This lemon pound cake with a lemon glaze is filled with fresh lemon flavor. Bake as a bundt or loaf-and freeze up to one month!
Author: Land O'Lakes
A creamy ricotta filling with a hint of lemon and almond is baked inside of a sweet Italian pie pastry. Typically served on Easter, but not exclusively, this Ricotta Pie is the star of the show at any...
Author: Kelli Avila
Recipe video above. Crispy light-as-air pastry balls filled with custard or cream and topped with chocolate. There are few things in life as delightful as biting into one of these! Terrific lighter / finger...
Author: Nagi
I felt like experimenting so I created this recipe for something different. It is sweet and light, very easy to make. Hope you like it!
Author: Pinkladychef
This recipe makes the best hot fudge sauce I have ever had! It stores very well in the fridge. Just put some in a bowl and microwave for a few seconds or use as is from the bottle.
Author: Roxanne J.R.
You need a large coffee mug. You can now have chocolate cake whenever you want. That's pretty scary but oh so yummy :-)
Author: Otter13
An ideal cake recipe for the donut lover. Reminiscent of a cake donut, this cake is a whimsical choice for a birthday or brunch.
Author: Land O'Lakes
A perfect 3 layer traditional peppermint slice! You can't go wrong with this all-time family favourite recipe... it's simply the BEST!
Author: Lucy - Bake Play Smile
Tender butter cookies that are perfect for decorating for any occasion.
Author: Land O'Lakes
Classic banana bread is an old-fashioned favorite and makes great use of overripe bananas.
Author: Land O'Lakes
Add a little sunshine and make these everyday drop cookies-soft and lemony!
Author: Land O'Lakes
Chestnut flour makes very unique crepes that happen to be both gluten- and wheat-free. The smoky, nutty flavor of the chestnut flour complements both savory and sweet fillings. Try them stuffed with warm...
Author: Buckwheat Queen
Old-fashioned oatmeal cookies are a cookie jar favorite.
Author: Land O'Lakes
Gingerbread biscotti that will fill your home with the scent of gingerbread. Try dipping them into a hot cup of coffee or cocoa.
Author: Land O'Lakes
Cinnamon...my favorite spice! I love fruit dips too, so this was a great way to use both. Serve this at your next shindig and watch it disappear!
Author: Redneck Epicurean
This peanut butter fudge recipe utilizes the ease of microwaving and the goodness of peanut butter to make this fudge a sure winner.
Author: Land O'Lakes
Make and share this White Chocolate Poured Fondant / Pourable Fondant recipe from Food.com.
Author: gailanng
Butter cookies are great, but nothing can match the unbelievable flavor of browned butter in these cookies.
Author: Land O'Lakes
Petits Fours are dainty icing-coated mini cakes that add a special touch to showers, open houses, or teas. This easy recipe is impressive and beautiful!
Author: Land O'Lakes
A beautiful, classic pouring custard recipe, made the proper way with just egg as a thickener - no cornflour. Also known as Creme Anglaise. This recipe makes 1 1/3 cups of Custard which is enough for 4...
Author: Nagi
My mom has been on a search for the perfect fudge, and I think she finally found it! This fudge is so EASY to make because no candy themometer is needed. The fudge is creamy, rich and delicious and it...
Author: Kim D.
These brownies are dense and gooey and have a great chocolate flavor.
Author: Land O'Lakes
Creamy vanilla custard is perfect when served over a variety of summer berries.
Author: Land O'Lakes
Recipe video above. Chocolate muffins that truly taste of chocolate and stay fresh for days are a rarity! This recipe delivers, thanks to some tidy tricks including hot milk to bloom the cocoa, and a little...
Author: Nagi
Crepes made with whole wheat flour, skim milk, and egg whites. You'd never know they're more health-conscious than your basic crepe from the taste.
Author: Freckles
This quick banana bread is an old-fashioned favorite updated with the addition of chocolate chips. It's perfect for gift-giving!
Author: Land O'Lakes
Pumpkin pie goodness in a delicious pound cake. This simple pound cake recipe uses pumpkin pie spice and the convenience of canned pumpkin to create the flavors of fall.
Author: Land O'Lakes
So I thought I was following another recipe, doing it from memory (and obviously my memory failed me) and voila - a new recipe was created! Good mistake this time! SO wonderful. If you like to hide the...
Author: januarybride
A classic recipe you'll go back to again and again. Moist vanilla cake and sweet buttercream frosting perfect for birthdays!
Author: Land O'Lakes
This wonderfully simple dessert is the perfect match for coffee or a cup of tea.
Author: Land O'Lakes
Recipe video above. A basic but luxurious chocolate ganache truffle recipe, made using ordinary dark chocolate melts from the supermarket! These are rich and creamy and a great base to add flavourings...
Author: Nagi | RecipeTin Eats
Banana bread recipes are a great way to use overripe bananas. This recipe gets added crunch from chopped walnuts.
Author: Land O'Lakes
Done in minutes, this mug cake is a quick fix for a sweet craving. Best eaten warm!
Author: Land O'Lakes
I created this recipe out of necessity. Because I am addicted to Reese's Peanut Butter Cups but they're pretty expensive here in Sydney!
Author: Nagi | RecipeTin Eats
A yellow butter cake recipe from the butter experts! This yellow butter cake is easy to prepare and popular for birthday cakes, wedding cakes and more.
Author: Land O'Lakes
Apple bars with a sweet, creamy apple filling layered between a crunchy oat crust and topping.
Author: Land O'Lakes
This recipe provides directions and tips for dipping candies.
Author: Land O'Lakes
These lemon bars are dusted with powdered sugar for a snowy glow.
Author: Land O'Lakes
From Crafting Traditions. A diferent spin on the typical chocolate covered spoon. Use these to stir your coffee with. This recipe makes a very small amount, but doubles well.
Author: HeatherFeather
A chocolate cake with creamy filling and a white and dark chocolate glaze make this an especially attractive dessert recipe.
Author: Land O'Lakes
Peanut brittle makes the perfect gift for a friend. Package this candy in a decorative glass jar, tin or gift box and add a holiday decoration or bow on top.
Author: Land O'Lakes
Shape this chocolate butter cookie dough into a variety of shapes.
Author: Land O'Lakes
Recipe video above. This is an elegant, classic French Lemon Tart recipe that's totally straightforward to make. The lemon tart filling is my ideal version: smooth and melt-in-your-mouth creamy, and...
Author: Nagi
DH saw an advertisement and thought this sounded good. I did some digging and found a recipe that I could modify. Serve with rice to absorb the wonderful sauce.
Author: PaulaG
Oh my goodness. Doesn't the name just say it all?! This is a Sandra Lee Semi-Homemade dessert that is just too good not to be shared! You could also substitute toasted almonds for the macadamia nuts!
Author: KPD123
This is my favorite jello salad of all time. I make it for Christmas and Thanksgiving every year as well as other special occasions. It looks pretty and it tastes oh so yummy!!
Author: Grannie B
Apple pie bars are a pleasing treat size. These apple bars are an all-time favorite, perfect for after-school snacks, coffee with friends or as an easy dessert.
Author: Land O'Lakes
This easy but elegant holiday dessert works well for entertaining and is sure to impress your guests.
Author: Land O'Lakes
Make and share this Ww Chocolate Chip Cookie Bars recipe from Food.com.
Author: Laura Charlonne
Sugar cookies everyone will love! Decorate these buttery, crisp sugar cookies with colored sugar for a special touch.
Author: Land O'Lakes