A very delicious dessert which tastes almost like Apple Cobbler. In fact, we cannot tell the difference. Top with whipped cream or serve with vanilla ice cream!
Author: Don
You will never know this pie has zucchini in it. It tastes just like a custard pie.
Author: PARADI
Great for lunches. You can make sour milk by combining 1/2 cup of milk with 1 teaspoon vinegar and allow to set 10 minutes. Frost with chocolate frosting.
Author: Martha
This chocolate zucchini cake is moist and fudgy, sweet but not extremely sweet, and it makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
Author: Sandy
This is my wife's favorite meal. A flavorful blend of ground beef, vegetables, and your favorite cheese. A true one-skillet meal that will satisfy your whole family!
Author: rollman
A twist on chocolate fudge that uses everyone's favorite Thanksgiving vegetable, pumpkin!
Author: Ginger
Adding chickpeas to root vegetables on a sheet pan makes for an easy dinner! Make sure to cut all the vegetables the same size or they won't cook properly!
Author: Kim
With a unique twist on the favorite chocolate zucchini cake, this recipe adds an attractive swirl of cream cheese that will have everyone asking for more. This cake can easily have other variations. I...
Author: Linda
This is a great gluten-free, grain-free, and uncooked recipe. Add cheese of your choice, if desired.
Author: Monica Loew
A nice, summery mix of meat and veg that is super easy to grill and eat. The sauce makes it even better!
Author: Kempstr
Excellent fall or anytime cake. Dust with confectioners sugar before serving.
Author: Jennifer
This chocolate zucchini cake is moist and fudgy, sweet but not extremely sweet, and it makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
Author: Allrecipes Member
Early in the summer, I found an unknown plant growing in my front garden. Thinking it might be a squash vine, I let it grow and discovered cushaws! This type of squash is sweet like pumpkin but very green...
Author: SouthernSon
These really taste like crab cakes but without the crab, and are a really good way to utilize that bumper crop of zucchini!
Author: Allrecipes Member
This is a quick dish using fresh produce. Serve hot with some crusty bread for a delicious end-of-summer meal that's ready in minutes.
Author: 2ys4you
A nice, summery mix of meat and veg that is super easy to grill and eat. The sauce makes it even better!
Author: Kempstr
This is a very moist and chocolatey cake. It is best warm with whipped cream on top, and it reheats well.
Author: H Sankey
A delightful moist chocolate cake made with zucchini. top with Cream Cheese Frosting.
Author: Jeanrose
Great for lunches. You can make sour milk by combining 1/2 cup of milk with 1 teaspoon vinegar and allow to set 10 minutes. Frost with chocolate frosting.
Author: Martha
This recipe was inspired by a delicious ravioli I had at a restaurant (Cactus Club's butternut squash ravioli). I converted it into a pumpkin sauce and incorporated some of the same ingredients found in...
Author: rlegrand
We. Love. Squash. Simple, with only 3 other ingredients, besides salt and pepper, this recipe sets off the delicious, slightly sweet flavor of crookneck or summer squash. Mom used to stew squash, but this...
Author: Bibi
These really taste like crab cakes but without the crab, and are a really good way to utilize that bumper crop of zucchini!
Author: Patti Jo
I discovered 2 giant zucchini in my garden. I decided to turn this treasure into a challenge and made a whole meal in which each course or dish featured zucchini in some way. This delicious concoction...
Author: Polly Rinas Janos
I discovered 2 giant zucchini in my garden. I decided to turn this treasure into a challenge and made a whole meal in which each course or dish featured zucchini in some way. This delicious concoction...
Author: Polly Rinas Janos
I just love chocolate but I am not the hottest for really rich food during the summer, so a nice alternate to this dilemma is zucchini-chocolate cupcakes with cream cheese icing!
Author: tayoush
This Lemon Coconut Cleanser is perfect for helping cleanse your system.
Author: Amber
A combination of cheesecake and pumpkin pie. For lovers of both!
Author: Carolyn
Great for lunches. You can make sour milk by combining 1/2 cup of milk with 1 teaspoon vinegar and allow to set 10 minutes. Frost with chocolate frosting.
Author: Martha
Wonderful spicy iced pumpkin cookies that both kids and adults love!
Author: deleteduser
This zucchini carrot cake is a tasty breakfast alternative.
Author: MWOOLF
This snack cake is a good use for that bumper zucchini crop!
Author: Allrecipes Member
This snack cake is a good use for that bumper zucchini crop!
Author: Allrecipes Member
A moist zucchini cake with a different sort of icing. It's best if served chilled, but tastes great any way you want it.
Author: Caroline
This chocolate zucchini cake is moist and fudgy, sweet but not extremely sweet, and it makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
Author: Allrecipes Member
Transform zucchini into long strands that resemble noodles, also known as zoodles. Mix pesto and garbanzo beans into the zoodles for a satisfying, grain-free meal!
Author: Alli Shircliff
Chicken sausage, cauliflower, zucchini, and Parmesan cheese combine in this creamy and delicious low-carb risotto, perfect for any meal.
Author: Fioa
Moist pumpkin bars with raisins and a maple glaze. A fall favorite.
Author: Sally Box
Light summer dish with minimal prep and cooking! Use fresh pasta and herbs to maximize flavor. I use spinach and garlic linguine when available. Enjoy immediately by itself, with a grilled protein, or...
Author: JJLuke
The first pumpkin pies were nothing like we make today. The most available sweetener was maple syrup, REAL maple syrup. I decided to try adding that to these pies and what a difference! This is my husband's...
Author: CAROLEALANA
Awesome lemon sheet cake! This recipe was given to me by my awesome cousin Laurie Greene-Collins. This is the moistest cake ever! Lemon adds an extra touch.
Author: AFGRANDMA
These are exactly like lemon bars but made with pumpkin instead of lemon. it will become a new tradition every Thanksgiving!
Author: stephaniestennes