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Veggie Pot Pie

A mouthwatering-good vegetable pot pie.

Author: PATTECAKE

Rice Pie

This is a hearty dinner pie.

Author: MARBALET

Shepherd's Pie Complete

Beef, veggie, and potato pie. A complete meal. Goes great with garlic bread!

Author: AUNTRENE

Lambless Shepherd's Pie

This dish takes some time to prepare, but it well worth the effort. It's an excellent vegetarian alternative at any holiday meal.

Author: jen

Chinese Pie

My grandmother, Julia O'Malley (Nanny), always made this when I was growing up. It is neither Chinese, nor pie, so we don't know why it was called that - it's more like a shepherd's pie, but that's what...

Author: Eileen

"Black Friday" Turkey Pot Pie

Working retail for 20+ years means having something easy to heat at home for your own sanity and the hungry loved ones at home once the dust settles at work and as the weekend unwinds. This recipe makes...

Author: Bordeaux

Yummy Turkey Pot Pie

This is a great way to use up that holiday turkey, and it doesn't require a lot of time.

Author: Cindy Kiner

Easy Shepherd's Pie with Garlic Romano Potatoes

This is a very easy shepherd's (cottage) pie that's topped with wonderful garlic and Romano potatoes. You can change the ingredients to add almost anything you like. Kids love this, and it's even better...

Author: HEATHER C

Super Spinach Pie

This pie DEFINITELY lives up to the name SUPER spinach pie.

Author: Jen

Easy Vegetable Pot Pie

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Author: KDCG

Shepherd's Pie VI

This Shepherd's Pie is a layered casserole of beef, carrots, and potato.

Author: Jacquie

Healthy Mince Pies

On a health kick and missing my meat pies, I made this low-fat version. All the pastry without all the fat. A great way to get some vegetables into the kids as well - they loved it!

Author: Lisa

Chicken Pot Pies with Puff Pastry

For those of us who LOVE pot pies, but don't have all day to make them! This quick pot pie recipe can be altered with as many vegetables and seasonings as your heart desires. Its only crust is a square...

Author: FlourGirl

Beefy Pizza Roll Up

These beefy pizza roll-ups are great as an entree or used as an appetizer. Delicious flavor.

Author: brendaapr68

Reuben Crescent Bake

Corned beef, Swiss cheese, kraut and thousand island dressing baked between crescent rolls. Easy and tasty. Kids will love these.

Author: Patti Barrett

Vegan Pot Pie

Hot, crusty, pot pie comfort food--succulent, delicious, and satisfying. This vegan version was developed for friends and family members of that persuasion. I use vegan cheese and I make scratch pie crust...

Author: flying chef

Simple, Classic Chicken Potpie

Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor.

Author: USA WEEKEND Pam Anderson

Corned Beef Hash Egg Crescent Ring

Corned beef hash, scrambled eggs, jalapeno, red pepper, and Cheddar cheese wrapped in a crescent ring.

Author: Lela

Tamale Pie II

This is an economical and tasty main course pie.

Author: Terri

Traditional Style Vegan Shepherd's Pie

This is a traditional-style shepherd's pie like my Mum used to make, but completely vegan. All amounts are approximate and can be altered to your tastes!

Author: VeggieChefLaura

The Supreme Shepherd's Pie

This is a great way to breathe new life into your leftovers! Just add onions to your leftover roast beef, gravy, and mashed potatoes.

Author: Sunny

Easy Mock Turkey Pot Pie

Leftover turkey or chicken, canned or frozen vegetables, canned soups and biscuits make this a quick and easy variation on pot pie!

Author: BRIGGIE1123

Casey's Meat Pie

My own interpretation of an Australian meat pie.

Author: Casey

To Die For Chicken Pot Pie

This is a recipe passed down from my Mom. Every time I make it, someone asks for the recipe. One friend says her family fights over it! I hope you enjoy! You can also make a homemade chicken soup with...

Author: jenhusted

Crust for Veggie Pot Pie

This crust is terrific for a vegetable pot pie!

Author: PATTECAKE

Individual Beef Wellingtons

Serve these with a Bearnaise sauce. Mmm!

Author: MARBALET

Perfect Pot Pie

Turkey or chicken pot pie with a stuffing top.

Author: April

Calzone

This recipe can be split in half for 2 regular calzones. We fill them with anything. They are delicious!

Author: D Adams

Leftover Pot Pie

The perfect way to use up all the leftovers from Holiday Feasts. You can substitute any meat for the turkey. I have used beef as well, and it makes a wonderfully tasty dish that doesn't remind you that...

Author: Elizabet Childers

Chicken or Turkey Pot Pie

Quick and good! You can use chicken in place of the turkey, if desired.

Author: Bill

Cauliflower Cheese Pie

This cauliflower cheese pie is made with a delicious potato crust.

Author: Linda S. Gibson

Tomato Pie I

Tastes like a BLT sandwich, only better. The basil is what makes it so delicious. You will not regret this one. Use any favorite cheese for this recipe.

Author: Donnak

Fritos® Pie

Always had this growing up and loved it! Simple, fast, and cheap! Yields enough for leftovers for days!

Author: arjones2009

Yuca Pie

This is a take on alcapurrias or empanadas de yuca, yuca and meat fritters. This is a little easier than making and cooking individually stuffed yuca patties, but just as tasty. I included a recipe for...

Author: Dinica

Leftover Thanksgiving Wedge Pies

Turn Thanksgiving leftovers into these delicious handheld pies! Serve with gravy and cranberry sauce.

Author: Snacking in the Kitchen

Zippy Shepherd's Pie

Gather the family round with this quick and easy shepherd's pie recipe. The meat mixture can be made ahead and frozen. You can also substitute instant potatoes for the real thing if you're in a hurry....

Author: LAURA BELA

Chicken Pot Pie with Cheddar Crust

This chicken pot pie is rich, made-from-scratch, and well worth the effort. Because it's so time consuming, make two and freeze the second for another day!

Author: CHARLIEMIKEOSCAR

Kae's Turkey Pot Pie

This recipe is incredible, even down to the best crust ever. This is great for the turkey leftovers after the holidays or you can even use chicken. It's a yummy pie. Hope you enjoy!!

Author: Kae Hiles

Chef John's Shepherd's Pie

Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone...

Author: Chef John

Steak and Irish Stout Pie

This delicious Irish meal may provoke your guests into licking the pie dish clean.

Author: Michael St. Laurent

BBQ Pie

Baked barbeque beans and ground beef with a crust. This pie is perfect for any occasion.

Author: CHRYSTALP1981

Mom's Shepherd's Pie

This recipe is simple and affordable. It's made up of common ingredients from the pantry- ground beef, green beans, tomato sauce, potatoes and seasonings. I'm not sure where it came from, but I know there...

Author: Missy

Deep Dish Potato and Pumpkin Pie

A uniquely different vegetarian pie. Can also be made with a 2 pound butternut squash. Fresh thyme can be replaced with 1 teaspoon of dried thyme.

Author: Candice

Coal Miners Pasties

Coal miners in the Midwest would take these for their lunch. They keep warm rather long wrapped in a towel. Some housewives would stuff one end with a savory filling, and the other with a sweet one. That...

Author: Kevin Ryan

BBQ Chicken Calzones

If you like BBQ Chicken Pizza, you'll like this easy-to-make calzone version!

Author: TUMMY13

Asparagus and Mushroom Puff Pastry Pie

A delicious pie with asparagus, mushrooms, garlic and hollandaise sauce baked in puff pastry.

Author: DMEIER1

Traditional Shepherd's Pie

This rich and meaty classic shepherd's pie is made with a mixture of lamb and sirloin and topped with a creamy, cheesy mashed potato topping--it's sure to delight everyone at the table.

Author: NicoleMcmom

Broccoli Cheddar Pie

My family loves this delicious dinner pie.

Author: Theresa Hebler

Portobello Pot Pie

Flavorful vegetarian pot pie with a mushroom gravy and portabello chunk filling.

Author: JOHN DAILEY

Calzone

This recipe can be split in half for 2 regular calzones. We fill them with anything. They are delicious!

Author: D Adams