Ham roll ups are an easy and elegant appetizer that may be prepared in advance and chilled. Imported Danish ham tastes best. Use frilly toothpicks to make the roll ups look extra special.
Author: POOMY THOMAS
This Filipino lumpia recipe calls for ubod, the tender hearts of coconut palm, and is eaten fresh instead of fried. Serve with my recipe for fresh lumpia sauce (see Footnote).
Author: lola
These appetizers are so delicious and I have received so many compliments on them!
Author: asimons0728
These are a fun and healthy treats for breakfast, dessert, or a party appetizer. Easily adaptable to suit any taste and any season. Great for vegetarians. The prep and cooking times are approximate and...
Author: Magickkitchen
Delicious, not terribly authentic, refreshing wraps - a great way to dress up leftover meat! Try shredded pork or steak! These wraps can be dressed up or down as the situation warrants.
Author: SHANNONY
These ground turkey wraps remind me of the dish from Pei Wei®.
Author: LOONEYPROFESSOR
Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh, delicious wrap. Just be sure to have plates or napkins...
Author: Rachel Castro
You will only need 3 ingredients for this delicious appetizer that's a great way to use up leftover cranberry sauce from Thanksgiving.
Author: LaurasFaves
What makes these scallops special is that they are coated in a tomato olive mix before being wrapped in prosciutto and baked.
Author: cmmarechal
This recipe is my brother-in-law's creation. The kids love them! Beef and potatoes make for a hearty filling to these deep-fried family favorites. Dip them in your favorite Asian-style sauces!
Author: MRSMAYNARD
These chicken mummies are perfect for a fun but healthy Halloween dinner to fuel your little ghouls and goblins for a long night of trick-or-treating. They are also a hit at adult Halloween parties. This...
Author: Lee Crowell
A simple and quick puff pastry and pesto pinwheel recipe with pine nuts and Parmesan cheese. These are perfect for just piling on a platter and sharing with friends!
Author: kyky
These roll-ups are simply divine. A friend shared the recipe after serving them at a church brunch, where they disappeared fast. They make a unique finger food, a side dish at supper, or a lovely lunch...
Author: smbassref
A delicious turkey lettuce wrap that's quick, easy, gluten free, and dairy free. Every time I make this recipe, the serving dish is left spinning! A total crowd pleaser.
Author: Jade
Filled tortilla rolls, sliced into mini-sandwiches make wonderful party food. Its an herbal, cheesy, veggie, hammy delight!
Author: Teri Denlinger
Phyllo dough triangles are filled with a creamy ham and cheese mixture and baked until golden brown. These turnovers make great snacks or appetizers.
Author: Farmland
My neighbor Winnie gave me this Thai recipe of hers for thai curry pork in lettuce wraps.
Author: Elliott
These little appetizers are quick and very easy. What goes better together than pineapple and ham? They can be made 'seasonal' by using different flavored tortilla with different coloring. The logs can...
Author: Michele
This is a healthy recipe with Omega-3 from the salmon and Greek yogurt and lycopene from the radicchio, tomatoes, and red bell peppers. Radicchio is also high in antioxidants.
Author: A. Smith
Quick, easy, and healthier than traditional Buffalo wings! Perfect for family dinners, BBQ parties, football Sundays, or just about any event!
Author: AC
These spring rolls are easy to make and don't involve any exotic ingredients. Even without fancy sauces, they're filled with flavor!
Author: BECCS
Asparagus and mozzarella are wrapped in phyllo dough and then wrapped in bacon for a surprising package.
Author: LITTLECHERUB
A refreshing fresh vegetarian spring roll... The hoisin sauce mix gives this recipe its special taste! Serve with hot red chile sauce, hoisin sauce mix, and chopped peanuts.
Author: Wendy Likly-Welch
This is a great skillet recipe when you are craving the egg roll without all the grease. I serve this over rice with wonton strips. Everyone loves it!
Author: Kimberly Curtis Mallory
These are like individual chile rellenos. Serve with salsa and or guacamole.
Author: Baking Nana
These appetizers are an explosion of flavor with turkey, crisp veggies, and the zing of chili paste.
Author: Becky
These shrimp summer rolls are great, and taste even better if you want to oven-bake or fry them as well. It only takes about 20 minutes to make, so it is much quicker than take out. These come highly recommended,...
Author: Austin Geraldson
Gochujang is a Korean mother sauce--a sweet and spicy base for so many recipes. Gochujang-flavored butter is delicious with shrimp and scallops.
Author: Juliana Hale
This is a combination of every vegetarian spring roll that sounded interesting, tailored to suit the needs and restrictions of a vegan.
Author: Deborah Mackenzie
A delicious appetizer for the holidays and a family favorite that has been passed down for several generations. A mixture of horseradish and cream cheese spread over ham and cheese slices gives an interesting...
Author: Danielle Miller
Crisp lettuce leaves make a crunchy and refreshing wrapper for the teriyaki chicken mixture.
Author: barry
Veggie lovers can feast on this filling vegetarian appetizer or meal that can be eaten any time of the day! I fell in love with the veggie lettuce wraps at a famous Chinese chain restaurant, and put my...
Author: Suja
Got this one from my best friend's mom. They are so delicious, nobody believes how easy they are.
Author: Kathy Jenkins
I love chicken cordon bleu! I also love egg rolls. If you love both of these as much as I do, you will never make chicken cordon bleu the traditional way again! This is the best of both worlds.
Author: tguittar
Asparagus and three cheeses go into this veggie twist! Different cheeses may be used.
Author: TakintheHeat
A delicious and healthy take on restaurant-style lettuce wraps. Garnish with carrots, bean sprouts, sriracha sauce, and chopped peanuts.
Author: mclairethev
If you're looking for comfort food, this is it. This is such a versatile recipe that you can add in whatever you like to suit your tastes. It is great for a quick snack or serve with tomato soup and a...
Author: kawatkins27
Homemade pot stickers are so versatile--you can fill them with anything you want and as full as you want. And the play between the crispy, crusty bottom, and the tender parts, makes for a truly unique...
Author: Chef John
Bacon, olives and cheese together make this an appetizer a hit. I have made it many times and everyone loves it.
Author: RONNIEB
Rolled, corn tortillas with chicken, baked until crisp. Serve as an appetizer or side dish with salsa or serve as main course topping with lettuce, tomato, olives, sour cream, etc. I have also added chopped...
Author: Sarah
Chinese-inspired vegan wontons/rangoons. The butternut squash replaces the sweet savory flavor of the crab in traditional crab rangoons.
Author: Jennifer Cheuvront