Face it... there are nights none of us have time to really cook. This solves that problem regularly in our house. Fast! Simple! and really good.
Author: Nina Hines
I started making this version of chili a little over a year ago and at the urging of a good friend, I entered it into our Chili Cook-Off Contest at work. There were 17 contestants and I won 3rd Place for...
Author: Kim Spurlin
No, there's no candy in it! This hearty white chili gets its name from the cheerful yellow, orange, and white colors of the ingredients. It's the perfect dinner to enjoy while you're waiting for the Trick-or-Treaters...
Author: Larry Cline
Chili con carne (chili with meat), is a staple in many areas of the country; especially Texas, where they take their chili very seriously. This recipe harks back to the days when chili was basically two...
Author: Andy Anderson !
Easy to make and nothing fancy to add. I promise you won't regret it.
Author: Frank Byrne Sr.
This chili is really quick and easy to make if using canned beans and tomatoes. Takes a little longer using dried beans. This is a spicy chili with 3 jalapeno's cut up in it. You can reduce the heat by...
Author: Diane Atherton
Mom loved this and made it frequently. Its an easy soup recipe which lots of people say isn't real chili. But its quick, easy, and good. And our family still loves it.
Author: Kathie Carr
This recipe was made to make use of what needs to be used up in the fridge.
Author: Ron Rausch
Just in time for tailgating and football parties. This chili is nutricious, but more important, it has taste w/ a great bite to it. Serve w/ crunchy tortilla chips, and maybe a dollop of sour cream.
Author: sherry monfils
Fall weather is upon us. This is a healthy and different alternative to traditional red chili con carne. I am using ground chicken in place of beef and freshly cooked pinto beans from my family's bean...
Author: Sherry Blizzard
I LOVE chili!!! great to have on a cold day! or, if you're like me, on any day!!
Author: Chryssi Moseley @alleegator13
This taco-inspired chili definitely has a delicious Southwestern flair. Substituting ground beef for turkey lightens up the meal and makes the chili a bit healthier (if you're looking for a healthy recipe)....
Author: Kristin Pitts
Ground turkey is simmered with fire roasted tomatoes, green pepper, onions, garlic, beans and spices to produce a comforting bowl of chili that is topped with cheese, fritos and green onions. (P.S. you...
Author: Karen
I claimed this recipe because it's so much like the recipe I throw together at home frequently. My grandson's request it a lot.
Author: Anita Goodman
This pozole recipe came friom Bon Appetite, perfect for cold weather. It is one of those dishes that's better reheated the next day! Feel free to tweak spice and heat level. Like all recipes, it is a jumping...
Author: Tina Swain
A delicious and easy use for leftover chicken or rotisserie chicken! Try this hearty and comforting leftover easy white chicken chili with white beans and jalapeno, all dressed up with sour cream, cheese...
Author: Katherine
A great warm meal for cool, wet spring evenings. Original recipe from www.faithfulprovisions.com McCormick's White Chicken Chili Spice Packet: 1 teaspoon dried oregano 2 teaspoons cumin 1 tablespoon chili...
Author: Dana Guest
This is a quick, easy and tasty way to use up some Thanksgiving or Christmas leftover Turkey. We enjoy this chili over yellow saffron rice. Hope you enjoy.
Author: Diane Atherton
Part of this recipe is devoted to my Grandpa Biegacki who loved making chili but would never share his recipe. The only way you knew some of the things he put in it was to look in the kitchen garbage....
Author: Anthony Biegacki
I found this at a local deli by my job. I loved it so much that I came home and recreated it. My family loves it too.
Author: Tara Waites
This recipe is a quick way to have a pot of yummy chili on the table in about 30 minutes. The secret is to have some precooked chili meat at the ready. I will give you a link for that recipe later. So,...
Author: Andy Anderson !
This is another quick and simple recipe for your crock pot. This recipe from New Mexico and a dear friend of the parish when I lived there- you remember the one with the 4 boys-Mathew,Mark,Luke and John....
Author: Pat Duran
This is also great on top of a bowl of Fritos. Frito Pie with cut up Roma tomato & chopped onion. Great sprinkled with a few jalapeños.
Author: Jean Fisher
My family has had it's chili recipes for many years. As they vary slightly from one kitchen to the next, I came up with a recipe that combines them all into one big pot of love!
Author: Karen Thiemermann
This chili is not only hearty and filling it is also good for you! :)
Author: Taylor Simpkins
From the collection of Peggy Meehan. My moms recipe and I hope you enjoy it
Author: mary mendoza
I've made many attempts at chili over the years. I'm from Texas so I feel obligated to produce good chili. This chili has beans so the purists will come after me. But, this turned out to be my favorite...
Author: Russ Walker
This is a meatless chili. I have never put any meat in it. It doesn't need it at all. It is a very different Chili. I found this recipe years in a magazine (can't even remember which one). I have revised...
Author: Becky Bolen
I got this recipe from a magazine that I subscribed to and made a few modifications to it. We love our chili really spicy, but you can adjust the amount of fresh jalapeno or cayenne pepper that you use...
Author: Caroline Llewellyn
Author: Kitchen Crew
A great recipe for a good basic chili, that is easy to adapt to your own personal taste. Always a winner. Cook on the stove or in your crock pot.
Author: Sher Bird
I started making this chili when our neighbors first started bringing us fresh venison. I never developed a taste for wild meat, growing up in the city, so I was looking for a way to disguise the flavor....
Author: Victoria Meyers
This chili is hearty, dense and delicious! We used the Ranch Beans and loved the Southwestern flavors. From the stewed tomatoes to the corn (which we did add), there are lots of different textures in this...
Author: Michelle Cater
I like chorizo, but it is so calorific! Soy chorizo is a lower calorie and just as tasty substitute. If you really want to be vegan, skip the sour cream and cheese garnishes. (Can be made in a large pot...
Author: Carolyn Haas @Linky1
You know the best way to warm up on a cold Autumn/Winter day? Throw together a yummy pot of chili. Yeppers, that will do the trick quite nicely. I made two pots of this chili yesterday, and hardly have...
Author: Andy Anderson !
Grandma would make this and as soon as it came out of the oven we were ready with our forks, sometimes it never made it to the table ..
Author: Valarie Northup
They will never know this is a healthy recipe because it tastes so rich and hearty!
Author: Laurie Lufkin
Love to make this for supper on a cold night or a saturday afternoon for lunch.
Author: Nancy Allen
This delicious vegetarian chili has tons of protein and a "meaty" texture that even my most devoted carnivores have found satisfying. It is also easy to vary the ingredients if you don't have everything...
Author: Karen Feinen
I can not begin to tell you how delicious this recipe is. I make this recipe and serve it many different ways. Get any day of the year, whether you had just come in from a cold winter day or sitting outside...
Author: Linda BONWILL
During my 25 years of marriage, I have made more pots of chili than I can count. I would never seem to make chili the same way twice. That was until I made it this way. After I served this to my husband,...
Author: Jody Ayers
If you like hot Chicken Soup on cold days you will love this recipe.
Author: Jewel Hall
During the Corona isolation, I went to make chili and found that I just didn't have the things I needed... chili beans, for instance. I scanned the cupboards until I found some inspiration. This turned...
Author: Jenny Roberts
I always thought my chili was good until I decided to change it and get my family to eat more veggies. We love peanut butter but the pumpkin was another story other than in a pie. You be the judge....
Author: Brenda Hatfield-Lautenschlaeger @sophiemaude
my husband loves it on cold chilly nights. its also good on hot dogs. i put the salsa in it one night because i couldn't get it hot enough for taste. you can use mild or hot salsa - it doesn't matter.
Author: kathy walters
This Chili is very simple to make, but it taste great. The family loves it and it goes fast. You can make it a bit spicy, or not, you choose. For the PointsPlus Weight Watcher Members, I have added up...
Author: Karen Lee