When my family goes to India, this is the classic food that is served on all the beaches. Hands-down my favorite Indian food and the absolutely BEST way to serve corn on the cob! You will never resort...
Author: sofie-a-toast
This is a yummy Cajun smothered corn dish that is slightly spicy and crunchy. It is pronounced MOCK shoo.
Author: Sharon123
This corn is so rich, almost like an alfredo. It's too high in fat for me to make often but is a really nice side dish for the holidays or other special dinner. I got the recipe from my stepmother who...
Author: LonghornMama
Author: Marge Perry
Courtesy America's Test Kitchen. This is a great recipe. Corn is at it's peak and I made these and knew right away I had to post so I can do this again. I hope you will enjoy these as well!
Author: CindiJ
I spent a few summers working in the corn fields de-tasseling corn in Illinois while in High School (many moons ago!) and learned a lot about how to pick and prepare this great inexpensive veggie. I came...
Author: Jellyqueen
I got this recipe from Trader Joe's after trying a sample because we loved it. Posting it here for safekeeping! Great for BBQs and picnics because it won't spoil in the heat. I left out the green onions...
Author: newmama
This was the "Recipe of the Day" in today's email from a local grocery store. I am posting it so I remember it when my okra and tomatoes are ready (I'll have to buy the corn!). I have to guess on the prep...
Author: Vino Girl
I had no idea this dish even had a name until I grew up. We had it any time we had fried chicken, which was often. I love this dish - to me it is comfort food.
Author: P48422
Author: Jasper White
This is a *delicious* sweet Mexican pudding, you may reduce the amount of sugar but I prefer it sweet -- do not subsitiute the masa harina (Mexican corn flour) using anything else will change the texture...
Author: Kittencalrecipezazz
Make and share this Cheesy Barbecued Corn on the Cob recipe from Food.com.
Author: Sharon123
I love the creamy, smokey flavor of this dressing. Sometimes I add grilled chicken or other meat or fish to this salad for a complete meal. My husband kept saying how good the salad was when he tried it...
Author: Geema
Salty, smoky grilled halloumi is the star of this tasty, satisfying vegetarian option for the grill.
An amazing sidedish. Serve this with sausages and a salad. It smells wonderful while it is cooking
Author: Northern_Reflectionz
Hot, golden street corn that is both sweet and smoky with a bit of Mexican zip and zest.
Author: Michael B
Make and share this Shrimp Corn Cakes With Citrus Chile Salsa recipe from Food.com.
Author: Boomette
Ready, Set, Cook! Reynolds Wrap Contest Entry. Easy way to do summer veggies on the grill. Uses Reynolds Wrap Aluminum Foil to cook your veggies in.
Author: breezermom
Make and share this CHILI CORN-ON-THE-COB recipe from Food.com.
Author: Dancer
Make and share this Classic Creamed Corn Au Gratin recipe from Food.com.
Author: Kittencalrecipezazz
This recipe is a crowd pleaser and if there is any left over it freezes well - just reheat in microwave. I believe I got this recipe out of the Favorite Recipe section of our newspaper. At family gatherings,...
Author: jackdenton
A nice way to use up leftover corn on the cob. This salad is light and refreshing. Can easily be a main course with a loaf of bread and a glass of white wine for a nice easy summer dinner.
Author: ILefkowitz
Make and share this Corn with Tomatoes and Green Chiles recipe from Food.com.
Author: Barb G.
This salad is as delicious as it is beautiful, and makes for a great BBQ sidedish. Sometimes when I get the winter blahs, I'll make this and it feels like summer again!
Author: Whipper
This is a great casserole side dish that can be prepared ahead and baked before serving. Easy and delicious!
Author: Marie
This is another of my grandmother's recipes. Back when she made this, times were tough, and so she just used bacon drippings that she saved from the morning's breakfast. But now, if you'd like, you can...
Author: breezermom
Make this street food favorite at home using just flavor-packed chipotle mayonnaise and crumbly Cotija cheese.
Author: Katherine Sacks
Make and share this Mom's Homemade Vegetable Soup recipe from Food.com.
Author: sewingnancyl
Make and share this Chicken-fried Corn on the Cob recipe from Food.com.
Author: Moe Larry Cheese
When corn and tomatoes are ripe, let them shine in simple preparations like this refreshing, time-saving dinner, in which the salmon is poached in the same thyme- and garlic-infused water that the corn...
Author: Anna Stockwell
Something I invented that could go well with any kind of meat or fish. The taste of basil is very dominant in this recipe. This side dish is easy to make, flavorful, and very pretty to look at!
Author: for the love of veg
Make and share this Corn and Okra Casserole recipe from Food.com.
Author: True Texas
Something I threw together when I was given some fresh tomatoes out of a neighbor's garden. Delicious! If you bake this, put the tomatoes over a muffin pan so they can drain into the muffin cups, or they'll...
Author: JeannaLW
Recipe courtesy of Taste of the South. This is great using frozen corn - I cannot wait to try with a fresh summer crop!
Author: CindiJ
These little fritters are great cooked on the barbecue hotplate or in a pan...a cunning way of also sneaking some veggies into unsuspecting little ones! NB. if you use low fat ricotta, you will need to...
Author: Noo8820
Author: Jennifer Iserloh
A raw creamed corn sauce takes the place of the traditional eggs in this silky summer-fresh "carbonara."
Author: Anna Stockwell