This recipe was given to me by my sister. There's a crunch with the cranberries but it is a delicious candy and vibrant colored. Hope you enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins
VERY quick and easy to make. My mom use to make these and at one point was hooked on them on a regular basis. I love sweet stuff but a warning, these are VERY sweet.
Author: Christine Parks
Mmmm, these get better and creamier after a couple of days sitting out. Everyone requests these delights at Christmastime. Easy and oh so delish! Enjoy!
Author: Barbara Scott
This was another one of Grandma's simple Christmas candy recipes. The kids loved these.
Author: Kathie Carr
This is an easy and creamy fudge. Can be made in a very short time and never fails.
Author: Marjorie Milligan
Pretty and delicious... what a combo! Brighten up your candy bowl with this lovely dish.
Author: Straws Kitchen(*o *) @CinCooks
Another delicious looking recipe I wanted to share...just in time for Christmas. I am not much for peppermint, but thought this was a very attractive dessert and thought I would share. Dec/ Jan Taste of...
Author: Cassie *
My newest obsession!!! Here is a cake pop with Dulce de Leche in it! It's not my photo, but I will post my very own when I make it! :)
Author: Jo Anne Sugimoto
a friend of mine taught me how to make these delicious candies....try them they are super easy
Author: Diedra Ziegler
Hope you'll join my Just a Pinch group: Family Food Traditions--Sharing JOY on the Journey! We used to make this candy in zipper bags when my kids were little. It's a great activity for scouts and church...
Author: Jamie Wyatt
Simple and EASY TO MAKE!!! -Megan P.S I'm 11 Years Old and I LOVE to COOK.And Leave a Comment This Is an Official Recipe Made By Megan Phillips.
Author: Megan Phillips
Better than turtles? We think so! Try these for your next bake sale or party - They'll be gone in a flash!
Author: Bea L. @BeachChic
We loved when Mom made these. We'd stand by the stove in pure delight.
Author: Teena Mathis
My grandmother use to make this for me when I was a little girl... People thought it was the craziest thing they had ever heard of!!! As for me.... I was in "Hog Heaven"! If you like bacon... and you like...
Author: Colleen Sowa @colleenlucky7
This one is easy and only three ingredients. Sent in by Mrs. Ray Yutzy I made it and it was not only a nice easy fudge but sat up fast and didn't taste like sugar like some do. Was a nice fudge but work...
Author: Stormy Stewart @karlyn255
This is a new recipe for me this year. It's so easy and the results are colorful, sparkling and delicious! I have used cranberry and orange flavors of gelatin, however I prefer the extra kick the lemon...
Author: Sea Sun
Made this for my son-in-law and it was a hit...also try my Bacon Chocolate Chip Cookies!
Author: Paula Collier
Yum, we love nougats, almonds, hazelnuts and pistachios... it doesn't get any easier than this. You could make this recipe with almonds or hazelnuts as well... In my humble opinion it would be delicious...
Author: Baby Kato
I found this on a site/blog the other day...Couldn't hardly wait to try it. Do you like Herseys Candy Cane Kisses? Do you like Meringue Kisses? Well, put the two together and BAM! A wonderful little bite...
Author: Wendy Rusch
This was my Grandmothers favorite Candy, and Making this sure does bring back Memories. I am Posting this in her Memory. These are very Creamy, and when Dipped In Chocolate, Are Just to good to pass up....
Author: FREDA GABLE @cookin4me
I saw this recipe on Taste of Home recipe website. I stopped dead in my tracks and knew I had to make a copy to put on here. This recipe is posted especially for Jennifer M. and Jane!!
Author: Carole F @BakersQueen
Yummy!!!! I love cashew fudge so much. I make them for holidays and parties. My family loves them. It is so easy and simple to make it. They are so delicious and sweet and tasty.
Author: Lisa Johnson @georgiagirl48
This recipe is from Amanda Triff (Dartmouth, Nova Scotia) courtesy of Taste of Home magazine. I'm posting here to make my Christmas gift basket shopping list.
Author: Victoria Fincher @CaptainMommy
A wonderful memory from my childhood. My Grandma would only make these caramels at Christmas time and would send each of her kids a pan full. Needless to say, they never lasted long. I hope you try them...
Author: Cassie * @1lovetocook1x
This recipe was given to me by my sister. There's a crunch with the cranberries but it is a delicious candy and vibrant colored. Hope you enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins @Zelda51
This is a family favorite, especially with my grandchildren. I usually make them a stocking filled with homemade goodies every year at Christmas. This is definitely their favorite. So rich and wonderfully...
Author: Linda Griffith
This candy will satisfy any sweet tooth. Your friends will never guess it takes less than 30 minutes to make. This recipe is adapted from Velvety Pecan Candy in 1001 Ways to Cook Southern.
Author: Valerie Johnson
What's not to like about sugar, coconut and peanuts. Placed here to try, can't wait. These little morsels sound wonderful to me.
Author: Baby Kato
This is Jacques Pepin's recipe, to which I've added a vanilla bean. It's simple, easy, and fairly quick, and yields fabulous caramels! They are soft and buttery and rich.
Author: Aurora McBee
My great aunt used to make this years ago and I remember eating it as a child and thinking that it was the most heavenly stuff ever! After trying several different recipes (many of them requiring that...
Author: Vanessa Robertson
We got to help Grandma make these at Christmas time every year.
Author: Kathie Carr
OMG are these good or what!!! This recipe came from Chef Rameaux from Louisiana and mine turns out perfect everytime.
Author: Bea L.
This is an Amish candy recipe from Clintonville PA, Amish cookbook......Their original recipe calls for 6 TBS of peanut butter...I use 7 Tbsp in mine. Enjoy
Author: Tamera Deaton
http://www.marthastewart.com/recipe/caramel-dipped-hazelnuts This recipe is from "Martha Stewart's Cupcakes."
Author: malinda sargent @GREEKROSE2005
Here is another tasty treat that I helped my mom make around Christmas time growing up. When I make them now people look at them and don't get it. Then they take a bite and get it. They are really good...
Author: Leah Stacey
ust my take on a favorite recipe!! There are so many out there but this is the way I like to make them!! When I made this today I yielded 6 large muffin tins, 6 small, and two left over "hand formed" nests....
Author: Michelle Waco
Sweet treats always go over well in my family., especially during the holidays. These rich bars dotted with walnuts, toffee bits, chocolate chips and coconut are better than candy.They're nice to share...
Author: donna clark
A coconut lovers delight! As I was making my Fast and Easy Chocolate Fudge I thought about how good it might be if I add toasted coconut. One thought led to another and I ended up making a white fudge...
Author: Diane Atherton
These are delicious. They were a hit with my family and co-workers. I'm sure you will enjoy them too.
Author: Della Preston
I Got this off of Face Book, and love it! yes, its totally NOT healthy but so what just enjoy once in-awhile
Author: Tina Scarsdale
I'll bet I made this 30 times last year during the Holidays, It is the best Peanut Brittle I have ever tasted!! and so easy, great to give as a kitchen gift. I get all of my ingredients together before...
Author: Gail Herbest
My grandmother's recipe. It's super easy and comes out creamy and delicious!
Author: Becky McGinley @brandonsdiva
OMG are these good or what!!! This recipe came from Chef Rameaux from Louisiana and mine turns out perfect everytime.
Author: Bea L. @BeachChic
If you like peanut brittle you will love almond and Pecan Brittle. I usually make a lot of Holiday candy using nuts. I LOVE NUTS !! And, you will enjoy adding these candies to your Holiday goodies.
Author: Jewel Hall
This is a great recipe I tried it and I liked it a lot- It has chocolate, nuts, butter and sugar and corn syrup. If you like all these things you better make a double batch. So ,so good.
Author: Pat Duran