Foods by "Stir-Fry" category| Page 7

Vegetable Stir Fry

10 Minute Orange Beef and Asparagus Stir Fry

What's faster than Chinese takeout, but satisfies the Asian-food craving? Our 10-Minute Orange Beef and Asparagus Stir-Fry! Plus, our version is much healthier.

Pork & Pineapple Stir Fry

This stir-fry is a simple, and quick recipe. The plum sauce gives it a special lift, and everyone always seems to love it. Serve with steamed rice, or fried noodles can be mixed through the stir fry for...

Author: BRADTHERESA

Ginger Tomato Stir Fry with Pea Vines

I got some pea vines at our local farmers' market, and I couldn't find any recipes for them, so I made one up. I was very pleased with how it came out! The ginger/tomato combination was quite tasty, and...

Author: Christie Robertson

FLANK STEAK STIR FRY WITH ASPARAGUS AND RED PEPPER

Nasi Goreng: Indonesian Fried Rice

For good Nasi Goreng, the rice should be cooked 2-3 hours before it is fried, so that it has time to become cold.

Author: Sri Owen

Nutty American Stir Fry

Simple healthy stir-fry recipe. Great vegetarian dish because it has protein. It is low fat and it has healthy spices too.

Author: Jason Melo Hall

Kung Pao Tofu Stir Fry

Heard of Kung Pao Chicken? This is its healthier tofu cousin. We enjoyed this over brown rice.

Author: SlimCookins

Sweet Potato Noodle Stir Fry with Choy Sum and Shiitake Mushrooms

Author: Mai Pham

SHRIMP MALAGA

Red Cooked Chicken with Shiitakes

Sydney's Cabbage Stir Fry (Daniel Fast Remix)

My wife and I were doing a Daniel Fast and we were looking for meal options that fit within the Fast parameters. I remember my mother making this dish using ground beef or turkey, but we used veggie burgers....

Author: ax2n38

CAJUN FRIED RICE

SZECHUAN GREEN BEANS WITH SOBA NOODLES

SZECHUAN SHRIMP AND BROCCOLI

Eggplant and Bell Pepper Stir Fry

This quick and easy stir-fry is a tasty way to cook seasonal eggplant and bell pepper together with classic Chinese seasonings. Serve it over rice.

SWEET AND SPICY STIR FRY WITH CHICKEN AND BROCCOLI

VEGETARIAN MOO SHU STIR FRY

Chicken and Peppers with Balsamic Vinegar

This is a yummy chicken dish with outstanding flavor that is easy to make. Serve over white rice or by itself.

Author: ROBYN050501

Vegetarian Style Congee (Xi fan)

Author: Ching He Huang

REAL CHINESE ALL PURPOSE STIR FRY SAUCE

TOMATO BEEF CHOW MEIN

10 MINUTE SAVORY BOK CHOY

CRAPPIE STIR FRY

Honey Garlic Shrimp Stir Fry

A quick and easy shrimp stir-fry full of flavor. I use Costco® frozen stir-fry veggies and add cilantro. Serve either by itself or over rice.

Author: ZachZ

Three Peas With Barley, Chile & Green Garlic

Pea shoots are the young, tender tips and vines of the snow pea or the sugar snap pea plant.

Author: Jeanne Kelley

CANTONESE FRIED RICE

Pad Thai by Jet Tila

STIR FRIED PORK AND BROCCOLI WITH CASHEWS

CHICKEN CURRY SOUP WITH COCONUT AND LIME

Tangerine Chicken Stir Fry

Toss stir-fried chicken and vegetables with a citrus-infused sauce for a quick and delicious meal.

SEARED SALMON WITH SESAME BOK CHOY AND SPINACH

THAI PUMPKIN AND TOFU CURRY

Stir Fried Shanghai Bok Choy with Ginger

Author: Grace Young

Paleo Spicy Shrimp Stir Fry

Paleo shrimp!

Author: Chris Denzer

Bok Choy with Pine Nuts and Sesame Seeds

This Asian-inspired bok choy dish with pine nuts and toasted sesame seeds tastes delicious over jasmine rice. If you use normal-sized bok choy, slice it in half before cooking. You can cook any green leafy...

Author: Herbie's Spices