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Quinoa Salad with Mango, Snap Peas, Ginger & Lime

This chilled quinoa salad is packed with protein and uses red quinoa for a nuttier flavor.

Author: Alexandra's Kitchen

Fried Green Tomato Caprese

Southern Fried Green Tomato Caprese is a mouth-watering appetizer combining a traditional Caprese salad with southern cornmeal-fried green tomatoes. fried green tomato caprese | superman cooks

Author: Pretty Little Dishes

Fried Zucchini Ribbons

These ruffled Ribbons are the equivalent of those prized, and rare dark burnt Chips floating around in the Potato Chip bag!

Author: Oh Bite It

Grilled Portabella Burgers

If you like mushrooms, you'll love this grilled portobello mushroom sandwich. Grilled marinated portobello mushrooms are the foundation of this vegetarian meal, but it doesn't stop there. With...

Author: Garlic & Zest

Orange Jalapeño Cranberry Sauce

Make your feast more special for this year's holiday with this simple orange jalapeño cranberry sauce that can be ready in 15 minutes. An easy recipe with 2 steps that will be the best optional sauce...

Author: SideChef

Beef and Bean Burrito Bake

If you like Mexican inspired recipes, you'll love this one. This super duper easy Beef and Bean Burrito Bake is easy to throw together, and doesn't take long to cook.

Author: Cooking with Tovia

Mushroom Marsala Pizza

Do you like chicken marsala and pizza? What better than combining the two and you get mushroom marsala pizza! Delicious and perfect for a family dinner night.

Author: A Hint of Rosemary

Smoked New York Strip Loin

This recipe for Whole Smoked New York Strip Loin is always a winner on our Holiday table.

Author: How to BBQ Right

Mediterranean Style Bell Peppers

This recipe features some of the Mediterranean flavor in an easy casserole: bell peppers, capers, lots of EVO make a delicious side to pair with meat, poultry or also rice.

Author: The Fit Mediterranean

Zucchini Parmesan Crisps

I am always looking for zucchini recipes because it is my favorite vegetable! Here, I show you how to make some parmesan crisps in the oven. No frying necessary!

Author: Cooking and Crafting

Harlem Renaissance Salmon with Simple Spinach

"This recipe is a great way to put health and history on a savory Soul Food plate! It comes from the cookbook I co-wrote with my mother Soul Food Love. Cook this up and you will get a taste of the Harlem...

Author: Chef'd

Fried Nian Gao

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Author: Huang Kitchen

Lemon Baked Cod Fish

Simple, light and healthy Lemon Baked Cod Fish.

Author: The Fit Mediterranean

Venezuelan Pulled Beef

This is the ultimate recipe for Venezuelan Pulled Beef and is super easy to make since it's made in the oven. It's rich, wholesome, filling and absolutely delicious! It is the perfect pulled...

Author: Mi Terruño Food

Sweet and Spicy Corn Pasta with Ricotta and Chives

This recipe errs on the comfort side of comfort food. It comes together in less than 30 minutes, using fresh sweet corn and a modest amount of whole milk ricotta to create a creamy sauce, with a hit of...

Author: Feed Me Phoebe

Red Sangria Margarita

Fruity red wine sangria, a shot of tequila, some orange juice, and lime juice. The best of both worlds: a cocktail and a sangria at the same exact time! The perfect summer cocktail for a BBQ.

Author: Elise Tries to Cook

Loaded Baked Potato Soup with Bacon

This easy loaded baked potato soup recipe is the ultimate comforting dish! Each spoonful is packed with savory bacon, potatoes, cheese and fresh herbs.

Author: Jessica Gavin

Beet, Apple and Blue Cheese Salad

This salad is all about texture, contrasting flavors, freshness and health.

Author: Delisous

Roasted Lime Red Snapper Fillet

This dish is the perfect way to welcome the summer and is very quick and easy to make!

Author: The Fit Mediterranean

Turmeric Ginger Lemonade with Mint

Turmeric Ginger Lemonade with fresh Mint is great for fighting fatigue and reducing inflammation in the body. It's quick to make, naturally sweetened, and super refreshing!

Author: Cotter Crunch

Mediterranean Lamb Meatballs & Farro

Juicy, beyond flavorful lamb meatballs served with plump farro and peas. I recommend serving with a mint pesto and lemon yogurt. This is great for a dinner party or dinner for a special occasion.

Author: Vodka & Biscuits

Grilled Hanger Steak

Grilled Hanger Steak may just be my new favorite cut of beef. Chances are you may have never seen hanger steak in your local butcher shop or grocery store because butchers often keep this cut for themselves....

Author: How to BBQ Right

Beefy Crunch Burrito

This slightly healthier version of the Taco Bell's Crunch burrito is just as delicious.

Author: Hellthy Junk Food

Scallops and Apple Gastrique

"New England is famous for its plentiful, crisp, juicy apples... You'll reduce cider and make a delicious syrup to drizzle over sweet, tender, seared scallops, combined with earthy potatoes, two types...

Author: Chef'd

Dominican Mangú

Dominican mangu is mashed plantains served with fried cheese, fried Dominican salami, fried eggs and garnish with cooked onions. So delicious and easy to mak!

Author: In the Kitchen with Jonny

Vegan Banana Peel Bacon

Chewy, crispy, smokey strips of...banana peel?! Before you call me crazy, set aside a few instead of throwing them away and give this recipe a try. Perfect with banana pancakes, banana splits or crumbled...

Author: Lauren Holdcroft at SideChef

Healthy Broccoli Salad with Creamy Avocado Dressing

This Healthy Broccoli Salad with Creamy Avocado Dressing has been a go-to for us for many years now and we never get tired of it! It's made without mayo and instead has an avocado dressing that's so tasty...

Author: Get Inspired Everyday!

Hot and Spicy Chicken Nuggets

Hot and Spicy Chicken Nuggets are a delicious, spicy snack, perfect for parties or as part of a main meal. Deep fried or oven baked, these amazingly simple nuggets are packed with flavor!

Author: One Pot Chef Show

Spaghetti Squash with Lemon and Parmesan

"A little indulgent, a little healthy, a lot of yum", this recipe stays true to that philosophy. Yes, it's veggie based and yes, it's indulgent. It's creamy, lemony, and cheesy. This is one of those dishes...

Author: The Devilish Kitchen

Sugar Free Eggnog

Sugar-free, dairy free butt definitely not flavor free. This eggnog is as delicious as regular eggnog, just lighter and better for you.

Author: Mom Loves Baking

Spaghetti Vongole

Spaghetti vongole is a simple dish PACKED with flavour. Bursting with all of the colours of Italy, this seafood pasta combines juicy cherry tomatoes, parsley and garlic with one of the most flavoursome...

Author: Vincenzo's Plate

Breakfast Wrap with Omelette, Goat Cheese, and Salmon

If you've got a few minutes while starting the day, this breakfast wrap is a wonderful option.

Author: Philips

Red Pepper Butternut Basil Egg Muffins

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Author: Berry Sweet Life

Mexican Ground Beef

Mexican ground beef. It's perfect in tacos, burritos, enchiladas, quesadillas and nachos.

Author: Rockin' Robin

Simple Addicting Buffalo Chicken Dip Sliders

The beloved Buffalo Chicken Dip in its shareable, spreadable form, can now be transformed into the perfect sliders. Making these Buffalo Chicken Dip Sliders is easier than making the Buffalo chicken wings...

Author: Lauren Holdcroft at SideChef

Corn Maque Choux

Corn Maque Choux is a corn-based side dish that is super popular in the more southern parts of Louisiana. This quick and easy vegetable side dish recipe was a Grand Prize Winner from Southern Living.

Author: Ruijin Cajun

Naked Air Fried Chicken Wings

If you're looking for a quick and easy air fryer recipe for chicken wings, then you've come to the right place.

Author: Cooking with Tovia

Rice Balls Stuffed with Mozzarella

Hey everyone! Last week I was in Rome, Italy. I had the most amazing week, spending time with lovely people and learning about Italian culture and food. Italy is full of love; reunion of families and friends,...

Author: In the Kitchen with Jonny

Creamy Shrimp & Grits

I also got to enjoy these shrimp and grits. This recipe is alot easier than it looks and is actually very simple. The lemon, white wine, and chives keep the dish fresh and light. Shrimp and grits can sometimes...

Author: Chef Savvy

Mexican Chicken Soup

Mexican Chicken Soup is flavorful soup made with lime, cilantro, and onion, with some jalapeño to spice it up! It is topped with a fresh slice of avocado. I used a pressure cooker, but it's also...

Author: A Fork's Tale

Healthy Zuppa Toscana

Hearty zuppa toscana soup with sweet Italian sausage, potatoes, kale, bacon, and Parmesan cheese. Try this healthier take on this popular comfort soup!

Author: A Taste of Koko

Spring Chicken Pie

Spring Chicken Pie blanketed in golden pastry dotted with herbs, the filling is a moreish mixture of tender roasted chicken and its sausage stuffing, leeks, bacon, and sweet Portabellini mushrooms. A splash...

Author: East After Noon

Deconstructed Jalapeño Popper Dip

This dip is perfect for entertaining on game day!

Author: Vodka & Biscuits

Pomme Purée

Mashed potatoes, but make 'em fancy. The trick is to press the cooked potatoes through a wire mesh sieve to get the lumps out, which leaves them with a smooth, creamy texture without getting gummy....

Author: SideChef

Tuna Pasta

Tuna pasta will bring the flavors of the Mediterranean Sea to your table with capers, juicy cherry tomatoes and a splash of sea salt.

Author: Vincenzo's Plate

Jalapeño Cornbread Muffins

They would be delicious with chili, or any other hearty meals. But they were also delicious on their own. I had some for breakfast, a savory-sweet treat, had some as a side for dinner, and even just a...

Author: Girl Eats Greens

Light Cheesy Jalapeño Broccoli Soup

A spicy twist on the classic broccoli soup. Using 3 kinds of cheese adds another dimension of flavor, and it's not too heavy! Perfect for a quick weeknight dinner.

Author: CaribbeanPot

Chinese Stir Fry Green Beans with Pork, Ginger and Chiles

The key to getting that beautiful blistered texture on these stir fry green beans (and any wok-fired dish, for that matter) is to get the pan smoking hot, and not "crowd" it by adding too much food at...

Author: Feed Me Phoebe