Tourtiere is a traditional meat pie served in French-speaking areas of Canada for Reveillon, a Christmas or New Years Eve party. Enjoy this vegetarian version which I have modified from several sources....
Author: NORTHERNLIGHT1
This is a recipe that was handed down by my Mother-in-Law. It is a delicious twist on a 'comfort' food!
Author: COURTNEYSUNSHINE
Something I threw together today. TVP is available in health food stores (and in more and more supermarkets, these days).
Author: Allrecipes Member