Author: Jeanne Thiel Kelley
Let the kids measure the ingredients and shake the bags for this sweet snack.
Author: Land O'Lakes
Author: Diane Ives
Toasting hazelnuts gives butter a delightful flavor for tender asparagus.
These pecan pie bars are laced with chocolate.
Author: Jimmy Shaw
Author: Mary Cech
This apricot almond cake combines two delicious flavors in one chewy, sweet and tender cake.
Author: Jamie Oliver
This delicious and slightly exotic Indian-influenced candy incorporates a blend of cashews, pistachios, and almonds in a golden brittle sweetened with honey and lightly spiced with cardamom.
Author: Charlie Trotter
Author: Federica Cucinelli
Author: Alison Roman
Author: Bill Granger
Served warm, this appetizer will delight your guests.
A classy twist on the traditional Peanut Butter Blossom.