This Mexican Macaroni Salad recipe is a very versatile summer salad perfect for picnics and barbecues as as a tasty side dish.
Author: Elizabeth Lampman
This is my version of Mexican Cuisine in a Potato Salad. It's so refreshing and darn right delicious! I hope you give this a try. Cooking with Passion, sw:)
Author: Sherri Williams
A healthy, easy make-ahead salad that is also kosher for Passover. Courtesy of Women's Branch of the Orthodox Union READ MORE
Author: Recipe By OU Kosher
Great with any steak/beef dinners or with cookouts. A great replacement for people not wanting to load up on carbs (i.e. macaroni salad), or with celiac disease
Author: Keri Spaulding
*I don't use celery in my recipe, but I put it in this one because I know most people use it in their potato salads...
Author: Erica Sprouse
Found this recipe in a Penzeys Spice Store on a recipe card. Sounded so good I bought the spice blend that goes in this dish and have been hooked on that blend ever since! Love it when it's warm but can...
Author: Victoria Ross
A deliciously simple summer salad with crisp cucumbers and a creamy lemon dill vinaigrette.
Author: Kristi
This Simple, Savory Egg Salad is quick and flavorful. Perfect for an easy THM low carb lunch (S style) or snack! If you have an Instant Pot you can be eating this in about 20 minutes.
This Exotic Salad is very different from your traditional salad but it is oh so good!
Author: Tara Noland
Family favorite. Good served with cranberry or jell-o salad and hot rolls with butter.
Author: Pat Duran
I made this on a whim as the shrimp were quite small for spring rolls and that tails were removed, so I threw together, excellent salad. I think next time I make this I may add some poached and flaked...
Author: Lee Thayer
This is my favorite way to make (and eat!) pasta salad in the whole world! I have been making it for years and always get asked for my recipe. So happy to share it with you all! *It makes alot, I'll warn...
Author: Kelly Williams
This is the hands-down best potato salad out there. Everyone who tries it can't stop eating it. Even my friend who doesn't generally care for potato salad raves about this one! Try it, I dare you to not...
Author: Susie Huckvale @susiehuck
My mom calls this "salatka swiateczna" ("Holy Salad"). It uses leftovers from Easter (eggs, horsedarish, sour cream, etc.) and tastes amazing; very fresh and crisp! It has a strong, bold flavor and is...
Author: Monica H @MonisiaH
The amounts can vary depending on the number of people, the base, and what salad must have the most is celery, then avocado, and then the rest of the ingredients.
Author: Carolina Rojas
Ok, I usually make a double batch of this salad!!My Family Loves it that much! It goes fast!Delicious!I sometimes shred a little carrot for color also.
Author: Denise Miles
Wow! So many wonderful flavors and texture combinations in this recipe. The bit of cilantro adds a peppery taste. You have a crunch from the ramen noodles and slivered almonds. The dressing really stands...
Author: Fran Say
A quick and easy tomato and corn salad - the perfect summertime side dish!
Author: Dara Michalski | Cookin' Canuck
This nutrient packed recipe makes a great lunch or afternoon snack. Full of protein this is sure to keep you full and fully energized for your day.
Mom made everything she made taste SO good!!! Enjoy as you slim down or maintain ;)
Author: Lyn Starr
I was looking for a fruit dip recipe and this one sounded so refreshing. It's originally a Paula Deen recipe, so I knew I couldn't go wrong! I made a couple of small changes to personalize it. Judging...
Author: Trudy Hibler
A colorful salad topped with thin slices of grilled steak, onions, tri-colored tortilla strips, tomatoes, avocado, and cheese can be a meal unto itself or a hearty beginning to a light main course.
Author: Challenge Home Economist
This keto spinach artichoke chicken salad is a delicious and fun low carb twist which will take your chicken salad to a whole new level! Get ready for rave reviews and recipe requests when you serve this...
Author: Lisa
Rich in flavor and soulfulness, this is a great go-to dish when you're craving something a little lighter.
Author: Marti Green
Great mix to keep stored in your pantry.Always ready for your next recipe. Like Cheese-Parsley Souffle.
Author: Pat Duran
This was the incredible salad we had tonight for dinner. It is a Wow on flavor. You have the seasonings on the pork tenderloin and then you have all the goodies included in the salad all topped with a...
Author: Kimberly Biegacki
Fresh and satisfying, creamy and crunchy! We love the bacon flavor (of course) and are thinking about adding grilled chicken the next time we make it! Yum.
Author: Marianne Gleason
My cousin Maxine is a marvelous cook. I have never had a meal at her house I didn't love. Maxine taught me how to make Southern Fried Chicken, as my Grandmother and Mother did not make Fried Chicken as...
Author: Bonnie Beck
A Taste of Home recipe, tried and true. These are great. I had to give the recipe to many people after serving these at a luncheon.
Author: Debbie Quimby
I got this recipe from an older lady from church, years ago. I loved it because it's easy to make and has a great New England flavor. It;s great for school lunches too!
Author: sherry monfils
A delicious Cypriot Grain Salad filled with nuts, seeds, currants, herbs and topped with a honey Greek yoghurt dressing and pomegranate seeds.
Author: Lucy - Bake Play Smile
A great salad has a nice balance of crisp, crunchy, and chewy textures. This salad fits that description with a balance of sweet, tart, and bitter flavors that cleanse the palate nicely between bites of...
This salad recipe is so good and will make your mouth water by that sweet but tangy taste! A great side dish!
Author: Connie "Kiyu" Guerrero
A great way to use loose leaf lettuce from your garden. And since it takes less than 5 minutes, there's no excuse not to have a salad tonight.
Author: Gravel & Dine
Harvest quinoa salad is full of roasted sweet potatoes, diced apple, pecans, goat cheese and dried cranberries and finished off with balsamic vinegar and olive oil for a delicious side salad that's perfect...
Author: Kathryn Doherty
What a delicious summer salad! Baby arugula is a great base that adds a touch of nuttiness. The addition of watermelon, basil, and Feta is a delightful flavor combination and gives the salad its fresh...
Author: Jess Grearson
When I was growing up, my Grandmother would make wonderful things on a very tight budget. A really great cook can take the cheapest ingredients and make astonishing things with them. I never knew she was...
Author: Dutch Reyveld
This dish is so easy to make, and very tasty!! I love the texture of tortellini, and when I decided to add some shrimp to the dish, that made the texture "party" even better! If you like pesto, you will...
Author: Gail Springsteen
This is a great summer pasta salad to use as a main dish or take to a family BBQ. You will get so many compliments !!
Author: gaynel mohler
My family loves it and I make them some chicken salad sandwiches with potato chips for dinner sometimes. It is so easy to fix it. It is real good and tasty.
Author: Lisa Johnson
I have been making this recipe for years! There are many variations of this recipe, but this is the one that I make. My sister gave this to me in a recipe booklet she made for me when I got married.
Author: Turnips 2 Tangerines (Lynn H)
This delicious potato salad was inspired by a recipe handed down from my great grandparents, who lived in a small town near Sevilla, Spain. It was originally made with green olives and served at a local...
Author: Naylet LaRochelle
If you're looking for a light and healthy summer quinoa salad recipe, this Mango Arugula Quinoa Salad is the thing! It's a cold quinoa salad made with peppery arugula, sweet juicy chunks of mango,...
Author: Deborah
Author: Rafeeda
Quick, easy and tasty salad for any occassion. Your family and friends will love you for making this special to-go salad. For a healthier version use turkey bacon, nonfat buttermilk and low calorie mayo....
Author: Sherri Williams
So simple and good. Original recipe is also known as "Fire and Ice"
Author: Nancy J. Patrykus