These turkey soup recipes are the best way to use up leftover turkey! From taco soup to gumbo to chowder, you'll never run out of ideas with these tasty bowls.
Author: insanelygood
Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the nuttiness of sesame oil.
Author: KP Kwan
Mexican Chicken Rice Soup is made with chicken, brown rice, tomatoes, onion and lots of garlic. This nourishing chicken and rice soup is one of my favorite Mexican soup recipes to make and it rivals any...
Author: The Harvest kitchen
Beet soup is a mix of beets, parsnip, ginger, onion and garlic. This blended version is creamy, savory, and rich in flavor. Perfect to serve on it's own, next to a salad or hearty main.
Author: Lisa Bryan
This spicy pumpkin soup recipe is made Cajun style with a rich roux that thickens the entire pot and incorporates lots of fresh pumpkin and seasonings.
Author: Mike Hultquist
Flavorful creamy broth, with fresh green beans, potatoes and bacon, make this a great soup year round, but especially when you have those fresh garden green beans!
Author: Michaela Kenkel
Low Carb Zuppa Toscana is packed with sausage, cauliflower, and kale for a lower-carb version of Olive Garden's Zuppa Toscana soup. This twist on the classic is one you'll want to make over and over!
Author: Jamie
This Jamie Oliver Vegetable Soup with Beans is the best vegetable soup I've ever made.
Author: Martha McKinnon | Simple Nourished Living
Thick and hearty, this rice and shrimp stew recipe is a beloved Puerto Rican soup recipe that is great on a rainy day!
Author: Neyssa
Author: insanelygood
This recipe for chilled Jewish plum soup features a sour cream topping that can be eaten as a first course or as dessert.
Author: Barbara Rolek
Homemade tomato bisque soup is easy to make with this recipe that uses fresh tomatoes and spices to give it a taste like no other.
Author: Peggy Trowbridge Filippone
Creamy Carrot and Ginger Soup is a dairy-free and Vegan soup that the whole family will love! Make in the Instant Pot or on the Stovetop.
Author: Amy Rains
This Keto hamburger soup is easy, delicious and so versatile. Served at dinner or lunch, it's a great way to keep your low carb nutrition goals in check.
Author: Holly
This vegetarian recipe for roasted carrot, apple, and celery soup seasoned with garlic and ginger makes a sunny addition to fall and winter menus.
Author: Miri Rotkovitz
This luscious, nourishing tomato soup with pasta is so comforting and requires only basic pantry staples. It's incredibly simple to make, yet rich and full of tomato flavour. Recipe yields 4 servings (1...
Author: Katia
Posole is a traditional holiday dish here in New Mexico and can be made with red or green chile. There are many, many posole recipes. This is how I make it."*" See Kitchen Notes for more information or...
Author: MJ of MJ's Kitchen
Traditional Greek lentil soup with vegetables and a tomato based broth.
Author: Mia Kouppa
This delicious potato and leek soup comes together in just a few minutes. The best part: You can serve it cold or hot, depending on the season.
Author: Rebecca Franklin
Thick chewy noodles served in soy sauce based dashi broth, this simple Udon Noodle Soup is called Kake Udon in Tokyo and Su Udon in Osaka.
Author: Namiko Chen
Slow Cooker Split Pea with Bacon Soup is everything you expect from this classic dish made easy with the help of the crockpot.
Author: Liz DellaCroce
This Greek Lentil Soup Recipe (Fakes Soupa) is a hearty, healthy vegan soup packed with flavor from fresh herbs, tomatoes, and a generous amount of extra-virgin olive oil and red wine vinegar added at...
Author: Elizabeth Lindemann
Loaded with good-for-the-heart veggies and tastes amazing!
Author: Trish - Mom On Timeout
This wonderfully different, entirely plant-based chili features plenty of spices along with some delicious and decidedly unconventional mole-inspired ingredients. Adapted for the Instant Pot electric pressure...
Author: Sean
A truly authentic New Mexican Green Chile Stew that will warm your soul.
Author: Andrea
Everyone should know how to make the best chicken noodle soup from a leftover chicken carcass!
Author: Jersey Girl Cooks (Lisa Grant)
One-pot crustless chicken pot pie is so easy to make! It combines simple veggies, spices, and rotisserie chicken in a creamy and flavorful sauce.
Author: Katya
Spicy, nutty and delicious West African peanut soup, inspired by my time in Ghana. A hearty stew with incredible depth of flavor that can even be made nut-free using sunflower seed butter! Naturally gluten-free...
Author: Yup, it's Vegan
Red Lentil Chicken Soup - A hearty and delicious soup loaded with lentils and chicken, spiced with turmeric, cumin and smoked paprika.
Author: Joanna Cismaru
Turkey and dumplings is a warm and hearty dish that is prime for using those Thanksgiving leftovers.
Author: Leah Maroney
Slow Cooker Chicken and Rice Soup is an easy chicken soup recipe. All of the raw ingredients go in the slow cooker and a delicious soup awaits for dinner.
Author: Echo Blickenstaff
This Mushroom Brie Soup is decadent, rich, earthy, creamy, and so easy to make. Browned butter makes the flavor extra deep for this one pot, vegetarian recipe.
Author: Elizabeth Lindemann
This is an old backwoods hand-me-down family recipe that will warm your insides and stick to your ribs. Great for a cold winter's day or just when you want a quick filling meal. Serve with beef roast and...
Author: BICKLEYSC
Risi e Bisi (rice and peas) is a classic, comfort food style Italian recipe ready in about 30 minutes!
Author: Julie | The Simple Veganista
This is a trusty Mexican Bean Soup recipe that you can use with any type of bean -- but please try to make it with some stock that you trust as it makes a huge difference! I used homemade vegetable stock...
Author: Mexican Please
This thick and creamy butternut squash and chickpea soup is quick to make, healthy, and the only thing it needs is hot crusty bread for dunking!
Author: Katia
Learn how to cook Instant Pot Pinto Beans (Pressure Cooker Pinto Beans) with the No Soak method! Hearty Creamy Instant Pot Mexican Pinto Beans (Frijoles Charros) makes a delish side dish or simple comforting...
Author: Amy + Jacky
This Spicy Vegetarian Chili is thick, satisfying and super filling! Serve it with your favorite toppings for an easy and healthy meatless meal. (gluten free, vegetarian, vegan)
Author: Isabel Eats
Mini Turkey Meatball Vegetable Soup is kid-friendly and perfect to warm up to on a chilly autumn night.
Author: Gina
This soul-warming chili is simple to prepare. Using leftover beef Brisket, add onion, jalapeno peppers, garlic, chilies and tomatoes, then simmer to deepen the chili's rich flavors.
Author: BIWFD
This canned salmon soup is amazing! So easy to make and delicious, and all you need is pantry items! If you have a can of salmon, onion, potato and carrot, you can make this soup! This is a perfect pantry...
Author: MelanieCooks.com
Cream of Broccoli Soup is a favorite of mine, this slimmed down version is so good, and it's quick and easy to prepare.
Author: Gina
Corned beef and cabbage soup is the perfect way to use up leftovers after Saint Patrick's Day.
Author: Irish American Mom
This hearty and delicious soup is packed with lean turkey sausage, creamy white beans, spinach, and tomatoes! It's filling, nutritious, and tastes incredible. Ready in just 30 minutes.
Author: Kristen McCaffrey
This hot and spicy sausage and lentil soup is the perfect comfort food for chilly days. Freezer friendly, kid friendly, perfect for a big crowd with a big appetite.
Author: Tiffany Dahle
Slow Cooker Black Bean Soup Recipe. Light and healthy, yet bursting with flavor, this black bean soup recipe is an instant family favorite you'll make again and again!
Author: Sommer Collier
Rich and creamy crab bisque made with chunks of freshly cracked Alaskan King crab meat can be on your table in 30 minutes.
Author: Ali Randall
Discover the simplicity of kabocha soup, an easy dish made of Japanese kabocha squash or pumpkin and simple ingredients.
Author: Setsuko Yoshizuka
This luscious vegan asparagus soup is made extra rich and creamy by blending up veggies with raw cashews. And guess what: you don't even need to soak the nuts! This soup can be on the table in 40 minutes...
Author: Alissa Saenz