pancakes, but for me, I want more onion, so I substitute green onions for the parsley.
Author: Megan Stewart
This recipe is a favorite in our family! I've been making them this way for about 35 years now. It's also an easy recipe to double or triple, for a Thanksgiving crowd! You can cook the sweet potatoes early...
Author: Debbie Sue
Roasted potatoes with a tasty unique flavor. Use the seasoning with broccoli, cauliflower, or other vegetables you want to roast.
Author: Kathy Williams