Galettes were invented to make amateur bakers feel like pros. The less perfect they are, the cooler they look. No trimming, no tucking, no crimping, no venting, and no soggy bottom. They're also versatile:...
Author: Chris Morocco
Author: Gayle Pirie
Author: Sean Fowler
Author: Paul McGee
From Cooking Light. Serving size: 1 1/2 c. Per serving: 168 calories, 0.7 g fat, 2.3 g protein, 42.6 g carb, 3.1 g fiber, 0 mg cholesterol.
Author: ratherbeswimmin
Make and share this Strawberry, Cucumber, and Basil Salad recipe from Food.com.
Author: yogiclarebear
A strawberry-bourbon buck created by San Diego bartender Erick Castro of Polite Provisions.
Author: Adrienne Stillman
Make and share this Fresh Strawberry Butter recipe from Food.com.
Author: DailyInspiration
My moms family friend Sister Dorothy, gave us this recipe it is very good. Excellent on bagels!! She use to love eating it on Pancakes.
Author: kzbhansen
Author: Bon Appétit Test Kitchen
A pistachio-oat crumble, perfumed with fragrant, floral cardamom adds interest to this juicy fruit pie.
Author: Lauren Chattman
The dressing for this salad is different than others in that it contains no oil, only mayo. Light mayo and Splenda may be substituted. From my local newspaper Recipe Swap column.
Author: Cookin-jo
A salty, crumbly pistachio topping; juicy macerated fruit; and yes, store-bought ice cream combine for a back-pocket dessert that might feel a bit like cheating but is so good nobody will care.
Author: Andy Baraghani
Got this recipe from a site on the net. I needed a sugar free strawberry jam. Seeing no-sugared jam spoils easily, so I tried this recipe and it is perfect. The jam is stored in the freezer, so you may...
Author: Tisme
Nice summertime salad! Since most of the fruit is already bite-size, there is very little work involved. Just 2-3 hours of chilling time, not included in prep or cooking time.
Author: breezermom
Portland-based Salt & Straw adds a drop of vinegar and a hint of pepper to balance the sweetness in this strawberry shake, plus a splash of rum to make it deliciously grown-up. If you're making this for...
I got myself a new popsicle maker and put together an easy recipe for some delicious popsicles. With the heat wave we are having, these ought to be just right.
Author: Chef Joey Z.
Strawberries, bananas and cheesecake flavored pudding ... this would be a great picnic or potluck recipe.
Author: Pinay0618
My son asked me to make some of these to take on a picnic to impress his girlfriend. I found this recipe on the Nestle site and it was so quick and easy, that this is the only recipe I use now. I have...
Author: Tisme
The Penzey's catalog just arrived and included this recipe. The picture looked so inviting with the dip and strawberries layered in a parfait glass. I can't wait until strawberries are in season so that...
Author: Ducky
Make and share this Strawberry Kiwifruit jam recipe from Food.com.
Author: Missy Wombat
This comes from "Preserving for All Seasons" by Anne Gardon. Strawberries are my favorite fruit for preserving, and tarragon is such a lovely fresh herb. I plan to try it soon!
Author: JenSmith
Make and share this Microwave Strawberry Jam recipe from Food.com.
Author: Lennie
Author: Barb Peters
I had to come up with a last minute salad for a church function and had no time to get to the store to buy ingredients. Luckily, I had lots of fruit in the house and came up with this quick yet colorful...
Author: HeatherFeather
Make and share this Strawberry Chipotle Jam recipe from Food.com.
Author: gailanng
Delicious and refreshing beverage, great for any time of the day!
Author: Hannah
Author: Melissa Roberts
Plan ahead the dressing needs to chill for 2 or more hours before using, feel free to use different cheese and nuts, I have tried this using other but I have to say the feta and candied walnuts are the...
Author: Kittencalrecipezazz
This recipe sings on the tongue. The rum really brings out the flavor of the fruit, and all the flavors meld together delightfully if you let the fruit absorb the sauce for a few minutes before eating....
Author: Jafael
Author: Jamie Deen
Bittersweet couverture chocolate and a scoop of cacao nibs lace this pectin-free preserve. Its a hint of dessert on your morning toast!
Author: YummySmellsca
Make and share this Strawberry Balsamic Jam recipe from Food.com.
Author: LoveMyVeggies
Author: Joy Ackerman
Author: Ruth Cousineau