I am not sure where I got this recipe but have changed it enough to call it my own regardless... My prior boss used to love this soup so much he nicknamed me the "Soup Nazi" (Seinfeld episode) and said...
Author: Camaro Chic
This recipe, slightly tweaked to make it vegetarian, was found in the 2005 cookbook, The Best Recipes in the World.
Author: Sydney Mike
An excellent thick creamy clam chowder. This recipe is my gluten free version of the recipe used at Earl's restaurant.
Author: zepharum
Great food for a cold windy day. Serve with some cheesy bread and a salad and you got yourself a tasty meal with a kick :)
Author: Leahferne
Meat, potatoes, corn and good taste... all rolled-in to one great recipe. This is a hearty "man's" soup, but it was thoroughly enjoyed by everyone in our home - male and female!
Author: Laurie Lott
This sophisticated cold soup is made smooth with a blender or a food processor. Remember it for a special occasion---
Author: College Girl
A great way to introduce your family to different squashes. You can use butternut, hubbard, kabocha, or acorn...to name a few.
Author: Happy Harry 2
This is a large amount of clam chowder good for parties or dinners. It's good served with oyster crackers, hard crust breads, or in sourdough bread bowls.
Author: Mari Stephenson
This recipe is actually based on the chicken corn chowder from Boma at Disney World's Animal Kingdom Lodge, I've tweaked it a bit and added the poblano pepper for a little more flavor. If you have any...
Author: Bayoaksprincess
This is a recipe out of my American Heart Association Low Calorie Cookbook. It is inexpensive, healthy, and insanely delicious! Perfect for a rainy October day in Seattle. Enjoy!
Author: Ingen
Make and share this Low Carb Cheesy Broccoli Chowder recipe from Food.com.
Author: Mercy
I tend to be a purist and I'm not too keen on any recipe that starts with "cream of". However, this recipe, from Southern Living, is really good. My husband loves it and all my friends have asked for the...
Author: Irish Rose
Trick them into believing you made this super yummy soup from scratch, but just toss in a few ingredients. It takes all of 10 minutes and it's yummy.
Author: ColoradoCookin
Make and share this Potato Soup With Celery recipe from Food.com.
Author: Mme M
I merged recipes from several sources to get this. I once made it and brought it to work for a pot luck. they LOVED it! I had people from other offices asking for the recipe!
Author: hhorn
This recipe was born out of a need to use some leftover ham. I found a recipe sort of similiar on allrecipes, made it and was sorely disapointed, so I decided to make up my own. Perfect for a chilly day,...
Author: ABAcalvarywife
Make and share this New York Red Clam Chowder recipe from Food.com.
Author: ratherbeswimmin
The original (base) recipe came from Food Everyday Jan/2006 issue. I made just a few changes to suit our tastes...and it became a perfect fish stew!!
Author: katie in the UP
Make and share this Smoked Haddock and Prawn Chowder recipe from Food.com.
Author: KTPie
Make and share this Narcoossee's Famous Clam Chowder recipe from Food.com.
Author: MizDiz
I found this recipe on a website somewhere. My friends and I used to go to Olive Garden on Fridays just to get this soup....FORGET the salad! It may seem abit tedious but it's really not. I sometimes use...
Author: Michelle S.
This is a quick and simple chowder I made with Easter leftovers. Five ingredients to pure comfort food. Everything is pre-cooked so all that really needs to be done is to heat together.
Author: KelBel
A twist on the traditional Pasta E Fagioli, chopped clams is substituted for cannellini beans in a tomato-vegetable soup that mimics Manhattan Clam Chowder with pasta in lieu of potato.
Author: charliehhi
Make and share this Peanut Butter Corn Chowder recipe from Food.com.
Author: Denise in NH
Make and share this Potato, Kale and Oyster Soup recipe from Food.com.
Author: Ashley U
Make and share this Navy Beans and Bacon Chowder recipe from Food.com.
Author: GinaXOXO
Another recipe pulled from an old issue of Quick Cooking. This creamy, slightly spicy soup is unique because it uses flour tortillas cut into strips as noodles.
Author: Laura O.
A hearty garbanzo and vegetable soup seasoned with Middle Eastern flavors: cumin, tomato, lemon... Cooking the zucchini separately and adding to the soup at the end allows it to retain a good texture and...
Author: Shazzypupp
I got this out of a Country Ground Beef cookbook, I think. I love to make this on a cold winter day!
Author: bonjovi4ever
Make and share this Chicken Chili Chowder recipe from Food.com.
Author: Maeve R
The original recipe is from Chatelaine. I've added clams and more mussels. Excellent Chowder. The prep time includes the 1 day of chilling time.
Author: Diana Adcock
Make and share this Basic Tuna Chowder recipe from Food.com.
Author: William Ricardi
Make and share this Amazing Crawfish, Crab and Corn Bisque!! recipe from Food.com.
Author: CookNCop504
A really good Maine Clam Chowdah; we Mainers love our chowdah, ayuh!
Author: Daune (pronounced "Dawn") Browne
I used to work at an Old Country Buffet restaurant and this is my version of their Corn Chowder. The cheez whiz really is the secret ingredient. This recipe makes a lot of soup, but I have never been able...
Author: Jenn McGowan
What could be more comforting than a bowl of corn chowder or a bowl of chicken soup? A bowl of Chicken And Corn Chowder With Thyme, it will cure what ails you.
Author: PEGW
Make and share this Turkey Velvet Soup recipe from Food.com.
Author: Laurawombat Garcia
Make and share this New England Fish Chowder recipe from Food.com.
Author: Dancer
I got this wonderful recipe from one of my favorite cook books, New Dieter's Cookbook from Better Homes & Gardens. It's low in calories, but tastes like a guilty pleasure! When I make it, I double the...
Author: Mindi Bunch
This comes from a Frugal Gourmet cookbook. I'm posting it for ZWT 6. Greece Note: Add up to 1/2 lb. of your choice of shellfish.
Author: CJAY8248
Make and share this Corn and Chicken Chowder recipe from Food.com.
Author: LikeItLoveIt
This recipes is adapted from ''One Big Table'' by Molly O'Neill, where it is titled, "Ted Williams's Fenway Chowder." I always say I am not a big fish eater, but somehow I really like fish chowders.
Author: threeovens
I just had this delicious chowder at a Fairmont Hotel recently. It was to die for!!! I decided to look it up and found that the recipe is over 70 years old and is sold at most of the Fairmont's High-end...
Author: pennynickle
Fabulous potato soup. I haven't found one that is better. It's easy to assemble in the morning, then cook all day.
Author: Jill L. Margaritta
Thick with vegetables, potatoes and beans, this chowder is a great midweek supper for the whole family.
Author: dlmert
I just like soup and chowders in the winter. This is just one of my favorites. It needs put together but the ingredients seem to be there all the time.
Author: Hoosier Margie
Make and share this Smoked Chicken Chowder recipe from Food.com.
Author: Julesong
Make and share this Red and White Clam Chowder recipe from Food.com.
Author: MariaLuisa