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Arugula Salad With Figs, Prosciutto, Walnuts, and Parmesan

Although frying the prosciutto adds crisp texture to the salad, if you prefer, you can simply cut it into ribbons and use it as a garnish. Honey can be substituted for the jam in this recipe

Author: Abby Girl

Lorrie's Mother's Fruitcake

Author: Lynda Chernek

Pecan Crusted Salmon

I made this recipe and from then on everyone asks for it! This is one of those recipes that comes from another site and I made a few adjustments. It is easy, quick and good for you.

Author: PaulaG

Fresh and Dried Cranberry Salsa (Canning)

A great , more complex alternative to cranberry sauce. See below for cranberry salad dressing. From "The Complete Book of Small Batch Preservation".

Author: zeldaz51

Corvina Traditional

Author: Douglas Rodriguez

Puff Pastry with Figs, Goat Cheese, and Caramelized Onion

A great addition to any buffet - this puff pastry dish tastes great warm, lukewarm, or cold, or serve as an appetizer for your guests. The combination of goat cheese, figs, and caramelized onions is to...

Author: manuela

Apricot, Cranberry and Walnut Pie

Author: Elinor Klavins

Roast Chicken and Mango Salad with Yogurt

This salad is a wonderful mix of flavors and textures. Serve it with warm flatbread, such as naan. Make a simply beautiful dessert by tossing together chopped honeydew, cantaloupe, and watermelon.

Author: Jill Dupleix

Baked Brandied Cranberries

I enjoy my cranberries baked this way. The brandy helps to cut down on the tartness of the cranberries, while the sugar gives it just enough sweetness.

Author: Cindi M Bauer

Melon Balls with Port

Author: James Beard

Stuffed Dates for Ramadan

During Ramadan, we often eat these stuffed dates to break the fast. They are easy to make and a delicious treat.

Author: Afiyet_olson

Coconut Pecan Frosting

This is the perfect frosting for German chocolate cake.

Author: Land O'Lakes

Bourbon glazed chicken and peaches

Make and share this bourbon glazed chicken and peaches recipe from Food.com.

Author: chia2160

Pineapple Upside Down Cake

Butter and brown sugar topped with pineapple and maraschino cherries form the decadent topping on this classic pineapple upside-down cake.

Author: Land O'Lakes

Apricot Cheese Delight (Orange Salad)

I have been eating this since childhood and love it! "Cooking time" includes chilling time and is estimated. I normally make this the day before I need it.

Author: South Carolina Girl

Cherry clafoutis

Author: Kate McCullough

Honey Pecan Cream Cheese

Make your morning special by serving Honey Pecan Cream Cheese with warm bagels, croissants, or even serve as a dip for fruit.

Author: TGirl

Grilled Lemon Oregano Chicken Drumsticks

Author: Maria Helm Sinskey

Sugar and Spice Candied Pecans

Holiday Treats! Can them for gifts! Top Christmas cookies with them! Garnish a salad with them. Or just eat them as is yummy good. Decorate a cake or pumpkin pie with them. Ok you know what you better...

Author: Rita1652

Pecan Broccoli Salad

Make and share this Pecan Broccoli Salad recipe from Food.com.

Author: riffraff

Blueberry Shrub

Author: Denise Gee

Fruit Salad With Sour Cream Dressing

Make and share this Fruit Salad With Sour Cream Dressing recipe from Food.com.

Author: Boise Cook

Italian Almond Cookies

Author: Tracey Seaman

Tropical fruit salad

One mouthful of this exotic fruit salad recipe with mint sugar and you can almost feel the sunshine! Refreshing, zingy and perfect for a hot summer day.

Author: Jamie Oliver