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Sea Bass With Citrus Olive Caper Sauce

Juicy lemon segments balance out the salad of briny olives, salty capers, and fragrant oregano that tops this quick and easy fish dish.

Author: Liza Schoenfein

Garlic Lemon Potatoes

Author: George Magoulus

Prawns Peri Peri

Author: Lannice Snyman

Marinated Brussels Sprouts With Lemon

Not everyone loves Sprouts, but this family love them. This is a great make ahead recipe, and the longer this recipe is kept refrigerated the better it gets. Cooking time includes refrigeration time.

Author: Tisme

Lobster Salad with Spicy Lemon Dressing

Author: Nobuyuki Matsuhisa

Apricot Lemon Jam

Very tangy, not too sweet! Heaven must taste like this. Got this from the NPR website, with a story about going to pick the apricots at the orchard every summer. http://www.npr.org/templates/story/story.php?storyId=12195825...

Author: Susiecat too

Lemon Cookies with Glaze

These little lemon cookies with glaze are a cross between madeleines and lemon pound cake. They are easy to freeze for later, and they make great potluck cookies. Enjoy! Store in airtight container for...

Author: duetfreak

Gingerbread Cake

Author: Bon Appétit Test Kitchen

Grilled Asparagus Wrapped in Prosciutto

Make and share this Grilled Asparagus Wrapped in Prosciutto recipe from Food.com.

Author: Rita1652

Yogurt and Lemon Dressing

Author: Patricia Wells

Romaine Salad with Rye Crisps and Lemon Pecorino Vinaigrette

This is the recipe that got my salad-phobic son to change his tune. A few years ago, we were at Roberta's-the beloved Brooklyn pizza mecca-on a Sunday afternoon and ordered a crunchy romaine salad doused...

Author: Athena Calderone

Passover Lemon Cheesecake

Author: Melissa Roberts

Slow Cooker Marrakech Chicken Stew With Preserved Lemon and Olives

This pungent, fragrant chicken stew is not for the weak of palate. Radiating the aromas of toasted cumin and coriander, and spiked with the salty-sour pucker of cured lemons and olives, it produces a heady...

Author: Andrew Schloss

Greek Lemon Roasted Potatoes, Martha Stewart

This is a fantastic and different way to roast potatoes. It's great with grilled or roasted chicken and was featured in Martha Stewart Living with trout. From Martha's magazine: "Oregano is Greek for "joy...

Author: annbb

Sweet Potato Soufflé

Author: Sema Wilkes

Lemon Buttermilk Cake

This recipe is part of the Epicurious Online Cooking School, in partnership with the Culinary Institute of America. To watch it being made, and to learn how to make other dessert classics, check out the...

Author: Dianne Rossmando

Chicken Piccata

A classic Chicken Piccata recipe

Grilled Lemon Oregano Chicken Drumsticks

Author: Maria Helm Sinskey

Spring Lamb in Herbs

Any tender herb or green can be used in this riff on a traditional Georgian spring dish. Try all or a combination of the following: cilantro, tarragon, mint, basil, dill, chives, watercress, and sorrel....

Author: Olia Hercules

Lemon Caesar Salad

Author: Sheila Lukins

Lemon Chicken Thighs

Chicken thighs are our desert-island weeknight protein. Their dark meat translates to reliable juiciness, and their delectable skin gets as crispy as cracklin's. This one-skillet method is capped off with...

Author: Molly Baz

Pickled Preserved Lemons

This keeps for a long time and you don't have to refrigerate it! A natural for chicken or veal, fish, etc.

Author: Sharon123

Lemon Nut Torte with Summer Berries

Author: Akasha Richmond

Georgian Shashlyk (caucasian style Skewered Lamb)

Traditionally made from lamb, but can be made with pork, beef, poultry or sturgeon. The only important thing is that the meat should be fresh and not frozen, and you have to marinate longer if you use...

Author: littleturtle

Chicken with Raisins and Lemon

Author: Alain Cohen