Foods by "Soy" category| Page 3

Peas and Potatoes Masala

Miso Glazed Black Cod on Sunflower Sprouts

Soy Sauce Chicken

A whole chicken, poached in a ginger and anise-scented soy broth, is a popular dish served at Chinese New Year celebrations.

Author: Kei Lum Chan

Edamame Guacamole

GRILLED THRESHER SHARK TERIYAKI

XFF Noodle Sauce 秘制调面汁

For dense hand-pulled noodles, you're going to want the sauce to be saltier and spicier, balancing out the thick wheat noodles with extra aromatics for depth of flavor.

Author: Jason Wang

Seitan Skewers with Chimichurri Citrus Herb Sauce

Author: Joy Pierson

COLORFUL VEGAN TOFU AND VEGGIE ENCHILADA CASSEROLE

JELLO/TOFU PIE

Chinese Bistro Ribs

Author: Steve Katz

CREAMY VEGETABLE TOFU SOUP

Spicy Crunch Mix

PANFRIED TOFU WITH HOISIN SAUCE

VEGETARIAN BEAN AND TOFU ENCHILADAS

Thai Tofu with Zucchini, Red Bell Pepper, and Lime

TOFU PARMESAN

MAGNIFICIENT MUSHROOM LOAF

INDONESIAN TEMPEH AND GREEN BEANS

TEMPEH CREOLE

SOY WASABI GLAZE

VEGETARIAN NAPOLEON

Soy Scalloped Potatoes

Japanese Beef and Vegetable Stew

COCONUT THAI WING SAUCE

BBQ TEMPEH SLOW COOKER RECIPE

NYT ASPARAGUS WITH MISO BUTTER

SPICY TOFU SCRAMBLE WITH YUKON GOLD & SWEET POTATO HOME FRIES

Matcha Muffins

Author: Elizabeth Andoh

Bean Jelly with Chile Vinegar Sauce

Sesame Tuna Burgers with Fried Shoestring Zucchini

PEA, MUSHROOM AND TOFU CREMA ROSA

Marinated Tofu

Baked tofu is crispy on the outside, creamy inside, and loaded with flavor. Removing as much water as possible from the tofu before cooking it, as in this recipe, helps the tofu absorb the flavors of the...

Author: Ellie Krieger