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Ultra Creamy Mashed Potatoes from Swanson®

The secret to making these potatoes extra-flavorful is cooking them in chicken broth. They're mashed until perfectly smooth and creamy, with just the right amount of butter and cream to make a savory side...

Author: Campbell's Kitchen

Bacon, Rice and Vermicelli Pilaf

Tasty rice and vermicelli sautéed in butter, simmered in Swanson® Chicken Broth and topped with bacon makes a great side dish with grilled chicken.

Author: Campbell's Kitchen

Spicy Roasted Butternut Squash, Pear, and Bacon Soup

Fall spices and a hint of chipotle combined with the sweetness of butternut squash and pears come together with Swanson® Chicken Broth to create a warming puree.

Author: Campbell's Kitchen

Spicy Roasted Butternut Squash, Pear, and Bacon Soup

Fall spices and a hint of chipotle combined with the sweetness of butternut squash and pears come together with Swanson® Chicken Broth to create a warming puree.

Author: Campbell's Kitchen

Smashed Potatoes from Swanson®

It doesn't get much easier than this simple side that combines just 3 ingredients to make great tasting potatoes the whole crowd will enjoy.

Author: Swanson

Smashed Potatoes from Swanson®

It doesn't get much easier than this simple side that combines just 3 ingredients to make great tasting potatoes the whole crowd will enjoy.

Author: Swanson

Pan Seared Pork Chops Topped with Brown Sugar Glazed Apples and Bacon

Sweet and smoky pork chops are topped in a deep rich pan sauce made from the glazed apples, crisp bacon, Swanson® Unsalted Chicken Stock, green onions, and lemon juice.

Author: Campbell's Kitchen

Italiano Chicken and Rice

Tender rice simmered in Swanson® Chicken Stock, tomatoes and Italian herbs is enhanced with garlic-sauteed chicken and savory Parmesan cheese for an easy, stylish supper.

Author: Campbell's Kitchen

Southwestern Chicken and Corn Soup

A chicken and corn soup with a hint of cumin, chili powder, and jalapeno giving it a Southwestern flair. Add some half & half and you have a rich and satisfying meal!

Author: Campbell's Kitchen

Southwestern Chicken and Corn Soup

A chicken and corn soup with a hint of cumin, chili powder, and jalapeno giving it a Southwestern flair. Add some half & half and you have a rich and satisfying meal!

Author: Campbell's Kitchen

German Potato Salad from Swanson®

A favorite at barbecues, picnics, and buffets, this classic salad features a savory, sweet, and sour dressing tossed with tender potatoes to make a flavorful side that's sure to impress your guests!

Author: Swanson®

Hearty Roasted Chicken and Sausage

Classic sausage and peppers get even better when you add bone-in chicken to the mix. This dish is easy to make, and it's versatile enough for family dinners, buffets or tailgating.

Author: Campbell's Kitchen

Italiano Chicken and Rice

Tender rice simmered in Swanson® Chicken Stock, tomatoes and Italian herbs is enhanced with garlic-sauteed chicken and savory Parmesan cheese for an easy, stylish supper.

Author: Campbell's Kitchen

Pan Seared Pork Chops Topped with Brown Sugar Glazed Apples and Bacon

Sweet and smoky pork chops are topped in a deep rich pan sauce made from the glazed apples, crisp bacon, Swanson® Unsalted Chicken Stock, green onions, and lemon juice.

Author: Campbell's Kitchen

German Potato Salad from Swanson®

A favorite at barbecues, picnics, and buffets, this classic salad features a savory, sweet, and sour dressing tossed with tender potatoes to make a flavorful side that's sure to impress your guests!

Author: Swanson®

Pre Game Paella

Chicken, kielbasa and shrimp are mixed with a bold combination of Swanson® Chicken Stock, rice, turmeric and salsa to make a colorful dish that's a real crowd pleaser.

Author: Campbell's Kitchen

Pre Game Paella

Chicken, kielbasa and shrimp are mixed with a bold combination of Swanson® Chicken Stock, rice, turmeric and salsa to make a colorful dish that's a real crowd pleaser.

Author: Campbell's Kitchen

German Potato Salad from Swanson®

A favorite at barbecues, picnics, and buffets, this classic salad features a savory, sweet, and sour dressing tossed with tender potatoes to make a flavorful side that's sure to impress your guests!

Author: Swanson®

Spicy Roasted Butternut Squash, Pear, and Bacon Soup

Fall spices and a hint of chipotle combined with the sweetness of butternut squash and pears come together with Swanson® Chicken Broth to create a warming puree.

Author: Campbell's Kitchen

Spicy Roasted Butternut Squash, Pear, and Bacon Soup

Fall spices and a hint of chipotle combined with the sweetness of butternut squash and pears come together with Swanson® Chicken Broth to create a warming puree.

Author: Campbell's Kitchen

Chilapachole (Spicy Tomato Crab Soup)

Light and spicy, chilapachole is a seafood soup enjoyed along the Gulf of Mexico. The sweet crabmeat in a piquant tomato broth makes an elegant dinner party starter, or can be served with a few simple...

Author: Swanson®

Chilapachole (Spicy Tomato Crab Soup)

Light and spicy, chilapachole is a seafood soup enjoyed along the Gulf of Mexico. The sweet crabmeat in a piquant tomato broth makes an elegant dinner party starter, or can be served with a few simple...

Author: Swanson®

Comforting Mexicali Chili Soup

A soup meets the comforting flavors of a hearty chili.

Author: Campbell's Kitchen

Orzo Rice Pilaf with Patty Pan Squash and Bell Pepper

This orzo and brown basmati pilaf with Swanson® Unsalted Chicken Broth, pattypan squash, red bell pepper, fresh thyme, and Parmesan cheese makes a delicious anytime side dish.

Author: Campbell's Kitchen

SoCal Greens and Black Eyed Pea Soup

A tasty soup spin on traditional Southern New Year's foods. Serve with your favorite cornbread for a hearty lunch or dinner.

Author: Campbell's Kitchen

Hearty Roasted Chicken and Sausage

Classic sausage and peppers get even better when you add bone-in chicken to the mix. This dish is easy to make, and it's versatile enough for family dinners, buffets or tailgating.

Author: Campbell's Kitchen

Hearty Roasted Chicken and Sausage

Classic sausage and peppers get even better when you add bone-in chicken to the mix. This dish is easy to make, and it's versatile enough for family dinners, buffets or tailgating.

Author: Campbell's Kitchen

Orzo Rice Pilaf with Patty Pan Squash and Bell Pepper

This orzo and brown basmati pilaf with Swanson® Unsalted Chicken Broth, pattypan squash, red bell pepper, fresh thyme, and Parmesan cheese makes a delicious anytime side dish.

Author: Campbell's Kitchen

Pan Seared Chicken with Thyme

A simple pan sauce can transform an everyday boneless, skinless chicken breast into a quick and delicious meal. For a finishing touch, garnish with a sprig of thyme.

Author: Swanson

Rosemary Cinnamon Roasted Butternut Squash Soup

If you have rosemary in your garden, you know just how fast it grows! Snip a half dozen sprigs to lay underneath cubed, seasoned butternut squash before roasting in your oven for an infusion of intense...

Author: LazyFoodieGirl

Roasted Butternut Orange Risotto

Roasted butternut squash chunks are stirred into a creamy orange flavored risotto, made flavorful with Swanson® Unsalted Chicken Stock, and garnished with dried cranberries and chopped pecans.

Author: Campbell's Kitchen

Roasted Butternut Orange Risotto

Roasted butternut squash chunks are stirred into a creamy orange flavored risotto, made flavorful with Swanson® Unsalted Chicken Stock, and garnished with dried cranberries and chopped pecans.

Author: Campbell's Kitchen

Roasted Butternut Orange Risotto

Roasted butternut squash chunks are stirred into a creamy orange flavored risotto, made flavorful with Swanson® Unsalted Chicken Stock, and garnished with dried cranberries and chopped pecans.

Author: Campbell's Kitchen

Roasted Butternut Orange Risotto

Roasted butternut squash chunks are stirred into a creamy orange flavored risotto, made flavorful with Swanson® Unsalted Chicken Stock, and garnished with dried cranberries and chopped pecans.

Author: Campbell's Kitchen

Goat Cheese and Butternut Soup with Maple Candied Bacon

In this creamy soup flavors are brought together with Swanson® Chicken Broth, for a tangy and slightly sweet taste.

Author: Campbell's Kitchen

Goat Cheese and Butternut Soup with Maple Candied Bacon

In this creamy soup flavors are brought together with Swanson® Chicken Broth, for a tangy and slightly sweet taste.

Author: Campbell's Kitchen

Red Wine Braised Short Ribs with Rosemary

Beef short ribs are slowly braised in beef stock and red wine for a rich, warming main dish.

Author: Campbell's Kitchen

Red Wine Braised Short Ribs with Rosemary

Beef short ribs are slowly braised in beef stock and red wine for a rich, warming main dish.

Author: Campbell's Kitchen

Everyday Orzo with Sausage and Fresh Herbs

Rice-shaped pasta (orzo) made more flavorful by cooking in Swanson® Chicken Broth. This recipe has unlimited possibilities for adding flavors, which makes this the perfect side dish with any meal.

Author: Campbell's Kitchen

Goat Cheese and Butternut Soup with Maple Candied Bacon

In this creamy soup flavors are brought together with Swanson® Chicken Broth, for a tangy and slightly sweet taste.

Author: Campbell's Kitchen

Goat Cheese and Butternut Soup with Maple Candied Bacon

In this creamy soup flavors are brought together with Swanson® Chicken Broth, for a tangy and slightly sweet taste.

Author: Campbell's Kitchen

Goat Cheese and Butternut Soup with Maple Candied Bacon

In this creamy soup flavors are brought together with Swanson® Chicken Broth, for a tangy and slightly sweet taste.

Author: Campbell's Kitchen

Roasted Butternut Squash Quinoa with Pumpkin Seeds

Tired of the same old side dish for the holidays? Wow your family and friends with this simple yet unique side that is sure to please. The crunch from the pumpkin seeds, texture from the quinoa, and the...

Author: Soup Loving Nicole

Pan Seared Pork Chops Topped with Brown Sugar Glazed Apples and Bacon

Sweet and smoky pork chops are topped in a deep rich pan sauce made from the glazed apples, crisp bacon, Swanson® Unsalted Chicken Stock, green onions, and lemon juice.

Author: Campbell's Kitchen

Creole Pork Shanks with Sweet Potato Gravy

Smoked pork shanks slow cooked with Swanson® Chicken Broth, vegetables and herbs. The seasoned vegetables are then blended with cooked sweet potatoes for a zesty gravy. Serve this over rice for a delicious...

Author: Campbell's Kitchen

Wild Rice and Roasted Peanut Holiday Dressing

Wild rice combines with bread cubes, for a new twist on dressing. Made with Swanson® Unsalted Chicken Stock, this recipe is moist and deliciously seasoned and crunchy due to the roasted peanuts.

Author: Candice

Smothered Pork Chops from Swanson®

When you need to get dinner on the table, and don't have time to spare, get out your skillet and try these scrumptious pork chops that go from fridge to table in just 35 minutes.

Author: Campbell's Kitchen

Southern Style Chicken Perlo with Andouille Sausage

A popular low-country chicken and rice dish prepared with Swanson® Chicken Broth and smoky, spicy andouille sausage.

Author: Campbell's Kitchen

Savory Vegetable Beef Soup by Swanson®

Yum... you can ladle up this flavorful, homemade beef and vegetable soup in just 30 minutes.

Author: Campbell's Kitchen

Steamed Clams from Swanson®

Clams are steamed in a savory sauce featuring seafood stock, white wine, garlic, fennel and red pepper flakes. Served with crusty bread for dipping, this is an amazing dish that can't be beat!

Author: Swanson®