Braising is a low and slow cooking method that produces tender chicken with flavorful chicken broth.
Author: Danilo Alfaro
Dinner ready in 30 minutes! What a fun way to have a nacho party on a pizza using Totino's™ pepperoni pizza.
Author: Betty Crocker Kitchens
Creamed ham is delicious over cornbread wedges, rice, pasta, grits, or toast, or try it on hot baked biscuits. Add some diced turkey or asparagus.
Author: Diana Rattray
This pork roast is so easy to make it almost cooks itself. But you can take all the credit when your guests start to moan after tasting this deliciously seasoned Rack of Pork!
Author: Chef Dennis Littley
The coziest beef stew with the most tender chunks of beef and sweet potato that just melt in your mouth! And it's FREEZER-FRIENDLY!
Author: Chungah Rhee
Give this traditional Croatian palačinke or crepes recipe a try. It can be made either sweet or savory.
Author: Barbara Rolek
This oven-fried chicken is dipped in a mixture of mayonnaise and mustard and then coated with panko breadcrumbs for a crispy, flavorful baked chicken.
Author: Diana Rattray
Skip your standard recipe, white chili is totally worth your while. Made with chicken, white beans and broth, this version is amenable to whatever heat level (or lack thereof) that you desire, and it's...
Author: By Betty Crocker Kitchens
Can't decide between lasagna and cheeseburgers for dinner? Make one dish that combines both great tastes!
Author: Betty Crocker Kitchens
Add a little comfort to your dinner with home-style chicken. Pouch potatoes create the crispy garlic chicken coating everyone loves.
Author: By Betty Crocker Kitchens
We added steak sauce to the burgers and bacon to the barbecue sauce for a steakhouse cheddar burger that raises the bar at your next barbecue.
Author: By Arlene Cummings
A sweet-and-savory glaze elevates the humble pork chop to weeknight staple status, especially when paired with crisp-tender broccoli and roasty sweet potatoes.
Author: By Betty Crocker Kitchens
Enjoy a hearty stew made using chicken, Italian sausage and vegetables - a flavorful slow cooked dinner.
Author: By Betty Crocker Kitchens
From Betty's Soul Food Collection... Hey! "Throw down" that leftover chicken to make a one-dish taco casserole. Family and friends will think you're the latest celebrity chef.
Author: Betty Crocker Kitchens
Who says you need to wait until Thanksgiving for a Roast Turkey? Our juicy turkey recipe is a must! Make this meal for celebratory dinners or when you just want a good, old-fashioned homecooked meal. We...
Author: Betty Crocker Kitchens
This is a budget-friendly tuna casserole with pasta, condensed soups, and shredded Cheddar cheese. This casserole is a quick and easy preparation.
Author: Diana Rattray
73% less total fat • 41% less cholesterol than the original recipe. Assemble this meaty, lasagna-style dish up to 24 hours ahead and chill until baking time.
Author: By Betty Crocker Kitchens
Stuffed chicken breasts are a great way to make your chicken dinner fun again. Served on a bed of rice or with a side of vegetables, they make an easy weeknight dinner that comes together in a flash. These...
Author: By Betty Crocker Kitchens
Fix and forget this tasty make-ahead Italian casserole. A little work the night before and you've got yourself a no-fuss, no-muss cheesy beef-and-pasta dinner.
Author: By Betty Crocker Kitchens
This one-pot Cuban pork and rice meal is a quick and easy dinner, making it perfect for the weeknight rush. The flavors of mojo-a garlic-citrus sauce popular in Cuba-are what bring this dish together.
Author: Betty Crocker Kitchens
For the perfect dish for a chilly autumn evening, marinate pork chops overnight in a beer-based marinade and serve with apples roasted with garlic and other seasonings.
Author: By Bree Hester
Take 15 minutes to toss 7 easy ingredients into a slow cooker, and you'll have a warm and delicious soup to satisfy hungry appetites.
Author: By Betty Crocker Kitchens
This is as tender, tempting and timesaving as it gets--a recipe suitable for company or a romantic treat for two.
Author: By Betty Crocker Kitchens
Parsnips are a a delicious root vegetable looks like a thick carrot with creamy-yellow to white flesh. When cooked, parsnips are sweeter than carrots.
Author: By Betty Crocker Kitchens
Follow our recipe to learn how two types of soy sauce add flavor to stir-fried chicken with onion and sweet bell peppers.
Author: Rhonda Parkinson
Chicken, fire roasted tomatoes and Mexican cheese are the flavors in this hurry-up homemade pizza.
Author: Betty Crocker Kitchens
Dinner ready in just 15 minutes! Enjoy these beans, veggies and salsa-filled tortilla wraps - a cheesy meal!
Author: Betty Crocker Kitchens
Cook up something with stick-to-your-ribs substance when the weather turns cold: This beef and barley slow-cooker stew, packed with veggies, tender beef, and soft barley is your new go-to comfort food...
Author: By Betty Crocker Kitchens
The creamy, nutty flavor of Havarti, and the addition of fresh dill, adds a new dimension to traditional mac and cheese. This easy-from-scratch recipe is ready in just 30 minutes.
Author: By Angie McGowan
Make beefy chili a cut above the rest. With sirloin and three kinds of beans, you've found a chili that will satisfy hearty appetites.
Author: By Betty Crocker Kitchens
Sautéed chicken simmered in a slightly sweet and tangy Bourbon sauce makes this recipe one for the weekly rotation. Serve it over rice or for a low carb version try it in lettuce wraps!
Author: Nick Evans
Dinner ready in 30 minutes! Try this hearty bean salad that has a fresh herb flavor - perfect if you love Italian cuisine.
Author: By Betty Crocker Kitchens
The flavor of Buffalo wings comes to roost in this clever chicken burger, with pack-a-punch ingredients blended into ground meat and piled high in the bun.
Author: Betty Crocker Kitchens
Versatile, juicy and oh-so affordable, these slow-cooker chicken thighs can easily be transformed into two family friendly dinners.
Author: By Cindy Rahe
This slow cooker pork shoulder is cooked with an easy, lightly sweetened barbecue sauce. Honey and a dash of cayenne pepper add depth of flavor.
Author: Diana Rattray
We combined lump crab meat with Swiss cheese, red bell pepper, mayo and Dijon mustard for pub-worthy crab cakes that can be ready in just 35 minutes.
Author: Arlene Cummings
Ham shanks add rich, salty flavor to a slow-cooker soup loaded with lentils and vegetables.
Author: By Betty Crocker Kitchens
A satisfying 30-minute dish made with tuna, shell pasta, fresh basil, grape tomatoes and olives!
Author: Angie McGowan
A cheesy delight ready in 35 minutes! Enjoy these broccoli and cheese calzones - perfect for Italian meals!
Author: By Betty Crocker Kitchens
A one-dish dinner showcases moist, tender chicken on top of zesty, colorful rice.
Author: By Betty Crocker Kitchens
Progresso® broth provides a wonderful addition to this slow cooked chicken and vegetable dish - perfect for dinner.
Author: By Betty Crocker Kitchens
Just five ingredients and less than 30 minutes turn ordinary chicken breasts into a fabulous Asian dinner.
Author: Betty Crocker Kitchens
These no-fuss black-eyed peas are slow cooked with ham hock and some bacon. Serve these black-eyed peas with cornbread for a delicious meal.
Author: Diana Rattray
Add something flavorful to your dinner by grilling these hearty mushroom sandwiches - a dish that's ready in 35 minutes!
Author: Betty Crocker Kitchens
Chicken soup made with pasta shells and vegetables is perfect for a hearty dinner that's ready within an hour.
Author: By Betty Crocker Kitchens
This six-ingredient skillet goes from stovetop to tabletop in 20 minutes!
Author: Betty Crocker Kitchens
Here's a distinctive turkey and wild rice salad packed with walnuts and berries - a flavorful dinner!
Author: Betty Crocker Kitchens
Savor the aroma of a quick and easy homemade sauce. From Prevention® Healthy Cooking.
Author: Betty Crocker Kitchens