This is a no fail recipe that I've been using to make fudge for many years. It's fast, it's easy and it's fudge any way you like it! You are not limited to chocolate fudge, you can change it up. If you...
Author: Diane Atherton
In this recipe you use real pumpkin puree..and all the spices .. this sounded so good-I thought you might like it too-- I tried this recipe for my family on Halloween. and will make again for Thanksgiving...
Author: Pat Duran @kitchenChatter
Makes for a nice assortment to add to a Christmas basket for gift giving. They are simple and taste as good as they look. I haven't had any complaints only praises by friends and family.
Author: Sheri Zarnick
This is for the kiddies. I got this from my daughter's preschool years ago. So easy and no baking required.
Author: bev snee
Everytime our family gets together, I am asked to make this recipe. I know there are a lot of versions of this recipe, but this is my favorite.
Author: Christene Martin
Every Christmas my dear Aunt Helen made a wonderful tray of cookies and candies. I loved her peanut butter fudge. I have been making it ever since I got married(33 year this November 27th)! It's a big...
Author: Theresea Safari Forooshani
This must be so decadent, and oh so delicious. Presentation would be beautiful, it would need some garnishes. It is not my photo, but it looks great!
Author: Jo Anne Sugimoto
This is one of my new cookie/brownie recipes I found a few years ago. It isso easy to make once you get the hang of it. It is a great dessert to make with the kids. Get their fingers sticky & yummy. Best...
Author: Vanessa "Nikita" Milare @Kitkat777
This is a very simple candy to make. But it is delicious. So Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins @Zelda51
Mom always made this in the cast iron skillet on cold winter nights. When the weather was damp & rainy it didn't do well. As kids we would fight over who was gonna make the magic when you added the baking...
Author: Joan Harrell
This is Laury Manning's receipe..I've made it a couple times & never had any leftovers! Easy & VERY good!
Author: Jane Laster
Nana Devine made these every year for Easter and they were my all time favorite. It wasn't until I was well into my 20's that she gave me the recipe, and boy was I surprised to see what they were made...
Author: Deneece Gursky @Smokeygirlxo
These are a family favorite in my home. they were always a treat when i was growing up.
Author: Tiffany Oakley
Homemade peanut brittle is the best, and I love how easy this classic recipe is. It's so impressive, people will think you're a professional candy maker when they taste this buttery confection. Place in...
Author: Lori Harbin-Combs
This is a wonderful after dinner treat when you don't want a big dessert. Just pass the plate around and serve with coffee or other beverage of choice. These delicious balls are easy to make, healthy,...
Author: BonniE !
FAST, EASY & DELICIOUS! This is one of my favorite childhood recipes. Now I make them for the youth at my church and they just love them...as well as the "big kids" :) Everyone asks for the recipe! This...
Author: Faye Hoffpauer
A great snack during football season. Making your own- you know there are no preservatives- and think how much money you'll save by making your own!
Author: Pat Duran @kitchenChatter
You may use milk, semi-sweet, dark, or white chocolate chips They taste like Reese's peanut butter cups on steroids! For those who don't like peanut butter, try replacing with cookie butter
Author: Karen Estep
These five ingredient Cream Cheese Mints are perfect for holiday trays, weddings and parties. They are super easy to bring together and can be modified for different holidays. Plan on making a fun batch...
Author: Beth Pierce
Tablet (taiblet in Gaelic) is a medium-hard, sugary confection from Scotland. Tablet is usually made from sugar, condensed milk, and butter, boiled to a soft-ball stage and allowed to crystallize. You...
Author: Cathy Smith
This is a very old and easy recipe. We always made these for Christmas, and my family loved them.
Author: Marcia Wilson
Next time your asked to bring a sweet or dessert to a picnic, try these easy semi-homemade cupcakes. They are so darn cute and sure to be a hit.
Author: Lisa G. Sweet Pantry Gal
I love fudge and they are so delicious and sweet. I make them for Christmas. My family loves it.
Author: Lisa Johnson
This is Pat Duran's recipe and it's super easy and tastes great.
Author: barbara lentz
Kids of all ages love these colorful Christmas goodies! Make plenty because they disappear quickly!
Author: Becky Meredith @orbecky
Perfect easy little treat for the vegans in your life ! Too hot to cook, so these are a summer go-to dessert
Author: Lori McLain
Everyone that has tried them love them. I can't seem to keep enough of them made. Freezes well too!!! So you can save some for later !!!
Author: Tammy Moore
I love the flavor of rum even though I don't drink, and decided since I was making candies today to try making a chewy rum-flavored center for chocolates. I think they worked :p
Author: Alicia .
Author: Valerie Barbour
These are sooo good. It's 100% Nestle recipe. My mom had me make these for a bake sale her school was doing and WOW. They sold out in the first 5 minutes. They are VERY rich...so don't calorie count them....
Author: Brandi Kirkpatrick @IdGirl25
This is a wonderful fudge Carol gave me she said I could share as many of her recipes I want
Author: Patsy Fowler
Michigan dried cherries have many purposes for a Michigander. I love em and incorporate them in many recipes. These are wonderful little bites of heaven. If you are willing to share with family at Christmas...
Author: Sheri Zarnick
I love those orange flavored chocolate balls that you can find at the Holidays. You whack them and they fall into "segments" like an orange. Well, at $3 to 5 each, I thought I would come up with something...
Author: Pam Ellingson
This is a recipe that I got from one of my student's parents. I had received this candy as a gift at Christmas. It was so delicious that I begged her for the recipe and here it is! My husband can't stay...
Author: Fran Murray
Born and raised in Michigan, I am proud of where I come from. Traverse City Michigan is The Cherry Capital. In July we have the Big Ole Cherry Festival for a week long festive Cherry Celebration. I buy...
Author: Sheri Zarnick
I FOUND THIS RECIPE ON LINE BY ACCIDENT, THE RECIPE IS 85 YRS OLD, IT LOOKED REALLY GOOD, SO I MADE IT AND LOVED LOVED IT, SORRY I DIDNT DO PICTURES, THE NEXT TIME I MAKE IT, I WILL PUT PICTURES. HOPE...
Author: carmen guffey
I first tasted these bonbons at a wedding shower and was lucky enough to get the recipe. These bonbons are beautiful and delicious. They are fancy enough for a special Christmas gift or special occasion...
Author: Kathie Carr
I always like to create new recipes. This one is an Almond Brittle instead of the usual Peanut Brittle. We really like almonds so this was prefect. Dipping in melted chocolate of your choice adds a special...
Author: Sena Wilson
Another "ready in seconds" recipe for a quick snack or food gift. Honestly, unwrapping the Rolos takes longer than any other part, except cooling! My favorite cooking blogger, Christy Jordan, puts the...
Author: Fran Miller @TchrLdy71
My newest obsession!!! Here is a cake pop with Dulce de Leche in it! It's not my photo, but I will post my very own when I make it! :)
Author: Jo Anne Sugimoto @sugarnspicetedibears
A sweet, creamy brown-sugar based fudge that I used to make with my Grandma. Easy to make and so, SO delicious!
Author: Jennifer Young