Author: Baking with Granny
Get the chips ready for this quick and easy No-Cook Restaurant-Style Salsa recipe! In less than five minutes, you will have a delicious, healthy appetizer or snack everyone will love. It's bright, fresh...
Author: Gina
These mouth-puckering sour gummy candies are easy to make and can be customized to your taste by choosing your own flavors and shapes.
Author: Elizabeth LaBau
Inspired by Buffalo Wild Wings, this tangy, spicy roasted garlic Parmesan sauce is a great dip to serve with wings, chicken tenders, or fried fish.
Author: Diana Rattray
A delicious vegetarian treat, these chili- and lime-roasted chickpeas are perfectly seasoned for a tasty snack.
Author: By Bree Hester
Simple oven baked Apple Chips with cinnamon and no sugar! Crispy baked apple chips are a healthy snack, and much better than store bought.
Author: Erin Clarke / Well Plated
This recipe for Polish dill pickles is known as ogórki kiszone. It is easily adaptable from 1 quart to make as many quarts as you like.
Author: Barbara Rolek
This is an authentic recipe for a classic Vietnamese dish - Banh Bao or Vietnamese Steamed Pork Buns. It has a bao bun filled with ground pork, wood ear mushroom, eggs, and Chinese sausage.
Author: Becca Du
Maryland is for crabs and this Hot Crab Dip Recipe is a traditional favorite!
Author: Housewives of Frederick County
The thinnest, lightest, most crisp pizzelle recipe ever! They're just as light as air, & this recipe is truly authentic, with plenty of sweet anise flavor.
Author: Allie {Baking A Moment}
You can use any meat for your bierocks, and you can either grind the meat or dice it. I prefer to use both shredded cabbage and sauerkraut here, but you can use one or the other if you like. My seasonings...
Author: Hank Shaw
Sure, you can buy hummus at the store. But homemade hummus breathes great natural flavors your guests won't soon forget.
Author: Betty Crocker Kitchens
A fun and colorful snack mix that sweetens any game day-Cinnamon Toast Crunch™ cereal is tossed with pieces of waffle cone, chocolate candies and topped with melted white vanilla baking chips and rainbow...
Author: Betty Crocker Kitchens
Deliciously creamy chocolate peanut butter banana smoothie that seriously tastes like a Wendy's frosty! This healthy chocolate banana smoothie recipe is made with just five ingredients and is easy...
Author: Monique Volz of AmbitiousKitchen.com
Easy pinwheels made from tortillas and chicken deli meat
Author: Steph Loaiza
Everyone's favourite veggie snack: crispy sweet potato slices roasted in olive oil. They're a great lunchbox filler and vegan too
Author: Chelsie Collins
You only need fresh apples, cinnamon and sugar to make our fresh and tasty apple chips-the perfect snack to sate your sweet tooth.
Author: By Cheri Liefeld
This deviled ham recipe is a super easy to make sandwich spread that packs a massive punch of flavor, crunch, and texture.
Author: Elaine Lemm
9-ingredient vegan and gluten-free granola bars loaded with 4 kinds of seeds: hemp, sunflower, flax, and chia! So healthy, naturally sweetened, and perfect as an on-the-go snack.
Author: Minimalist Baker
Everything about this tender muffin maximizes the flavor of tart apples and nutty pecans.
Author: Ochre Bakery, Detroit, MI
Whip up a batch of homemade hummus with chips in minutes! It's easy and tastes irresistibly fresh.
Author: By Betty Crocker Kitchens
Chex® Party Mix Contest Recipe 2009! Butter, brown sugar and spice make a sweet and crunchy cereal mix.
Author: By Betty Crocker Kitchens
Making Stollen is not for the faint of heart. Avoiding it altogether because excellent store-bought Stollen abounds is further abetted by the invention of Stollenkonfekt, bite-size chunks of spiced, tender...
Author: Luisa Weiss
Learn how to make crispy zucchini chips in the oven (or the dehydrator or air fryer)! This recipe is easy and healthy, with 5 flavor ideas.
Author: Maya | Wholesome Yum
Lots of Ninja Foodi Healthy recipes with chicken, beef, pork, vegetables using the air fryer air crisp and pressure cooker methods.
Author: The Typical Mom
Lucky cereal bars come together in less than 15 minutes. Super easy to make and magically delicious.
Author: Momma Cyd
Butterscotch chips and crushed potato chips make these buttery brown sugar cookies dance across your tongue with sweet and salty flavor.
Author: Jessie Sheehan
Knish (Кныш) is a small stuffed turnover, typical of Ashkenazi Jewish cuisine, which is very popular in North America, as well as in Israel.
Author: Vera Abitbol
Crispy edges, chewy centers, and raisins studded throughout, these cookies will be the star at your next holiday cookie tray. Read the post for the best tips for the perfect Oatmeal Raisin Cookie!
Author: Paula
This sweet and spicy popcorn snack is flavored with sugar and chili powder.
Author: By Deborah Harroun
This fresh spring rolls recipe is easy to put together and also can also be made vegetarian. They make a great finger food for parties and potlucks.
Author: Darlene Schmidt
A comprehensive tutorial with step-by-step pictures on how to make your own AMAZING bacon using either the wet brine or the dry cure method!
Author: Kimberly Killebrew
This chocolate chip cookie recipe is oozing with melted chocolate chips.
Author: Carla Rollins
Earthy and rich without being heavy or filling, this creamy vegetable dip is just the thing to whet the appetite without ruining it before a big holiday meal.
Author: Anna Stockwell
Betty Crocker's Heart Healthy Cookbook shares a recipe! Sesame sticks mix up with Chex® cereal and popcorn in this party pleasing snack.
Author: Betty Crocker Kitchens
This quick & easy banana bread recipe tastes delicious and is just like grandma's old fashioned classic banana bread. It takes only 10 minutes or so to make this banana bread before putting in the...
Author: Bread Dad
Cucumber and cream cheese finger sandwiches are a classic afternoon tea sandwich. This easy recipe is great for kids or adults and for tea parties.
Author: Lindsey Goodwin
The sweetness of brown ale enhances the spicy flavor of this addicting snack mix from the great beer-producing state of Wisconsin.
Author: Betty Crocker Kitchens
10 Healthy Recipes for Power Balls.Below you will find directions for a Basic Power Balls, plus 10 add in ingredients to make delicious combinations like PB&J and German Chocolate Cake!I've supplied...
Author: Lose Weight By Eating
Easy garlic bread recipe with my no-fail technique for getting a perfectly crunchy outside and chewy inside! This lighter garlic bread uses olive oil instead of butter, and loads of herbs for bold flavor....
Author: Suzy Karadsheh
You can make queso dip right at home with two easy methods: stovetop and slow cooker. It's cheesy, melty, and perfect for your next party.
Bacardi Rum cake is an extremely moist cake. Our tried-and-true recipe makes the moistest cake you'll ever eat. In fact, it gets better as it ages.
Author: Carroll Pellegrinelli
This recipe is best made with freshly ground clams, although it would still be good with finely chopped clams. Canned would be OK, and better to make it with canned than not at all, but please, please,...
Author: Hank Shaw
Why this spicy caramel popcorn didn't already exist, we have no idea.
Author: Claire Saffitz
You can have these tasty Spicy Roasted Almonds ready to serve in less than 30 minutes. They are ideal for many specific dietary requirements being gluten-free, vegan and low carb. Keep them in an airtight...
Author: Alexandra
This authentic Caribbean recipe for sweet fried ripe plantains will bring a taste of the islands to any meal, making you feel like you are on vacation, even if you're home.
Author: Cynthia Nelson
Make a small batch of caramel corn-inspired party mix packed with nuts and berries.
Author: By Betty Crocker Kitchens
This no-knead loaf is made with a combination of whole grain rye and bread flours. Molasses and dark beer add warm notes that enhance the rich flavor of the rye.
Author: Roxana Jullapat
These fun roll ups are great for a party or make the perfect lunch! They pack well in your kids lunch boxes.
Author: Contributor
Classic German flavors bring a fresh twist to this beloved hors d'oeuvre. We love the combination of buttery puff pastry with tangy sauerkraut and the subtle heat of mustard.
Author: Rhoda Boone