Chicken drumsticks are simmered in a home made green masala packed with fresh cilantro.
Author: Vasaicook
Make and share this Chicken Tikka Masala recipe from Food.com.
Author: pachilindo
Make and share this Chicken Tikka Marsala recipe from Food.com.
Author: Canelamavis
A sweet and savory chutney perfect for veggie burgers or on the side along with curries.
This may sound like a lot of ingredients, but I usually have these spices on hand. The main ingredients make this a cheap dish. Who wants to make samosas by hand when you can make these? Serve hot or warm...
Author: Malina Bleeding Heart Morris
Make and share this Indian-Style Salmon recipe from Food.com.
Author: Chef Heather
This variation of mixed dal was developed over a series of happy accidents and has become a household favorite. This version has more ginger and a smoother texture. It's made in the Instant Pot® and I've...
Author: Andrea Knight
This popular steamed sweet from Kerala, India is perfect with tea or chai and is an afterschool snack favorite of kids! My grandmother always teased me about how often I requested this.
Author: Sreeja
Even if you don't have a tandoor clay oven, you can still enjoy the fluffy goodness of this classic Indian flat bread.
Author: Late Night Gourmet
A quick and easy Indian rice dish that can serve as the main course or an appetizer!
Author: Monica Shah
Make and share this Carrot Parathas With Capsicum Filling recipe from Food.com.
Author: vaish.sri
A spicy curry dish is originally a Portuguese dish of spicy pork, but you can add any meat you wish.
Author: Keith Dallmer
Indian Hot Chicken Curry recipe 55
Sundays at Moosewood 26
Watermelon is great fruit for summers, some time eating same way can be boring so try this interesting receipe. Mint leaves gives slush a very aromatic fresh feel. Cumin seed powder and rock salt is great...
I had some leftover cooked shrimp and I love curry, so why not dream something up? I must tell you that I don't care for raisins, coconut or nuts in my curry, but of course you can do your own thing! Of...
Author: pammyowl
A spicy Indian preparation of swordfish, with coconut, onion, ginger and mango. Serve hot with white rice.
Author: MINIJOSH
This is a delicious and easy Pakistani recipe.
I have recently gave up meat for a more plant-based lifestyle (except the occasional chicken or fish). Sweet potato, or any potato really, is my favorite meat sub next to mushrooms. This sweet potato curry...
Author: caitlinalicetaylor
This pie is made from leftover roasted leg or shoulder of lamb. In fact, I specifically roast the lamb to make this dish. I think there is no better way to to use lamb leftovers.
Author: Rob Hudgins
I was given this recipe from a mum at school who is Indian. She hates making curry paste all the time so she came up with this - this paste is enough for 4 meals! Freeze in bags and thaw in the fridge...
Author: cookingpompom
Tikka masala variation with coconut. Can be made creamier with different yogurts and or adding coconut cream. Many possibilities. Delicious in any form! This dish goes works well with white or brown steamed...
Author: sullen
From Modern Indian Cooking by Hari Nayak and Vikas Khanna using simplified ingredients and cooking techniques for the modern Indian table.
Author: gailanng
Kheer is a sweet dessert-like dish. In Trinidad, we eat sawine every Eid. In India, kheer is eaten as a regular dessert.
Author: Pixie2
If you want to try something a little different, I guarantee you will love this meal. It is by far my favorite Indian recipe. Inspired by my mom, who still makes this for me to this day.
Author: The Meatetarian
Delicious over couscous or orzo. I use a seasoned Dutch oven, but any roaster will do. Given to me with permission by family friend.
Author: weekendchef
Quick vegetarian samosas with a curried garbanzo bean filling. You can adjust the amount of curry paste according to your taste.
Author: PUMBSTER
Aussie style meatloaf that's packed with flavour.
Love chai tea latte from your local coffee shop? Make this aromatic vegan and keto chai tea at home; this simple low-carb drink is absolutely delicious.
Author: Fioa
This Indian dal is done very quickly. No need to use a pressure cooker, as red lentils cook very fast. Serve with rice, kakarakaya (bitter gourd), or capsicum fry and yogurt on the side.
Author: rphel685
Spicy and flavorful, this Indian inspired recipe is a must try! This dish is great served with basmati and naan bread. VIDEO https://youtu.be/fZdDaXh535A
Author: CLUBFOODY
Feel free to swap and change the veg in this recipe for whatever's hanging about in the fridge.
Author: Jamie Oliver
I came up with this tasty swai recipe when I was craving something vaguely Indian, but also wanted to keep it simple and light and use the ingredients I had on hand. I serve it with white rice and a side...
Author: CAMILLEELISE
My Indian mother-in-law's recipe. It is my favorite way to eat shrimp now. The spice measurements are approximate because of course she doesn't measure, so adjust to your liking. Indians will also make...
Author: rubiabecka
This is a variation on the traditional crispy rice cereal treat with an international twist! Cashews, golden raisins and cardamom are thrown into the mix for an exotic Indian flair.
Author: SHOPILL
Make Pani Puri at home, Snacks recipe for Pani Puri with Sandhira Khana Khazana recipes http://recipes.sandhira.com/pani-puri.html
Author: Sandhi R.
Samosa ,a fried or baked all time snack 0f indian savoury!!!Rather than presenting it in a cone shape(normal samosa shape),i have tried it in a flower shape with veggies fillings!
Author: ashwinisivaranjani