Pressure Cooker Irish Lamb Stew - comfort food from Ireland.
Author: Mike Vrobel
Instant Pot Duck Legs Peking Style. Chinese restaurant style duck legs, silky and tender thanks to pressure cooking, with a hoisin glaze.
Author: Mike Vrobel
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Author: Mike Vrobel
Grilled Beef Sirloin Kabobs recipe. My favorite recipe for grilled beef kabobs, marinated in soy, garlic, and thyme.
Author: Mike Vrobel
Instant Pot Easy Braised Oxtail. Simple and delicious, braised oxtail in a little over an hour thanks to pressure cooking.
Author: Mike Vrobel
Instant Pot Rotisserie Chicken Noodle Soup - how to make a pot of homemade chicken noodle soup using a store-bought rotisserie chicken.
Author: Mike Vrobel
Pressure Cooker Mexican Chicken Soup in Red Chile Broth. Caldo De Pollo Rojo, sped up dramatically thanks to pressure cooking.
Author: Mike Vrobel
Instant Pot Jamaican Beef Stew. A taste of the islands from my Instant Pot.
Author: Mike Vrobel
Matt's La Caja China Pig Roast - cooking a 75 pound pig in a La Caja China roasting box.
Author: Mike Vrobel
How to prepare the perfect Sunday roast - with a full beef joint cooked to your liking, served with veggies and leeks in cheese sauce
Author: By: Debbie Jones
Author: Mike Vrobel
Sous Vide 48 Hour Baby Back Ribs - you want low and slow ribs? We've got low (141°F) and slow (48 hours) ribs. Meltingly tender ribs after two days in the sous vide.
Author: Mike Vrobel
Rotisserie Chicken with Chinese Oyster Sauce Glaze
Author: Mike Vrobel
Pressure Cooker Pork Country Ribs with Cider and Mustard recipe. Country-style ribs with apples and mustard - a hearty meal from the pressure cooker.
Author: Mike Vrobel
Pressure Cooker Corned Beef and Cabbage. My tradition on St. Patrick's Day.
Author: Mike Vrobel