I love Cannoli's! The best are from the North End of Boston at Mike's Pastry. Here is a Cannoli recipe for the fall or Thanksgiving!!
Author: star pooley @starryrose
This fritter recipe you can use virtually any fruit that you want to make the fritters! Experiment and see for yourself!! They are just so scrumptious!!
Author: Linda Kauppinen
This is a no-bake, no-cook recipe that tastes just like strawberry shortcake.
Author: Sheila Lubiansky
Tiramisu is found on the dessert menu of pretty much every Italian restaurant. Cool, creamy, and decadent, this sounds fancy, but you can make it at home. Ladyfingers are soaked in a coffee/rum mixture....
Author: Patricia Kutchins
I got this recipe from my friend. Her hubbie Armando makes this. Story is that his mom use to make it for him when he was little. They are from Mexico city.
Author: Blanca Fernandez
we've tried theses once before they are really good....... Instead of cooking spray use Crisco cooking grease to replace the cooking spary
Author: Nathaniel Lutz
My Mother makes this dessert most every holiday...it's my youngest Nieces favorite and she always calls her Gram to ask if she's making it for any given holiday...she made it for Easter and all I got was...
Author: Cassie *
I found this recipe online and thought it would be great for any occasion, both baby and bridal showers, or any special occasion as well as Holiday get togethers. You could use any jello flavors to match...
Author: Carole F
This recipe is mixed on top the stove, all in one pan and baked. I try to cut down on the amount of sugar in most of my recipes so for this one: I use 2 cups of brown sugar, the recipe calls for 2 1/4...
Author: mary Armstrong
Pioneer woman's recipe. I added a little salt and divided recipe in half for 2 big servings or 4 small servings. Quick and easy. Hubby loves this little dessert topping. Enjoy!
Author: Chris L.
These are moist and delicious, but SO easy to make. Great for a crowd...but they won't last long!
Author: Lynette Gibbons
This is a secret family recipe so don't tell my mom I posted it. This recipe spans at least 3 generations of my family. I have no idea how old it is or who or where my grandmother got the recipe from....
Author: cindy russell
This was from a Taste of Home Christmas book and the cook is Clara Bakke from MN.
Author: Jane Whittaker
This is a favorite pie that was always made by my Aunt Francie for all summer occasions! This recipe is so versatile and easy you can do this with alot of different fruits. Sometimes I like to add blueberries...
Author: Linda Kauppinen
This brownie, was my late father's favorite! And I am my father's daughter, I too share the same LOVE for these brownies, they are so moist and ever so delicious. My father and I would always take a middle...
Author: Elizabeth Lancaster
Wow, this is one of my favorite recipes that I have found so far. It is so beautiful and yet super easy to make too. What a wonderful dessert to take to a holiday party at Christmas time or even at Thanksgiving....
Author: Kimberly Biegacki
My Grandma used to make this dessert for every major family gathering. It's been a family favorite for many years.
Author: Jamie Ball
This recipe was mimeographed on pink paper and was in one of three recipe boxes that my sister brought with her when she came to my wedding in February.
Author: Judi Harris-Nulle
I've been making this for so long, it's another family favorite. The smells in your kitchen will bring the mailman to your door! This recipe makes 8 loaves, so be prepared! If I'm going through the mess...
Author: Janet Scott
Very few ingredients and it starts with a white or yellow cake mix. Simple and delicious!
Author: Susie LaLonde
I love this recipe you can switch out the fruit and jello to suit your taste. Very easy and simple to make! My family loves this.
Author: Pat Duran
As a young girl with three brothers and one sister I remember making this dessert with my Mother. We always had a yard full of neighbor kids coming over to play. This was a quick and easy dessert to make...
Author: Christine Ross
This was the icing that my Mom would always put on her Mayonnaise Cake. Recipe calls for you to boil it for 1 minute for icing, but sometimes we got a treat and Mom would make us a plate of fudge by letting...
Author: Tina Barber
A long time family favourite that everyone will love, served warm with ice cream or cold. Always good even if you're not a rhubarb lover.
Author: Kathy Hulsman
These pies were made for a church social supper and makes 6 pies- needless to say we ran out of this pie and had to give the recipe out - but I had it all typed out already for them- because the same thing...
Author: Pat Duran
Ok... I know. Everyone knows how to make Rice Krispie Bars. But, have you ever noticed that sometimes they are ooey, gooey, soft and chewy and other times they are dry and tasteless? It's all in the proportions....
Author: Family Favorites
This recipe is delicious. I have made it several times and was always asked for the recipe. Takes a bit of time to make, but well worth it. If you love lemon, you will love this creamy dessert. Originally...
Author: Cassie *
This recipe is a knock off of PaPa Johns cinnamon pizza. Now that the kids are home for the summer, they love these on the go sweet treats.. Enjoy! My photos
Author: Cassie *
A wonderful yummy bar for your family get togethers or bake sales, church group or work meetings or even for breakfast! :o) You will love this bar and you'll be so proud of yourself for making the homemade...
Author: Wendy Rusch
I love pecan pie and this is a great way to be able to take it with me to work, picnics, etc. with out having to take the whole pie. Did I mention that it is wonderful in a bowl with a little vanilla ice...
Author: Vicki Wacasey
the new dump cake recipe i created is a style of black forest(chocolate and cherries)this dump cake filled with brownies.
Author: raymond spencer
Brownie meets candy bar in this wonderful twist to every day brownies.
Author: Stormy Stewart
Pronounced "kay-sha-das". These little guys are a traditional Portuguese dessert. Think of them as little custard filled cupcakes! I was inspired to bake them after a family member brought them to a party...
Author: Tara Pacheco
A found recipe. At the bottom of a shoe box! For got I had it. Now you can enjoy it. It makes a very refreshing desert, with or with out a whipped topping.
Author: Nancy J. Patrykus
This is a recipe thats been in my family for many generations! We always make this for Christmas! It's an old fashioned Italian tradition! There are many strufoli recipes on the Internet, but this is great...
Author: Lillian Russo @Lilliancooks
This photo is from cooking Hawaiian Style; but the recipe is different and my own. This recipe is to help you use up leftover desserts;such as cake, cupcakes, fudge, pie, custards, pudding, cheesecake,fresh...
Author: Pat Duran
Easy and delicious, these adorable key lime pie shooters are the perfect size to satisfy that sweet tooth. They are tangy and sweet with the perfect amount of graham cracker crumbs. Place them on a tray...
Author: Sheri Mullins
So lemony !! It's like a bread but kind of like a cake. The glaze makes is super delicious!
Author: Maggie M
I love this recipe I found it on the internet and thought I would share with my cooking family! I am not much of a baker, as you can tell by my recipes, my family always comments my dessert looks taste...
Author: Judy Wisniewski
This is the most delicious peach custard ice cream I have tasted- My niece made this for us when we visited her in Canada, she was kind enough to give me the magazine with this recipe - Bon Appetit Magazine...
Author: Pat Duran
So i was looking for a crock pot dessert & stumbled across this one. It sounded good, it looked good- so i had to give it a go.
Author: Opal Jackson-Cakmak
This is my Grandma Klepper's fudge recipe with variations. I LOVE Christmas, seriously I look forward to next Christmas on the current Christmas season, if I could, I would leave my Christmas tree up all...
Author: Elizabeth Lancaster
I came up with this delightful dessert, because I happen to have all these ingredients on hand...really good !
Author: Monika Rosales
My recipe was featured on the Kraft Marshmellow Package!! This is a recipe I made up in the early 1960's
Author: Lyn Starr
THIS IS A NICE MOIST BROWNIE - I TAKE IT TO POTLUCKS. AM ALWAYS ASKED EITHER TO BRING IT AGAIN OR FOR THE RECIPE.
Author: Carol Parkhurst
Betty Crocker knows how to spell homemade dessert with great flavor! A new way to make a dump cake!! This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not...
Author: Pat Duran
A little taste of changing seasons. Fresh fruit is always the best, but you can use frozen if you do not have fresh strawberries on hand. Just thaw and discard excess water. These also freeze very nicely!...
Author: Barbara Kavorkian
Here's a summer take on a family favorite. The satisfying comfort food made for the summer using peaches, nectarines, plums or your own favorite stone fruits. Top it with ice cream or whipped cream and...
Author: George Levinthal
Who knew a Rice Krispie treat could be so rich and decadent? This dessert merges two of our favorite things - Rice Krispie Treats and peanut butter cups. The base is a traditional Rice Krispie treat. But...
Author: Sheila Devor