You can make this smoothie year-'round because it contains frozen fruit. The ripeness of the banana is important here: if the banana is more starchy than sweet, your smoothie will taste dull. Blueberries...
Author: Martha Rose Shulman
I was thinking of peaches and almonds when I began working on this granola-thickened smoothie, but it ended up tasting more like peach ice cream with a hint of vanilla.
Author: Martha Rose Shulman
Author: Mark Bittman
Flaxseeds are harder than sesame seeds, so it's a good idea to grind them - coarse or fine, depending on the recipe. That way, too, all the nutrition in flaxseeds is more readily available to the body....
Author: Martha Rose Shulman
Many of us who frequent farmers' markets this time of year bring home far more figs than we need. This thick, date-sweetened smoothie is a great way to get rid of the extras.
Author: Martha Rose Shulman
You can make this smoothie year-'round because it contains frozen fruit. The ripeness of the banana is important here: if the banana is more starchy than sweet, your smoothie will taste dull. Blueberries...
Author: Martha Rose Shulman
You can make this smoothie year-'round because it contains frozen fruit. The ripeness of the banana is important here: if the banana is more starchy than sweet, your smoothie will taste dull. Blueberries...
Author: Martha Rose Shulman
You can make this smoothie year-'round because it contains frozen fruit. The ripeness of the banana is important here: if the banana is more starchy than sweet, your smoothie will taste dull. Blueberries...
Author: Martha Rose Shulman