Author: Lesley S Smith
Every Norwegian knows of this bun. Literally translated, skoleboller means 'school buns' because these buns are often added to packed lunches or sold at bake sales. We prefer making these with pastry cream...
Author: Bronte Aurell
Super quick and easy candied hazelnuts using honey. No messing around with caramel!
Author: pinkhairedpastrychef
This baked pancake falls somewhere in between breakfast and dessert, serve it with syrup for a sweet take on the former or whipped cream for a rustic version of the latter.
Author: Katherine Sacks, adapted from Nigel Slater
Homemade Pumpkin Puree is a great way to make sure your holiday dishes come out amazing this year. It yields a lot of puree with very little work.
Author: Lauren
Easy and delicious recipe that reminds you strawberry shortcake bars you love
Author: Tahira Waseem
This Focaccia bread recipe is, as its name suggests, a really quick and easy Italian bread recipe that is perfect then time is limited.
Author: James
Crisp, golden and delicious
Author: Laura
This Lemon Cake is surprisingly simple! Make sure to zest the lemon before you juice it, since it's very difficult to zest a cut lemon.
Author: Cooking with Tovia
This no-bake lemon blueberry cheesecake is so light and refreshing, making it the perfect summer dessert!
Author: Fraîche
Author: Laura
These easy-peasy homemade vegan jaffa cakes are made with ready-made jelly pots for a classic British teatime treat. A blend of vegan dark and white chocolate makes the traditional 'milk' chocolate...
Author: Kate Ford | The Veg Space
Gluten free chocolate cake recipe "Josephine's Flourless Chocolate Cake" Takes 2 hours / serves 8 This flourless chocolate cake is rich, dark and guaranteed to deliver just the right kind of punch. I like...
Author: Joanne Harris & Fran Warde