Cooking time is cooling time in fridge. OPTIONAL: Use one 3 oz pkg of Cranberry Jello and one 3 oz pkg of Orange Jello. Dissolve with 2 cups of boiling water. Add 1 1/3 cups of vodka and 2/3 of a cup of...
Author: Virginia Cherry Blo
Got this off a cooking show - can't remeber which one. The combination of chilli and chocolate is fabulous in winter (picture the woodfire, pouring rain and all the associated cliches!). My boyfriend and...
Author: kathleen anne
Make and share this Orange-Apple Iced Tea recipe from Food.com.
Author: tggrr6624
I found this on the web representing Tanzania. I have found that Africa consumes a lot of tea! Posted for ZWT.
Author: Chef Jean
This is one of the first recipes that I added to my first recipe file that was my very own, back when I was in junior high school. I have used this recipe ever since whenever I want to make that classic...
Author: Northwestgal
These are so great on a hot summer night! These look so pretty and they have grenadine in them which is pomagranite so that means they're good for you, right?!?
Author: Realtor by day
Oooohhh so cool & refreshing for long hot humid afternoons when it is almost too much to turn the page... make about 12 hours before drinking or the day before to allow the flavors to marry. Gleaned from...
Author: Busters friend
This is a recipe my family uses from time to time when in dire need of comfort from a rotten cold. Helps you sleep, the rum settles your aches and pains, and the lemon and spices help open up breathing...
Author: KitchenDame
I found this cocktail on the Drinkmixer website. This is a tropical drink for two with a soft pink tint (from the grenadine), which is best served in tiki mugs.
Author: Northwestgal
I found this in Toddler 411, and will never find it when my kids are sick...so I am posting it here.
Author: farmchick 2
I love salty dogs...but a salty dog martini is something you don't see very often...it's just a touch stronger than a regular salty dog. this recipe is just the right amount for my martini glasses which...
Author: KPD123
This is from Everyday Italian with Giada De Laurentiis. These sound great! I can't wait to try them. The prep time is assuming that the simple syrup is premade.
Author: Shelby Jo
A mojito without rum but wonderful none the less. The mint in the drink makes it very refreshing. Pama is a Pamagranate Liqueur.
Author: cookiedog
Make and share this Peach Spiced Cider recipe from Food.com.
Author: ratherbeswimmin
This recipe comes from Gifts from the Southwest Kitchen. The spiced chocolate mix is reminiscent of the popular Mexican varieties. This makes 10 servings or can be divided into individual servings (1/4...
Author: PaulaG
Make and share this Baileys Mint Chocolate Martini recipe from Food.com.
Author: Boomette
Make and share this Vegan No Alcohol Irish Cream recipe from Food.com.
Author: UmmBinat
I found this recipe on line. I can't recall where. I do remember him saying it was a doubled and Modified version of a Splenda recipe. And dang this guy did a good job!
Author: Lycoris
Make and share this Gingerbread Man (Drink) recipe from Food.com.
Author: Ben Ross
One thing Keith and I dearly love to do is to visit the local Maryland and Pennsylvania vineyards. We have a favorite where we go on summer evenings with a picnic basket. They have a dance floor under...
Author: Adrienne in Reister
Make and share this German Chocolate Cake Cocktail recipe from Food.com.
Author: GingerlyJ
I'm not a big fan of the "traditional egg nog" But when I had this butterscotch version it soon became a favorite and must have during the holidays. I searched Zaar and didn't see anything like this recipe....
Author: Vseward Chef-V
This Horchata is the kind that is served in "neverias" or ice-cream shops in Mexico. It is creamy and easy to do. Grinding the rice twice brings out all the starch and flavor. Prep time is the time needed...
Author: Mami J
Inspired by the Orange Basil Mojitos at Serafina in Seattle, Washington. Instead of plain light rum, they use orange-infused rum.
Author: ratherbeswimmin
I myself love Guinness a Stout that's a very dark, almost black full-bodied beer!Nothing like it! But for this you'll need a lighter beer like an IRISH AMBER, Irish Red Ale, or a Golden Irish Lager Style...
Author: Rita1652
World's most popular drink! Basically use the ratio 1 part rum to 3 parts Coke, unfortunately I'm unable to submit the recipe that way!
Author: Galley Wench
From Betty Crocker. These look so good in a shot glass. My vote goes for the 'Note' at the end of the directions!!
Author: Charlotte J
Make and share this Lemon Meringue Martini recipe from Food.com.
Author: AmandaInOz
My favorite fall drink! I love it iced or hot...either way it is one of those drinks that goes extraordinarily well with reading a book by a fire on a chilly day. I found this recipe online at some point...
Author: LaughingMoon
This has a sweet flavor so you may want to try it without the sugar or add to your taste. We like it sweet.
Author: ratherbeswimmin
Make and share this Pancho Villa Cocktail recipe from Food.com.
Author: Karen..
Make and share this Bailey's (Copycat) Irish Cream recipe from Food.com.
Author: CountryLady
This is from the top trend "cool cocktails" article in Bon Appetit's January '03 issue. This is "one of the most popular drinks at Nob Hill, the Vegas outpost of noted San Francisco chef Michael Mina....
Author: mersaydees
Make and share this Mike's Butterscotch Martini recipe from Food.com.
Author: sgprodigy-recipe
Make and share this Tropical Martini recipe from Food.com.
Author: ElizabethKnicely
My, Oh My....what a Heavenly Flavor! Put your feet up and relax with a little bit of heaven. Gives hot chocolate a zing and a zap! Use regular or sugar-free hot cocoa mix. Quick preparation!
Author: Seasoned Cook
Perfect for an afternoon cocktail or a pre-dinner aperitif, the delicious Bella Peach at Bellagio's trendy Sensi is the favorite cocktail in Vegas. Make this at home for a quick taste of Bellagio's good...
Author: AniSarit
Make and share this Blood Orange Martini recipe from Food.com.
Author: Vino Girl
"First created in a T.G.I Friday's restaurant in Busan, Korea, this cocktail has become a hit in bars around the world. June Bug is another name for the cotinis nitida beetle, a bug which inhabits the...
Author: alligirl
This is a yummy treat! Found at recipegoldmine.com After some suggestion I have changed the ingredient to read cherry syrup. Instead of juice as Acadia is correct it is better this way.
Author: SarahBeth
We love Black Tea Lemonade from Starbucks, and I wanted to figure out how to make it at home, so I started searching a myriad of websites to get some ideas on how to start. This is our version which we...
Author: BussBoss2
I love chocolate, but sugar is so bad and addictive for me. I find that it fulfills my cravings. Everyone I have made this for swears it is the best hot chocolate that they have ever had. They are always...
Author: Roses Granddaughter