I don't know if any of you have friends that won't eat 'raw' fish but I've conformed a bunch of my leary friends after they had this extremely rare tuna which was described by them more like a steak. Lots...
Author: CelestialShannon
A fast, easy, and nutritious weeknight supper. Good served over whole wheat pasta. We also like it with green peas on the side.
Author: Tucson Gal
This is a wonderful training treat for dogs. It has the consistency of fudge so you can break off different sized pieces and the dogs can eat them quickly without a mess. It is also "smelly" so your dog...
Author: MSZANZ
This is something you have to try. Use insanely fresh fish and each bite will be a real wake-up for the senses.
Author: Jamie Oliver
I love seafood tacos and enchiladas. Cut this recipe out of a local newspaper. I didn't quite know what to expect at first, but these are really good.
Author: Chef Treenie
Make and share this Tuscan Tuna and White Bean Salad recipe from Food.com.
Author: dicentra
Meaty tuna always goes well with a nicoise salad of eggs, green beans, olives and potatoes in a homemade vinaigrette. Plus, it's filling and healthy.
Author: English_Rose
You can also add a hard-boiled egg or 2 to this recipe as well as grape tomatoes, chunked artichoke hearts, or pitted olives. If you are starting with dry beans, simmer with a clove of garlic and a bay...
Author: AmyZoe
Think of this recipe as a roadmap - salmon or chicken work as well as the tuna, as does any shorter pasta. This recipe goes together quickly once you start cooking, so have everything ready to go. I do...
Author: duonyte
Make and share this Baked Tuna Burritos With Tomato Salsa recipe from Food.com.
Author: Pinaygourmet 345142
Yup, another tuna macaroni salad. I really like this one, though. I always use mild curry powder to keep it "crowd-friendly". I've never made it with a hotter, spicer curry powder so I can't recommend...
Author: Parsley
My mother-in-law gave me this recipe many years ago. It makes a quick and tasty meal for those busy weeknights!
Author: loof751
Author: José Andrés
I haven't made this yet, but have eaten it at a Roy's Restaurant in Hawaii. It's delicious and the presentation is wonderful. Times are estimates as none were given. From mauimenusonline.com. The site...
Author: lazyme
Make and share this Roast Tuna With Onions and Lemon recipe from Food.com.
Author: ratherbeswimmin
Make and share this Tuna Steaks With Garlic Mash Potato recipe from Food.com.
Author: Raxyl
Sinuglaw is a combination of ceviche plus inihaw na liempo, or grilled pork belly. The smoky meat is great with the tart flavor of vinegar-cured tuna.
Author: Nicole Ponseca
There is nothing more annoying then walking in the door after a hard day and having the family "jump" you for dinner "right now" Here is a fast and yet tasty tummy filler.
Author: Happy Harry 2
We've been eating this salad over 25 years. It's best if you make it ahead of time and let it chill well before eating. A fine summertime meal.
Author: KarenT
My "other mother", Elouise Stone, gave me this recipe when I was a starving college student. Now after 30+ years, my kids and grandkids are keeping the tradition alive! Simple, satisfying, and inexpensive....
Author: Kizzikate
A simple, no-cook meal for those hot summer nights when you are looking for something light and effortless. Can also be used as a first-course.
Author: JackieOhNo
Author: Wuanda Walls
Yummy and affordable to make! This beats Tuna Helper anyday. From TOH Quick Cooking '99. (I usually double this when making.)
Author: Me Mr. Jones
My Mum makes this in 20 minutes, she got it of a packet, it's a great meal and very delish, I enjoy it cold the next day as well, you can use any pasta, but I think penne works best
Author: Perfect Pixie
With the warmest month of the year upon us, I thought this would be wonderful. No cooking to heat up the house. Just peel, chop, dice and chill. This comes from one of those other web sites.
Author: PaulaG
This is what I put together for the Ready Set Cook Summer 2005 recipe contest. It is good by it's self, on crackers, on bread, or on a bed of lettuce. Great for a side dish, a main dish, or a summer day...
Author: Jodi Consoli
This easy tuna noodle casserole from scratch is made with cream cheese and Gruyere. You can use any small pasta instead of farfalle like penne, rigatoni, etc.
Author: Annette
Author: Douglas Rodriguez
This really makes good gefilte fish for a lot less money. The instructions are long, but it is really easy to make once you get the hang of it.
Author: Caryn Gale
Make and share this Garbanzo Bean Salad With Tuna and Creamy Lemon Dressing recipe from Food.com.
Author: Loadedpbj
Make and share this Barley-Tuna Casserole recipe from Food.com.
Author: TattooedMamaof2
This is a tasty, fast, and easy casserole that every member of the family will love. My mom used to make this for us when we were kids.
Author: nativeSDgirl
This is a great way to serve tuna from a can. The more horseradish, the spicier. Delicious quick lunch or dinner!
Author: Stefanie Kryger
Make and share this Fusilli With Tuna and Tomato Sauce recipe from Food.com.
Author: AmandaInOz
Another great find from Kraft. These make great appetiser's and taste fantastic! I served these at a party and received great comments! You can make the balls bigger if you like, but you will get less...
Author: Tisme
Make and share this Cherry Tomato Appetizers recipe from Food.com.
Author: Bev I Am
Just found this recipe on a 3X5 card from years ago. We made it again this weekend it really brought back great memories.
Author: Maryland Jim
Make and share this Tuna Pepperoncini Penne recipe from Food.com.
Author: IOjaw
Courtesy of "The Barefoot Contessa Cookbook," copyright 1999. I usually make this when my close friends come to spend the afternoon, and we either play cards or scrabble. I must say that I have tweaked...
Author: Manami
Peperoni Farciti con Tonno e Acciuga, Lidia Bartianich's Newletter. The combination of sweet, meaty roasted peppers and well-seasoned oil-cured tuna is wonderful! Any fresh, meaty sweet bell-type peppers...
Author: Manami
This is a quick and easy twist to your average tuna melt, and it looks and tastes delicious.
Author: GLORI B.
Author: Bon Appétit Test Kitchen
When I got engaged, at my bridal shower we served this salad and everyone loved it. I then started making it for my friend's bridal showers. It is a great hit and has a wonderful taste. Definately different...
Author: Caryn Gale
Found this in an old issue of Coastal Living, made a few modifications. It was wonderful as a salad, but I plan to try serving this on wontons the next time I make it.
Author: DSimone