We attended a county fair in Wales and the ladies of the local church were baking and selling these. We asked for the recipe and they graciously shared it with us. This has been converted to US standard....
Author: Flo Buehler
Real Welsh rarebit has a real bite to it, which means you need a strong cheddar, sharp cheddar or mature cheddar. You can serve it by itself on white toast or add toppings to it. My personal favourite...
Author: Tea Girl
Make and share this Cauliflower Cheese With Leek Bake recipe from Food.com.
Author: PanNan
From The Dairy Book of British Food. "This delicious soup features the national emblem of Wales, the leek, and is also known as Cawl Cennin, the word 'cawl' meaning broth".
Author: Mme M
Nummy! Very easy recipe. From Britain Express. (I just love this stuff. Great mid-afternoon snack.)
Author: Queen Dragon Mom
My wife is not a fan of lamb/mutton so when Saint David's day came along this year I made a traditional Cawl only replacing the lamb with the beef. She went wild for it, so I figure I better save this...
Author: Jena Lewis
Not sausages in the strict sense, these savoury, sausage shaped cheese fritters were traditionally based on a welsh sheep's cheese call Glamorgan. No one seems to produce that lovely old cheese any longer,...
Author: Olha7397
From The Pennywise Cookbook published by the Milk Marketing Board of England and Wales in 1973. This recipe calls for Caerphilly cheese. If you're not in the United Kingdom you may not be able to find...
Author: Dreamer in Ontario
Bara Brith is often served as part of the traditional Welsh tea. 53
This recipe was given to me by my Welsh cousin in-law and has become a family favourite for special occasions. It is easy to make, tastes great and looks very impressive when brought to the table.Recipe...
Author: Tess8728
Individual half baby chicken in a vegetable sauce. Serve hot with glazed carrots and new potatoes in a butter and mint sauce.
Author: guywk
Nummy! Very easy recipe. From Britain Express. (I just love this stuff. Great mid-afternoon snack.)
Author: Queen Dragon Mom