Imagine a perfectly-ripe grape picked off the vine on a sunny, fall day. Now spread it on toast. I improved this recipe, which I found online. It didn't call for cooking the hulls first and since commecial-pectin...
Author: 3KillerBs
With 53 lbs of muscadines and scuppernongs to process I tried a lot of different recipes. This one was voted best by every member of the family. It has just the right balance of grape and lemon flavors...
Author: 3KillerBs
Brie baked in puff pastry (Brie en croute) is a cocktail party classic. The cheese comes out warm, easily spreadable and delicious. To make this appetizer even more festive, stuff it with fresh grapes...
Author: Mary Jenny
A mix of ready-to-eat and unripe Concord grapes from our backyard vineyard make a perfectly set, tangy jam. It'll stain your fingers and your tongue a delicious grapey purple! When harvesting, make sure...
Author: YummySmellsca
I got this recipe from my mom, it was one of my favorite desserts growing up, and it's so easy to make.
Author: Catty Bear
Apples don't grow well in the south but Spiced Muscadine Jam brings to mind the apple butter I made every fall when I lived in New England. In addition to spreading it on bread try it as a glaze for baked...
Author: 3KillerBs
This stuffing recipe starts with a nutty combination of brown and wild rice. Onion and celery provide a contrast in flavour and texture, as do whole or halved California grapes, which also add a lively...
Author: maryjjohnson34
Grapes, dipped in caramel, and then peanuts. (Substitute for peanuts if needed.) Super easy to make! Perfect for children and adults all the same. Amazing for party's, and get togethers. Needless to say,...
Author: Gavin W.
A wonderful summer meal, sweet and sour pasta, with the tastey undertones of bacon. This is from Southern Living Sept 2011. When I first saw it, I did not think it was going to be a good combination, but...
Author: All-Natural-Nut
This creamy grape salad packs a punch and can be made in less than 30 minutes.
A simple, yet healthy snack that will help satisfy your sweet tooth without making you feel guilty. Try any number of flavor combinations. I use sugar-free jello, but you can use regular. Cook time is...
Author: Elaine
A Bobby Flay recipe that is awesome!!! I have also switched this recipe up for a party the other day and made topped the crostini with goat cheese/mayo mixture with some fresh bruschetta from Trader Joe's...
Author: januarybride
A citrusy, lightly-spiced variation in case you have a lot of grapes and don't want dozens of jars of the same thing. Prep time includes cooking the pulp and hulls. Cooking time does not include processing...
Author: 3KillerBs
From my aunt's recipe box. I love this one! My aunt serves with shortbread, but I like them plain (without syrup sauce) and extra chilled!
Author: Candace Michelle 2
Looking to jazz up your favorite recipe or a create a new classic? Liven up meals by adding grapes from California. They're an easy and convenient add-in that offers juicy crunch, vibrant colour and delicious...
Author: maryjjohnson34
Make and share this Fresh Grape Salad-Hcg/Phase 4 recipe from Food.com.
Author: bakermarsha
This grape relish is delightful as a colourful topper on crostini, and makes a wonderful accompaniment to meats and cheeses. Plus, it's simple to make and easy to serve. For the ultra-perfect offering,...
Author: Mary Jenny
this has become a real favorite this summer, it's not as sweet as other grape salads we've tried. Grapes are in season and it's just the time of year for nice cool dishes. Cooking time does not include...
Author: BakinBaby
Marcia added pearl onions and grapes to her tender pork dish because "they're both sweet and juicy." The peach-scented 2005 Hendry Unoaked Chardonnay from Napa Valley is a great match. Recipe By: Marcia...
After the 6th or 7th batch of assorted muscadine jams I decided to play with the flavors a little. This is strong with ginger and fragrant with the citrus. The family is split, DH and DD think the ginger...
Author: 3KillerBs
The lemon that helps a no-pectin jam set is strongly in evidence in the flavor in this jam. Its a bright, fresh, enjoyable flavor but if you want a more intensely grape-y taste use a recipe with commercial...
Author: 3KillerBs
There's always room for dessert, especially as the cooler weather rolls around. Meringue-based pavlovas make the perfect signature dessert worthy of any celebration. They are festive, sure to please and...
Author: maryjjohnson34
Courtesy of California Table Grape Commission. I promise...surprisingly good! (I would imagine them to be good even not grilled.)
Author: gailanng
Looking to jazz up your favorite recipe or a create a new classic? Liven up meals by adding grapes from California. They're an easy and convenient add-in that offers juicy crunch, vibrant colour and delicious...
Author: maryjjohnson34
"This is a bite of springtime. The spiced almonds create a great texture against the juicy grapes and the grassy parsley. Use whatever combination of greens you like best here. I am partial to some arugula,...
Author: Fisher Nuts
"This is a bite of springtime. The spiced almonds create a great texture against the juicy grapes and the grassy parsley. Use whatever combination of greens you like best here. I am partial to some arugula,...
Author: Fisher Nuts