Cuban pulled pork-or lechon asado-meets traditional Cuban ham and Swiss sandwiches in these zesty, melty paninis. The pork absorbs loads of flavor while slow cooking in a garlic- and citrus-infused mojo...
Author: Samantha Skaggs
Author: Deborah Thomas-Gruby
A marinade of Cajun seasoning, soy, and honey make these roasted shrimp extra flavorful.
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Author: Jeanne Silvestri
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