A classic dump cake recipe starts by spooning (or dumping) canned fruit pie filling in a casserole dish, then sprinkling on dry cake mix, topping it with butter, and baking until the mixture resembles...
When pureed with cocoa powder, dates, vanilla, and coconut oil, black beans miraculously become fudge! Their flavor blends seamlessly with the chocolate-coconut notes, and they become smooth, creamy, and,...
A chocolate cookie studded with chocolate chips? Yes, please! If you are a fan of softer cake-like chocolate cookies, this recipe is for you. Adding mashed bananas doesn't just add flavor but also adds...
The texture of these rich bittersweet brownies is more cakey than fudgy and absolutely full of moisture, thanks to the addition of shredded zucchini. We combine the zucchini with sugar and a little salt...
Not sure what to do with those slightly overripe bananas? Make some of these delicious dessert bars! By far the most difficult part will be waiting for the bars to cool completely before diving in. As...
These fun treats combine rich chocolate with crisp, sweet-spiced air-popped popcorn. You'll need to lightly crush the popcorn into smaller pieces so they'll adhere better to the chocolate, and make sure...
This sweet and crunchy snack will last up to two weeks in a tightly covered container, so make a batch to have at the ready-it takes about 20 minutes. Just as in candy making, the success of this maple...
Love apple pie but not the time it takes to make and bake the crust? Then this quick-and-easy, crust-free, apple pie dessert is meant for you. It takes the warm, gooey pie center and uses it as the base...
Granita is a semi-frozen dessert much like sorbet or Italian ice, which has a crystalline texture. It is typically made with sugar, water and flavorings, though here frozen fruit does double-duty, lending...
Lemony and sweet, this glazed cake will be a welcome dessert or snack any time of the day. If you glaze this cake while it's still warm, all the lemon-sugar syrup will soak into the cake. If you prefer...
For a fun (and lighter) twist on the classic campfire treat, we fill egg roll wrappers with a modest amount of graham cracker crumbs, mini chocolate chips, and mini marshmallows. The egg rolls are air-fried...