Delicious morning breakfast pizza with scrambled eggs.
Author: Hapygrl
The crust is made with baking mix, so it is heartier than a flaky pastry. Serve warm or at room temperature.
Author: Jennifer
I was trying to find a way to eat goji berries, which I found to be pretty bland on their own. This smoothie recipe worked well, and has the benefit of this nutrient-rich superfood.
Author: Paul McGurn
Chocolate-banana oatmeal is a yummy treat.
Author: HurdBird
Get tropical with this mango-packed loaf enhanced with cinnamon and raisins. A wonderful summertime snack.
Author: Chinky Viola
This granola is good and crunchy with lots of sweet flavor, thanks to the pure maple syrup and dark brown sugar. It uses a lot less oil than some granola recipes. Can be made 1 week ahead.
Author: jlscharp
This is not the dark bread you see in every restaurant in Dublin or Galway these days but I promise, it's authentic Irish Soda Bread, exactly how my late Irish grandma made it. Serve warm or cold with...
Author: Sheila T
You'll be surprised how wonderful sauteed apples and eggs taste together! Serve warm with apple butter or maple syrup.
Author: sal
This peanut butter-stuffed French toast is the perfect way to start the day for any chocolate and peanut butter enthusiast!
Author: AyannahMers
I don't remember where I got this recipe, but I have had it for about 20 years. It is a real good bread.
Author: V Monte
I combined a few gluten-free recipes to make these pancakes. They are super-high in protein and sweet enough to eat without any toppings, though I usually chop some strawberries or blueberries to top them!...
Author: sarahcuse
This mango milkshake with banana is great! Add vanilla bean ice cream if you want this to be a really rich drink. If you add too much vanilla ice cream it will start to taste like a vanilla milk shake...
Author: wwtech69
This is a moist delicious bread, excellent for weekend brunch.
Author: jandeli
Often imitated, never duplicated. Just make sure that after you make this for breakfast, you have a window of opportunity to go back to bed, because you won't be able to do much after consuming this. Cast-iron...
Author: chrisser27
I love quiche! Had some things that needed to be used, threw them all together, and came up with this wonderfully flavorful and healthy quiche.
Author: Becky Carroll
Using applesauce instead of butter reduces the fat of this delicious bread. Could also be made as cupcakes or muffins. Toasting the pecans is optional.
Author: BLONDENBLUE1
All the goodness of French Toast made without eggs. My husband came up with the recipe for our son, who is allergic to eggs and other foods. Serve with syrup and confectioners' sugar.
Author: Jackie Sikowitz Diamond
This recipe is made the night before and popped in the oven in the morning. A great homemade breakfast sandwich taste in a casserole form.
Author: MU§E
Lactose-free and very filling, perfect for a healthy start to any morning. Add whey protein mix to add an extra long-lasting energy boost. Start the night before for fresh homemade almond milk or pick...
Author: Anna32
This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It 'fries' up flat and doesn't curl, which looks great beside a breakfast plate...
Author: JOYCE
I was attempting to achieve a crispy, inside-out Parmesan omelet--and it worked! The caramelized cheese formed a thin but protective layer and, since the eggs had never directly touched the pan, they were...
Author: Chef John
I made this recipe up when I was making crepes, and realized I didn't have any fruit for them, but I did have spinach. I didn't like the spinach crepe recipes that I found, so I made one up.
Author: Skilletfan09
Scrambled eggs together with chopped tomatoes is a favorite in our family. This is an extremely easy dish that is delicious and quick to prepare. Serve with rice.
Author: SONGEUR9
Savory veggie-filled pancakes for breakfast or any meal. This is my go-to meal when I come home late and don't feel like cooking. Experiment with other veggie, meat, and cheese combinations.
Author: Linda T
A great change to breakfast. Sprinkle cinnamon over waffles, if desired.
Author: sjeffery8045
Hot spiced oatmeal with apples slow-cooked overnight is easy! Mix before bed and enjoy a richly spiced hearty breakfast that really sticks with you. The apples make it special. The oats make it healthy....
Author: Martin
I recently was given some stalks of green garlic. I had no idea what to do with them, so I started looking for recipes and found this delicious egg recipe. There are endless variations but the key ingredients...
Author: Soupster
Warm sweet apple bread is perfect for breakfast or for a snack. I have enjoyed this recipe many times.
Author: Jennifer
Looking for a filling breakfast that you can make once and enjoy all week long? Look no further. These breakfast bites are easy to make ahead and taste just as good when reheated.
Author: JimmyDean
After much experimentation I finally got this smoothie recipe right. Frozen berries, strawberry yogurt and a whole banana are pureed in blender for a delicious, drinkable treat.
Author: Panda Girl
A fall, winter and special occasion family favorite, these are fairly easy to make and delicious! They're sure to please even picky eaters.
Author: JEANETTE B
This is my dad's version of scones. It is a dough like cinnamon roll dough and it is fried in hot oil. Very good Sunday treat. Served with honey, jam or sprinkled with powdered sugar.
Author: PIONEERGIRL
A great way to use up leftover pancakes! We made this sandwich one weekend purely by accident. It's more of a knife-and-fork breakfast, rather than a eat-with-your-hands sandwich. There's room for lots...
Author: tiffany13
This savory quiche is packed with broccoli florets, eggs, and Brie cheese, making it perfect for a quick and easy dinner or a light lunch.
Author: Fioa
You can add cocoa powder or freeze-dried fruit (powder) to make this flavored oat milk!
Author: Gillian Rajchel
These egg bites are similar to the famous coffee shop egg bites, but are customizable with your favorite ingredients and are double the size! Feel free to eat them plain, they are just as tasty!
Author: France C
A delicious quick and easy granola with almonds and dried cranberries that is made on the stovetop. Feel free to add your favorite dried fruits and nuts too.
Author: mamaiscookin
A great mix of fruits and vegetables to get started in the morning or post workout that still tastes awesome.
Author: Anonymous
Delicious banana bread with a sweet and textured topping. Great for breakfast, dessert or gift.
Author: jody1
This triple berry French toast is a Christmas brunch tradition at our house and perfect for a busy household on Christmas morning as it is prepared the night before. You can use blueberries, blackberries,...
Author: Michelle Perrin Loury Cogger
The filling only needs a couple minutes to assemble, and the result is a flavor-packed hot sandwich that works as part of a casual brunch or weeknight meal.
Author: Jill Lightner
These waffles are so yummy it feels sinful eating them. Even my husband and 3-year-old who don't share my vegan eating habits loved them! You can use rice milk instead of soy.
Author: Anonymous
The sweetness from the sweet potatoes is the perfect complement to the spicy chorizo inside these make-ahead burritos! Store in the fridge for up to 3 days or freeze. Take one out of the freezer and thaw...
Author: France C
A yummy and simple way to enjoy the flavor of pancakes in the convenience of a casserole. Always a big hit for breakfast, brunch, even dinner! Serve with maple syrup on the side, just like on pancakes....
Author: mom4life
Oatmeal is a great way to start a day! I have it almost every morning, so to not get bored I add different toppings and vary the ingredients I put in, always healthy and always delicious! Greek yogurt...
Author: TableTennis
This crepe recipe is a good use for your leftover rotisserie chicken.
Author: Deb C
This delicious low-carb omelet is a classic and versatile meal for two, either for lunch, breakfast or brunch, and so quick and easy to make!
Author: Fioa