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Pastry Cream

Author: Dianne Rossmando

New York Style Crumb Cake

In this East Coast-style breakfast treat, a tender sour cream coffee cake is topped with a thick layer of cinnamon-scented streusel.

Author: Matt Lewis

Small Batch Chocolate Chip Cookies

This recipe for classic chocolate chip cookies makes 12 cookies. Perfect for small households or when you don't need 5 dozen cookies laying around!

Author: Land O'Lakes

Pâte Sucrée

Author: Suzanne Goin

Basque Style Sweet Potato Cheesecake

This sweet potato cheesecake borrows from the Basque cheesecake tradition: It doesn't have a crust and is baked until its exterior is a deep copper.

Author: Tara O'Brady

Quaker Vanishing Oatmeal Raisin Cookies

Set out a plate of these sweetly spiced cookies and watch them vanish fast.

Author: Quaker Oats Company

Traditional Bread and Butter Pudding

Our bread and butter pudding recipe is the most British of puddings. It's also a perfect recipe to customise, adding ingredients from chocolate to frozen fruit.

Classic Yellow Cake with Chocolate Frosting

For birthdays, dinner parties, and celebrations, ditch the boxed mix and add this recipe to your repertoire. An egg yolk-only batter gives the cake a sturdier structure than a classic white cake and lends...

Shockingly Easy No Knead Focaccia

Letting the dough do its first rise in the fridge overnight means improved flavor and ease of handling, but if you don't feel like waiting that long, leave it out at room temperature until doubled in size-three...