We love Italian cooking and, of course burgers of all kinds, so I decided to combine the two and make an Italian burger. I use ground turkey, which I use in many recipes and I have found a way to keep...
A hit with the kids, this is simple and uses ingredients you probably already have waiting. TIP: if you have a large crowd or want leftovers, use one whole can of crescents for each top and bottom crust,...
Kiwi refers to New Zealand origins not to the bird or fruit. Standard North island style burger. Hamburger here means a hot "takeaways" style complete meal in a bun. Usually served alone or with hot chips...
The combinations of meat and the addition of cumin definitely elevate the flavors in this juicy burger. And the addition of guacamole to the burger is a GREAT idea!
I was at a family gathering a few weeks ago and a friends sister was teasing him for eating peanut butter sandwiches with bacon. I promised my friend, who loves bacon & peanut butter, that I would find...
Was challenged to create a burger packed with flavor and heat- this burger has just this in every bite the heat from the peppers balanced with the deep fried avocado cooling it down is just a fabulous...
These burgers are out of this world! You will just have to mix, grill, and try them to find out for yourself. I use the mild sauce on mine. But some of you Cowgirls & Cowboys out there may want a little...
With a little planning ahead with overnight marinading. This dish will be enjoyed on your dinner table in about 30 minutes. What could be better than that! Juicy, flavorful boneless pork with a crunchy...
I eat alot of turkey burger. Since my salt intake is limited, I have adjusted other spices to make these delicious. I buy the lean 90/10 Krogers carries their own brand. I prefer buying the turkey breast...
Moist lamb burgers full of Moroccan flavors. Serve with a traditional mint yogurt sauce, or keep the spices going and top with my Orange-Ginger Cranberry Sauce.
This is a Paula Deen recipe. Fabulous meatloaf. I have made a few edits in parenthesis. I normally always make a double batch, then slice and freeze the second meatloaf in individual servings.
Recipe for these burgers are in the book, The Spelt Cookbook by Helga Hughes. She wrote; By mixing spelt bulgur with ground turkey breast, and spicy mustard, you'll quickly create a spicy burger that's...
This is a hero item and a regular in my family. The herbs and extra's make these patties a great addition to your burger. I make 2 kilos (4 pounds) worth of patties and freeze half. Patties need to be...
Late-night crowds go wild for the delicious Islak "wet burgers" of Istanbul's Taksim Square. When a last minute trip to Turkey isn't possible, this recipe is a close second; the simple burger is packed...
My Uncle John Kraftician owned the Rozy Kozy Lunch in Edwardsville, PA, and I got this recipe from his daughter, Pearl. She pretty much ran the place...cook, cleaner, waitress, inventory clerk and bookkeeper....
This tastes like you're eating a regular beef burger! I love the earthy, smokey flavor of the mushroom and the cheese! The red pepper paste is a must! I've made this many, many times! Its amazingly good!...
This is great recipe that children love to make and eat!! I mentioned Sloppy Joe sauce in the recipe to make it easier. But i always make my own with Ketchup, Brown Sugar and a dash of Western Dressing...
I love creating new burgers for my family to enjoy, and we love anything Asian, and anything chicken, so this is my newest creation. The sauce was so good with this burger. I used tomato, red cabbage and...
My family loves this meat loaf. What makes it so great is putting the slices of bread under it to take care of the grease. Recipe courtesy of Paula Deen.
This makes a huge batch. 3 dozen at least. Good though. My Aunt made these a lot when there were many of us together. You can use as appetizers if you quarter them after baking. This a very old recipe.You...
These burgers combine beef and sausage with all the fixin's right inside! They're made for grilling outside, but could easily be done on an indoor grill, too.
Summer has came and is on it's way out. If you never got into that bathing suit it is ok. There is always next year. But don't wait for a chance to try this guilt free burger.
these are a favorite at our house and works perfect for a weekend meal! I like putting mayo on my burgers....but the recipe doesnt call for it. My husband even likes mustard on his...great with jalapenos...