Thin asparagus always makes an elegant side dish. Sprinkle it with a hint of red pepper flakes for an impressive presentation. This dish is lovely served with a fish main course.
Cindie David Lawrenceville, GA. "These are literally eaten as fast as I can make them," says David. She got the recipe from her mother-in-law, who got it from her mother. After baking, each hot cookie...
This is a super easy, slightly sweet, tender bread with a delicate oatmeal flavor. The recipe doubles easily -- make extra to toast for breakfast the next day!